How to Cook dishes from Bulgaria
Bulgaria is home to a unique cuisine. The country, which is located in southeastern Europe, has its own native Slavic traditions, but has also been influenced by Greek cuisine, Turkish cuisine, and even Middle Eastern culinary ideas. Additionally, some people also feel that Bulgarian cuisine also has some influences from further afield, including influences from Italian cuisine and Hungarian cuisine. ,
One of the most noticeable things about Bulgarian cuisine, is the choice of ingredients - Bulgarian cuisine makes use of some quite distinctive ingredients such as sirene (a white brine cheese that can be made from cow's, goat's or sheep's milk), and kiselo mlyako (literally "sour milk") which is a type of yoghurt.
Some popular Bulgarian recipes include:
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