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    RecipesManiac.com   >   Baking Cookbooks   >   Cakes

       
     

    Cakes Cookbooks and Recipes


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    Cakes are a type of food, usually sweet and eaten as a dessert, and particularly popular on special occasions such as birthdays, Christmas, or weddings.

    The ingredients for different types of cakes do vary widely, but in most cases the ingredients include flour, sugar or another sweetener, egg or another binding agent, a fat substance such as butter, liquid (most often water or milk), and yeast or baking powder which is used to make the cake rice. Additionally, cakes are often decorated with some combination of buttercream, icing sugar, marzipan, and so forth.

    Some popular types of cakes include:
    • Schwarzwälder kirschtorte - This is a German recipe. It is a cake made from layers of chocolate cake, with whipped cream and cherries between each of the layers. The cake is then decorated with more whipped cream, maraschino cherries and chocolate shavings. In Germany, kirschwasser (a clear brandy made from cherries) is traditionally used as an ingredient when making the cake, but in many other countries this is either substituted (for example, with rum in Austria), or simply omitted entirely. In other countries, Schwarzwälder kirschtorte goes by other names - in the United Kingdom, it is known as quot;Black Forest gateau", and in most other English-speaking countries (including the United States, Canada and Australia), it is known as "Black Forest cake".

    • Stollen - This is another a German recipe. It is bread-like fruitcake containing citrus peel, dried fruit, almonds and spices. Stollen is particularly popular during the Christmas period.

    • Bossche bol - This is a Dutch recipe for a cake ball filled with cream and coated with chocolate.

    • Dobos torta - This is probably Hungarian cuisine's most famous cake. It was invented by the Hungarian confectioner, József C. Dobos, and is a layered sponge cake, covered with chocolate, caramel and nuts.

    • Garash - This is a walnut cake found in Bulgarian cuisine. The cake is frosted with cream and bitter chocolate, then covered with chocolate icing.

      Garash

    • Lamingtons - Lamingtons are found in both and New Zealand cuisine. They are cubes of sponge cake, covered with chocolate icing and dessicated coconut. In some versions of the recipe, the cubes of cake are sliced in half, and a layer of cream or strawberry jam is spread between the halves.

      Lamingtons

    • Sachertorte - Austrian cuisine is very famous for the range of cakes, pastries and desserts that it has to offer, and this is one of Austria's most famous cake recipes. It is a chocolate cake with dark chocolate icing with a layer of apricot jam in the middle.

    • Swiss Roll - Despite its name, this cake does not actually originate from Switzerland. Swiss roll is cake made from a roll of sponge with a spiral of jam inside, and sprinkled with caster sugar on the outside.

    • Vánocka - This is a Czech recipe for a Christmas cake. The cake is made with eggs and butter, and also contains raisins, almonds, lemon rind, and nutmeg. The dough for the cake is made into braids, and these are stacked and then baked.


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    Cake Making Course - Video Cake Baking Lessons

    Cake Making Course - Video Cake Baking Lessons

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    If Your Cakes Never Quite Look Like the Picture in the Recipe Book... Don't Worry! We’ve got the Perfect Solution for You! Cooking Course With 5 Hours Of Video Footage And Hundreds Of Cake Recipe Tips!

    Patty Cake, Patty Cake

    Patty Cake, Patty Cake

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    Patty Cake, Patty Cake Is A Batch Of Over 100 Delicious Cupcake Recipes And Frosting Ideas, Some Louise's Favorites And Some Submitted By Her Readers. Included In The Book Are Chapters With Vegan And Gluten-free Recipes.
    • More than 100 recipes (over 121 pages)
    • Contains a great selection of recipes including boiled fruit, chocolate hazelnut, chocolate mud, red velvet and many more.
    • Discover how to create cupcake masterpieces that will have people asking you for your recipe and baking tips.
    • Learn, through step-by-step instructions, easy and fun cupcake recipes that allow your creativity to shine.
    • As this is a downloadable eBook, you get instant access to the delicious cupcake recipes and frosting ideas.

    Frosted Dreams Cake Decorating

    Frosted Dreams Cake Decorating

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    Learn How To Decorate A Cake Like A Professional! Wedding, Birthday, Or Any Special Occasion... Amaze Your Friends.

    Fun Cake Decorating Ideas

    Fun Cake Decorating Ideas

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    An eBook Full Of Fun, Inspiring, Stress-free & Easy-to-use Cake Decorating Tips And Ideas. Wow Friends And Family With Fantastic Looking Cakes For Any Occasion.

    The World's # 1 Chocolate Cake

     

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    Recipe for The Worlds # 1 Chocolate Cake.

    America's Restaurant Recipes


    Cakes Cooking DVDs

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    Birthday Cake Ideas

    HooplaKidz
    Released: 2019-02-28
    Prime Video (Children's Video)

    Birthday Cake Ideas
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    Bonfire Cake

    Directed by Tastemade

    Tastemade
    Prime Video (Food and Wine - Baking)

    Bonfire Cake
     


    Cakes Cookbooks

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    Mary Berry's Baking Bible: Over 250 Classic Recipes

    By Mary Berry

    BBC Books
    Released: 2009-10-19
    Hardcover (400 pages)

    Mary Berry s Baking Bible: Over 250 Classic Recipes
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    • BBC Books
    Product Description:

    Filled with 250 foolproof recipes of every variety, this comprehensive cookbook is packed with delicious baking ideas. Tempting muffins, scones, and breads are included along with Marry Berry’s famous cake recipes, including Victoria Sponge, Very Best Chocolate Cake, and Hazelnut Meringue Cake. Full-color photographs and illustrations that detail trickier steps are accompanied by easy-to-follow instructions and handy tips, making this an ideal resource for kitchen novices and more experienced cooks alike.

    Baking with Kim-Joy: Cute and Creative Bakes to Make You Smile

    By Kim-Joy

    Quadrille Publishing
    Released: 2019-09-03
    Hardcover (176 pages)

    Baking with Kim-Joy: Cute and Creative Bakes to Make You Smile
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    Product Description:
    Infuse your baking with a sprinkle of glitter, a rainbow of colors and a menagerie of woodland creatures with the help of this unique baking book from everyone's favorite Great British Bake Off finalist, Kim-Joy!

    If you've ever wanted to know how to bring your baking to life, Kim-Joy will show you how in this fun and practical book. As well as basic cake mixes, cookie doughs, fillings/frostings and decorating techniques, she shares 40 of her wonderfully imaginative designs for iced cookie creatures, big occasion cakes, character macarons and meringues, ornate breads and showstopping traybakes. Recipes include step-by-step photography and adorable illustrations accompanied by little messages of positivity throughout.

    Whether you want to learn how to make a llama cookie, a cat paradise cake, a panda-madeleine or a choux-bun turtle, there's something here to capture your imagination and spread a little (Kim-)Joy!

    Momofuku Milk Bar: A Cookbook

    By Christina Tosi

    Random House
    Released: 2011-10-25
    Hardcover (256 pages)

    Momofuku Milk Bar: A Cookbook
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    • Momofuku Milk Bar
    Product Description:
    The highly anticipated complement to the New York Times bestselling Momofuku cookbook, Momofuku Milk Bar reveals the recipes for the innovative, addictive cookies, pies, cakes, ice creams, and more from the wildly popular Milk Bar bakery.

    Momofuku Milk Bar
    shares the recipes for Christina Tosi’s fantastic desserts—the now-legendary riffs on childhood flavors and down-home classics (all essentially derived from ten mother recipes)—along with the compelling narrative of the unlikely beginnings of this quirky bakery’s success. It all started one day when Momofuku founder David Chang asked Christina to make a dessert for dinner that night. Just like that, the pastry program at Momofuku began.

    Christina’s playful desserts, including the compost cookie, a chunky chocolate-chip cookie studded with crunchy salty pretzels and coffee grounds; the crack pie, a sugary-buttery confection as craveable as the name implies; the cereal milk ice cream, made from everyone’s favorite part of a nutritious breakfast—the milk at the bottom of a bowl of cereal; and the easy layer cakes that forgo fancy frosting in favor of unfinished edges that hint at the yumminess inside helped the restaurants earn praise from the New York Times and the Michelin Guide and led to the opening of Milk Bar, which now draws fans from around the country and the world.

    With all the recipes for the bakery’s most beloved desserts—along with ones for savory baked goods that take a page from Chang’s Asian-flavored cuisine, such as Kimchi Croissants with Blue Cheese—and 100 color photographs, Momofuku Milk Bar makes baking irresistible off-beat treats at home both foolproof and fun.

    Eat What You Watch: A Cookbook for Movie Lovers

    By Andrew Rea

    Dovetail
    Released: 2017-10-03
    Hardcover (132 pages)

    Eat What You Watch: A Cookbook for Movie Lovers
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    Product Description:
    Many of our favorite movies come with a side of iconic food moments: the elaborate timpano from Big Night, Charlie Chaplin’s dancing dinner rolls in The Gold Rush, the orgasmic deli fare from When Harry Met Sally, or the redemptive birthday cake from Sixteen Candles. In this cookbook, author Andrew Rea (of the hit YouTube channel “Binging with Babish”) recreates these iconic food scenes and many more. With recipes from more than 40 classic and cult films, Eat What You Watch is the perfect gift for both movie buffs and home cooks who want to add some cinematic flair to their cooking repertoire.

    The Easy 5-Ingredient Keto Diet Cookbook: The Practical Guide For Beginners - 500 Low-Carb and High-Fat Recipes - 30-Day Meal Plan.

    By Tricia Bealy

    Independently published
    Paperback (185 pages)

    The Easy 5-Ingredient Keto Diet Cookbook: The Practical Guide For Beginners - 500 Low-Carb and High-Fat Recipes - 30-Day Meal Plan.
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    Product Description:

    2019-2020

    The Easy 5-Ingredient Keto Diet Cookbook is a healthy keto lifestyle with the biggest selection of recipes, meal plans, nutritional information, and more!

    For beginners and seasoned ketogenic dieters alike, The Easy 5-Ingredient Keto Diet Cookbook offers an essential introduction to the ketogenic diet.

    500 simple, everyday ketogenic diet recipes that are both practical and satisfying for breakfast, lunch, dinner, dessert and more. 30 meal plans customized to fit your specific needs that are designed to encourage weight loss and take the guesswork out of choosing what to eat.

    Starting a new diet is often tough. But here that won't be a problem with our 30-day meal plan. You will now exactly what you need to eat along your days. No stresses!

    If you're constantly on the rush and don't want to spend hours in the kitchen preparing food then The Easy 5-Ingredient Keto Diet Cookbook is exactly what you been looking for!

    You will soon experience the flexibility provided for you as you begin your daily activities.

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    The Great British Bake Off Big Book of Baking

    By Linda Collister

    BBC BOOKS
    Released: 2014-09-23
    Hardcover (320 pages)

    The Great British Bake Off Big Book of Baking
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    • BBC BOOKS
    Product Description:
    A beautiful, fully photographic cookbook of 120 original recipes from both the judges and the bakers of the much-loved BBC1 series

    The ultimate guide to baking whether a complete novice or a well-practiced home cook, this book is for every baker. Using easy-to-follow techniques, there are reliable recipes for biscuits, bread, large and small cakes, sweet pastry and patisserie, savory pastry, puddings, and desserts. Each chapter transports the reader on set and showcases the best recipes from the challenges including Mary and Paul's Signature Bakes, Technical Challenges and Showstoppers, plus the best bakers' recipes from the show. There are step-by-step photographs to help guide readers through the more complicated techniques and stunning photography throughout, making this the perfect gift for all bakers and Bake Off fans.

    Cake Confidence

    By Mandy Merriman

    Front Table Books
    Released: 2019-03-12
    Paperback (176 pages)

    Cake Confidence
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    Product Description:
    There's always something to celebrate in life, and there's no better way to celebrate than with some decadent, mouthwatering cake! No matter your confidence in baking, Mandy Merriman--the Blondie of the popular blog Baking with Blondie--is here to help you think outside the cakebox and create easy, delicious, beautiful cakes that you'll definitely want to show off. Dust off your apron and get ready to create some buttercream joy. This book contains frosting/stacking/decorating step by step tutorials, sure-fire buttercream step by step tips, and recipes that are guaranteed to bake up beautifully every single time.

    Paula Deen's Southern Baking: 125 Favorite Recipes from My Savannah Kitchen

    83 Press
    Hardcover (256 pages)

    Paula Deen s Southern Baking: 125 Favorite Recipes from My Savannah Kitchen
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    Product Description:

    Baking is near and dear to Paula Deen’s heart, and you will feel the love she puts into each of these delicious Southern recipes in this cookbook. Paula Deen's Southern Baking is the ultimate collection of her favorite cakes, pies, sweet and savory breads, cookies, cobblers, and so much more.

    Whether you’re baking a festive birthday cake, holiday treat, the perfect potluck dish, pastries for breakfast, rolls for dinner, or anything in between, your friends and family are sure to love them all. From crispy-bottomed cornbread baked in a cast iron skillet and tall, flaky buttermilk biscuits to fluffy meringue-topped banana pudding and carrot cake swirled with cream cheese frosting, with these tried-and-true recipes are fit for any occasion.

    How to Bake

    By Paul Hollywood

    Paul Hollywood
    Released: 2013-02-19
    Hardcover (304 pages)

    How to Bake
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    • How to Bake
    Product Description:

    At last, the star of BBC2's The Great British Bake Off reveals all the secrets of his craft in How to Bake. The son of a baker, Paul Hollywood is passionate about busting the myths that surround baking, sharing his finely honed skills, and showing that with the right guidance, anybody can achieve success time after time.

    With this in mind, he has filled this book with easy-to-follow, clearly explained, utterly delicious recipes. Having taken you through the basic techniques, Paul explains how to make an abundance of breads, pastries, cakes and biscuits including wholemeal loaf, soda bread, ciabatta, focaccia, chapatis, Cheddar and apple bread, fruit loaf, fresh croissants, scones, classic Victoria sponge, lemon drizzle cake, baklava, buttery shortbread and triple layer chocolate cake. Time to get baking ...

    The Power of Sprinkles: A Cake Book by the Founder of Flour Shop

    By Amirah Kassem

    Harry N. Abrams
    Released: 2019-04-09
    Hardcover (192 pages)

    The Power of Sprinkles: A Cake Book by the Founder of Flour Shop
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    Product Description:
    Flour Shop’s rainbow explosion cakes have become an international sensation! And now, with The Power of Sprinkles, Flour Shop Founder Amirah Kassem reveals the secrets to making her magical cakes at home.

    Amirah Kassem preaches the power of sprinkles in her wildly creative first book. A modern-day Willy Wonka, Kassem reminds readers that joy can be found in creating something delightful and delicious, that baking a cake for someone is the best thing in the world, and that, when it comes to cake decorating, any mistake can be covered in sprinkles (and everyone will love it anyway!).
     
    With twenty-nine different cakes—from unicorn cakes and donut cakes to cakes that look like reindeer, popcorn, spaghetti, and avocado toast—and packed with photographs, illustrations, and infinite ideas, The Power of Sprinkles is a book for bakers and cake decorators at every age and level.

    Also Available: Power of Sprinkles 2020 Wall Calendar 
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    Cooking Italian with the Cake Boss: Family Favorites as Only Buddy Can Serve Them Up

    By Buddy Valastro

    Atria Books
    Released: 2012-11-06
    Hardcover (384 pages)

    Cooking Italian with the Cake Boss: Family Favorites as Only Buddy Can Serve Them Up
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    • Used Book in Good Condition
    Product Description:
    TLC’s beloved Buddy Valastro is not only a master baker and the Cake Boss, he’s also a great cook and star of the hit show, Kitchen Boss. Now he shares 100 delicious, essential Italian-American recipes—from his grandmother’s secret dishes to his personal favorites—with his own signature touches that make dinner a family event.

    TLC’s beloved Buddy Valastro is not only a master baker, he’s also a great cook—the boss of his home kitchen as well as of his famous bakery, Carlo’s Bake Shop. Home cooking is even more vital for the Valastro family than the work they do at the bakery. Every Sunday, the whole clan gathers to cook and eat Sunday Gravy—their family recipe for hearty tomato sauce. These nourishing meals are the glue of their family. Cooking Italian with the Cake Boss shares 100 delicious Italian- American recipes beloved by Buddy’s family, from his grandmother’s secret dishes to Buddy’s personal favorites, with Buddy’s own signature touches that make dinner a family event.

    Buddy Valastro is renowned worldwide as the Cake Boss, but Buddy knows far more than just desserts. He makes classic dishes like Pasta Carbonara, Shrimp Scampi, and Eggplant Parmesan even more irresistible with his singular flair and with old-school tips passed down through generations. With his friendly charm, he guides even novice cooks from appetizers through more complicated dishes, and all 100 easy-to-follow recipes use ingredients that are obtainable and affordable. Your family will love sitting down at the table to eat Steak alla Buddy, Auntie Anna’s Manicotti, Mozzarella-and- Sausage-Stuffed Chicken, Veal Saltimbocca, Buddy’s Swiss Chard, and mouthwatering desserts like Lemon Granita, Apple Snacking Cake, Cocoa-Hazelnut Cream with Berries, and Rockin’ Rice Pudding.

    Buddy’s recipes allow home cooks to become the bosses of their own kitchens, and anyone will be able to whip up a tasty and nutritious Italian dinner. Filled with luscious full-color photography and with stories from the irrepressible Valastro clan, Cooking Italian with the Cake Boss shows how to create new takes on traditional dishes that will make your famiglia happy.

    ***

    My family, the Valastros, makes its living by baking and selling just about anything you can think of at Carlo’s Bake Shop. It’s what we’re known for. But there’s another side to our family and our relationship to food, and it’s just as personal, maybe even more personal, than what we do at the bakery. I’m talking about the recipes and dishes, meals and traditions that nourish our bodies and souls when we get home. Just like any other family, we enjoy chilling out and spending time together, and there’s no way we’d rather do that than around a table, a place that keeps us grounded and connected to each other as well as to the relatives who came before us. As proud as I am of our professional success, I’m just as proud that we’ve been able to continue making time for our family and extended family—and we’re talking a lot of people— to meet several times a week and eat together.

    And now I’m honored to share with you my family’s favorite recipes and to tell you the stories of what makes them so near and dear to our hearts. I hope they might become favorites for your family as well, that they help you create memories to last a lifetime, the same way they’ve done for us Valastros.

    -- Buon Appetito, Buddy Valastro

    Cake and Confessions (The Secret Recipe Book)

    By Laurel Remington

    Sourcebooks Young Readers
    Released: 2019-04-02
    Paperback (304 pages)

    Cake and Confessions (The Secret Recipe Book)
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    Product Description:

    "As heartwarming as a fresh cinnamon scone."―Kirkus for Secrets and Scones

    Scarlett's baking blog has totally blown up...

    In a good way. There's even a TV show in the works, and the Secret Cooking Club has several new members. Not to mention the best news of all―Scarlett's mom is getting married and Scarlett gets to bake the wedding cake! Everything is pretty much perfect.

    But then Scarlett's dad arrives in town unannounced, her friends suddenly start saying the fame has gone to Scarlett's head, and what's up with Nick? Does he want to be her boyfriend or not?

    As the wedding approaches, Scarlett has much more on her mind than baking the perfect cake...

    The Secret Recipe Book Series:
    Secrets and Scones (Book 1)
    Cake and Confessions (Book 2)

    Professional Cake Decorating

    By Toba M. Garrett

    Wiley
    Hardcover (416 pages)

    Professional Cake Decorating
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    • cake decorating
    • baking
    Product Description:
    The comprehensive guide to amazing cake decoration—now fully updated

    Professional Cake Decorating is a must-have resource for professional and aspiring cake artists, baking and pastry students, and cake decorating hobbyists, drawing on years of experience from master cake designer and IACP Award nominee Toba Garrett. This Second Edition has been completely revamped with gorgeous new photography and a fresh new design. The New Skills have been re-organized into a user-friendly, step-by-step format, and line art and photos throughout the book provide a visual reference for each new technique. The book begins with an introductory chapter on all the fundamentals of the cake designer's art, from covering a cake board to assembling and icing a layered cake to stacking cake tiers with pillars or columns. Subsequent chapters cover decorating techniques including Basic, Intermediate, and Advanced Piping Skills, The Art of Writing and Painting, Royal Icing Design Skills, Hand Modeling Skills, Pastillage Construction, Gumpaste Flowers, and much more. A chapter on Miniature Cakes and Decorated Cookies includes techniques for making petit fours and other small treats, while the Cake and Confectionery Gallery provides inspiration for decorators with nearly 20 full-page photos of breathtaking cakes and information on the techniques needed to complete each one. Garrett also includes recipes for cakes, fillings, icings, cookies, and more, as well as an appendix of templates to help decorators replicate the designs shown in the book.

    101 Things® to Do with a Cake Mix (101 Things to Do With...recipes)

    By Stephanie Dircks Ashcraft

    Brand: Gibbs Smith
    Spiral-bound (128 pages)

    101 Things® to Do with a Cake Mix (101 Things to Do With...recipes)
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    • Used Book in Good Condition
    Product Description:

    Move over Betty Crocker . . .

    101 Things to Do With a Cake Mix will amaze your friends and leave them Jell-O green with envy! From Snickers Surprise Cookies to Christmas Rainbow Poke Cake, it's the best thing to happen in the kitchen since your last romantic rendezvous! So what are you waiting for? Grab a cake mix, whip up some goodies, and throw some flour on your face so it looks like you spent days in the kitchen.

    Jake Bakes Cakes. A SIlly Rhyming Children's Picture Book

    By Gerald Hawksley

    CreateSpace Independent Publishing Platform
    Paperback (34 pages)

    Jake Bakes Cakes. A SIlly Rhyming Children s Picture Book
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    Product Description:
    "This is Jake.Jake bakes cakes! What kind of cakes does Jake bake? He bakes upside down cakes for acrobats. And pumpkin cakes for witches and their cats. He bakes banana cakes for monkey in the tree .And fish cakes for fishes in the sea . . . "But what does Jake do when his baking day is done? Why, he throws off his hat, puts up his feet and . . . well you'll find out at the end of this jolly rhyming picture book.

    Mug Cakes: 100 Speedy Microwave Treats to Satisfy Your Sweet Tooth

    By Leslie Bilderback

    Brand: St. Martin's Griffin
    Released: 2013-08-06
    Paperback (176 pages)

    Mug Cakes: 100 Speedy Microwave Treats to Satisfy Your Sweet Tooth
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    Product Description:

    Satisfy your sweet tooth instantly with a microwave cake baked in a mug.

    Mug Cakes contains one hundred quick and easy recipes that are ready in a matter of minutes! Why reach for store-bought mix that takes up to an hour to bake? Let Mug Cakes show you how to make a quick, tiny batter to mix in a mug with a fork! They are the perfect personal serving size when you don't feel like baking an entire cake or pan of cupcakes.

    With dozens of mouthwatering recipes, there is something to please every taste. It's all here, from basic Buttermilk Cake, Red Velvet, and Carrot Cake to fancy Chocolate Caramel Fleur de Sel. Let the kids try their hand at S'mores and Root Beer Float cakes. Then send them to bed and try the liquor-infused recipes from the Adults Only chapter (Irish Coffee Cake, anyone?). There are recipes for cake lovers with special dietary needs, and even noncake recipes like mug puddings, pies, and cheesecakes, when you get tired of cake (yes...it can happen!).

    So if you've got five minutes to spare, grab a mug, mix up a mug cake, and satisfy your dessert craving ASAP!

    The Secret Cooking Club: Confetti & Cake

    By Laurel Remington (author)

    Chicken House Ltd
    Paperback

    The Secret Cooking Club: Confetti & Cake
    Lowest New Price: $6.10*
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    Product Description:
    Scarlett's blog has found success beyond her wildest dreams. A TV show is on the cards and the Secret Cooking Club has several new members. What's more, her mum is getting married, and Scarlett is baking the wedding cake. Everything is perfect ... or is it? Her estranged dad arrives in town unannounced, and Scarlett's friends say fame has gone to her head. As the wedding approaches, she has much more on her mind than the perfect bake ...

    Booze Cakes: Confections Spiked with Spirits, Wine, and Beer

    By Krystina Castella

    Quirk Books
    Released: 2010-07-01
    Paperback (144 pages)

    Booze Cakes: Confections Spiked with Spirits, Wine, and Beer
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    Product Description:
    Mix, Bake, Buzz!
     
    Booze Cakes features step-by-step recipes for spiking delicious confections with spirits, wine, and beer. These delightfully tipsy desserts are perfect for dinner parties, potlucks, and pitch-ins! You’ll find recipes for:
     
         •  Classic Booze Cakes: All the recipes your grandparents used to bake, including salty-sweet Honey Spice Beer Cake, bourbon-filled Lane Cake frosted with decadent bourbon buttercream, and teeny-tiny yet potent Tropical Fruitcake Cupcakes.
         •  Cocktail Cakes: These brand-new recipes are based on classic cocktails and mixed drinks: A tropical Piña Colada Cake, Mint Julep Cupcakes made with Kentucky bourbon, and creamy, chocolatey Rum-and-Coke Whoopie Pies.
         •  Cake Shots: For the perfect party snack, try bite-sized Long Island Iced Tea Cakes, decadent little Wine-Tastiing Cakes, and every imaginable flavor of Jelly Cake Shot.
         •  Cakes With A Twist: These extraordinary cake recipes are made even better with alcohol. Enjoy a Jägermeister-powered Deutsch German Chocolate Cake, Shamelessly Rich Carrot Cake infused with 151-proof rum, and frosty, delicious Spiked Ice-Cream Cake.
     
    Featured throughout are tips and tricks on baking with alcohol, serving suggestions for fun cocktail-cake parties, and yummy cocktail recipes to accompany your confections—plus a handy “Booze Meter” that tracks the total alcohol content in each of these decadent desserts Indulge yourself!

    Cake Confidence

    By Mandy Merriman

    Front Table Books
    Released: 2019-03-12
    Paperback (176 pages)

    Cake Confidence
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    Product Description:
    There's always something to celebrate in life, and there's no better way to celebrate than with some decadent, mouthwatering cake! No matter your confidence in baking, Mandy Merriman--the Blondie of the popular blog Baking with Blondie--is here to help you think outside the cakebox and create easy, delicious, beautiful cakes that you'll definitely want to show off. Dust off your apron and get ready to create some buttercream joy. This book contains frosting/stacking/decorating step by step tutorials, sure-fire buttercream step by step tips, and recipes that are guaranteed to bake up beautifully every single time.

    Betty Crocker A Piece of Cake: Easy Cakes_from Dump Cakes to Mug Cakes, Slow-Cooker Cakes and More!

    By Betty Crocker

    Betty Crocker
    Released: 2018-04-03
    Paperback (304 pages)

    Betty Crocker A Piece of Cake: Easy Cakes_from Dump Cakes to Mug Cakes, Slow-Cooker Cakes and More!
    List Price: $19.99*
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    Product Description:
    Everyone loves homemade cakes, but not the work to bake them. Betty Crocker solves the problem with 150 easy cakes—some so easy they never even go into the oven. Organized by flavor, from chocolate to carrot, caramel to fruit, each chapter showcases a range of achievable cakes. Enjoy dump cakes, poke cakes, Bundt cakes, slow cooker cakes, mug cakes, ice cream cakes, 13x9 cakes, and more.
      Indulge in Chocolate Molten Lava Mug Cake or Zebra Cake from the slow cooker, both easy enough for a novice and satisfying enough for an expert cook. And to ensure things stay simple, there are helpful features, such as Genius Ways to Frost a Cake and Ingenious Cake Hacks. With both homey and show-stopping recipes, anyone can make a delicious cake, whether from scratch, a mix, or store-bought items.

    America's Restaurant Recipes

     
     


     
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