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    RecipesManiac.com   >   National + Regional Cookbooks   >   Asian   >   Indian

       
     

    How to Cook dishes from India


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    Five Star Indian Recipes

    Five Star Indian Recipes

    Collection of more than 1,000 chosen Indian recipes.
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    Not only Indian cuisine, but the country of India itself, is well known for its use of spices which add exciting flavors to many dishes. With its many regions, languages and religons (many of which have dietary requirements such as vegetarianism), there is also a great variety of styles in Indian cooking.

    Some popular Indian recipes include:
    • Dhokla - This dish is originally from Gujarat in the West of India. It is a kind of spicy-savory cake made from chickpea paste, which is served with green chutney or peanut oil.

    • Dosa - A large thin pancake from South India. It is made from rice and lentils, and usually eaten with chutney, pickles, or sambar (a vegetable stew flavored with tamarind). In non-vegetarian households, dosa are sometimes eaten with chicken or mutton curry.

    • Kheer - A rice pudding made by boiling rice with milk and sugar. Softened almonds or pistachio nuts are often added, and the dish is often flavored with cardamoms and saffron. In South India, the dish is known as payasam and is made using coconut milk instead of milk.

    • Murgh makhani (butter chicken) - Originally from the Punjab, this dish consists of chicken marinated in yoghurt and spices, then grilled or roasted.

    • Pakora - Vegetables (cauliflower, chilli, eggplant, onion, potato, spinach or tomato) or cheese (paneer) coated with gram flour (flour made from chickpeas) and deep-fried. They are a popular snack.

      Pakoras

    • Pani puri - A crispy puri (made from fried dough) filled with a watery spicy mixture containing chickpeas, potato, and spices.

    • Patra - This vegetarian dish from Gujarat is made from rolled up Taro plant leaves with spices and tamarind paste which are then sliced and fried. Ready prepared patra is available in tins.

    • Phall - A very spicy hot South Indian curry dish.

    • Samosa - A popular North Indian snack. It is made from pastry shell, usually triangular in shape, and is filled with mashed potato, or sometimes cheese (paneer), chickpeas, ground meat, or mushroom (khumbi).

    • Tandoori chicken - A chicken recipe originally from the Punjab. Tandoori chicken is prepared by marinating chicken in yoghurt and tandoori massala (a mix of spices). It is traditionally cooked in a clay oven (tandoor), but can also be grilled.

    • Vindaloo - A Portuguese influenced curry dish from Goa (which was colonized by Portugal). It is very spicy hot and has become a popular Indian dish in Britain, Australia, and New Zealand. In Goa itself, vindaloo is usually made from pork, but overseas, other meats such as chicken are often used.


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    Five Star Indian Recipes

    Five Star Indian Recipes

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    Serve Chef Style Delicious Indian cuisine to your family and friends! Collection of more than 1,000 chosen Indian recipes.

    The Ultimate Indian Curry Manual

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    The Secret to perfect Homemade Indian food... Learn the ancient secrets... In Less than 10 steps, every time!

    Eat Curry Eat Clean Cook Book By Angela Ross

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    Love Curry But Worried About What Eating It Will Do To Your Waistline? Worry No More! Here’s 90 Delicious and Highly Nutritious Curry Recipes That Not Only Taste Fantastic But That You Can Actually Eat While Following Dax Moy’s Elimination Diet!



    Indian Cookbooks

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    The Indian Cooking Course: Techniques - Masterclasses - Ingredients - 300 Recipes

    By Monisha Bharadwaj

    Kyle Books
    Released: October 21st, 2016
    Hardcover (496 pages)

    The Indian Cooking Course: Techniques - Masterclasses - Ingredients - 300 Recipes
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    Description:
    The Indian Cooking Course: Techniques - Masterclasses - Ingredients - 300 Recipes
    • Manufacturer: Kyle Books
    • Brand: Kyle Books
    • Model: , colour illustrations
    • ISBN: 1909487465
    • EAN: 9781909487468
    • PartNumber: , colour illustrations
    Details:
    • Hardcover
    • Edition: Illustrated
    • Number of Pages: 496
    • Author: Monisha Bharadwaj
    • Publication Date: October 21st, 2016
    • Release Date: October 21st, 2016
    Physical Description:
    • Size: 10.125 inches by 8.625 inches by 1.5 inches
    • Weight: 4.1998060911 Pounds
    Features:
    • Directed towards non-Indian cooks
    • 450 classic and popular recipes -techniques and step-by-step masterclasses
    • Beautiful color photos
    • Short number of steps that can be completed in a relatively short time
    • High quality food that can be prepared with ease by the typical home cook
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    An Invitation to Indian Cooking: 50th Anniversary Edition: A Cookbook

    By Madhur Jaffrey

    Knopf
    Released: November 21st, 2023
    White Hardcover (352 pages)

    An Invitation to Indian Cooking: 50th Anniversary Edition: A Cookbook
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    Description:
    An Invitation to Indian Cooking: 50th Anniversary Edition: A Cookbook
    • Manufacturer: Knopf
    • ISBN: 0593535685
    • EAN: 9780593535684
    • PartNumber: 9780593535684
    Details:
    • Hardcover
    • Edition: Anniversary
    • Number of Pages: 352
    • Author: Madhur Jaffrey
    • Publication Date: November 21st, 2023
    • Release Date: November 21st, 2023
    Physical Description:
    • Size: 9.3 inches by 7.23 inches by 1.29 inches
    • Weight: 1.9510910187 Pounds
    • Color: White
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    Made in India: Recipes from an Indian Family Kitchen

    By Meera Sodha

    Flatiron Books
    Released: September 15th, 2015
    Hardcover (320 pages)

    Made in India: Recipes from an Indian Family Kitchen
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    Made in India: Recipes from an Indian Family Kitchen
    • Manufacturer: Flatiron Books
    • Brand: Flatiron Books
    • ISBN: 1250071011
    • EAN: 9781250071019
    • PartNumber: illustrations
    Details:
    • Hardcover
    • Edition: Standard Edition
    • Number of Pages: 320
    • Author: Meera Sodha
    • Publication Date: September 15th, 2015
    • Release Date: September 15th, 2015
    Physical Description:
    • Size: 9.9499801 inches by 7.6999846 inches by 1.0 inches
    • Weight: 2.59925006898 pounds
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    Indian Flavor Every Day: Simple Recipes and Smart Techniques to Inspire: A Cookbook

    By Maya Kaimal

    Clarkson Potter
    Released: March 28th, 2023
    Multicolor Hardcover (240 pages)

    Indian Flavor Every Day: Simple Recipes and Smart Techniques to Inspire: A Cookbook
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    Indian Flavor Every Day: Simple Recipes and Smart Techniques to Inspire: A Cookbook
    • Manufacturer: Clarkson Potter
    • ISBN: 0593235061
    • EAN: 9780593235065
    Details:
    • Hardcover
    • Number of Pages: 240
    • Author: Maya Kaimal
    • Publication Date: March 28th, 2023
    • Release Date: March 28th, 2023
    Physical Description:
    • Size: 9.29 inches by 7.69 inches by 0.87 inches
    • Weight: 1.99959271634 Pounds
    • Color: Multicolor
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    The Curry Guy Bible: Recreate Over 200 Indian Restaurant and Takeaway Classics at Home

    By Dan Toombs

    Bloomsbury
    Released: October 19th, 2021
    Hardcover (352 pages)

    The Curry Guy Bible: Recreate Over 200 Indian Restaurant and Takeaway Classics at Home
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    The Curry Guy Bible: Recreate Over 200 Indian Restaurant and Takeaway Classics at Home
    • Manufacturer: Quadrille
    • Brand: Bloomsbury
    • ISBN: 1787134636
    • EAN: 9781787134638
    • PartNumber: 9781787134638
    Details:
    • Hardcover
    • Edition: Reprint
    • Number of Pages: 352
    • Author: Dan Toombs
    • Publication Date: October 19th, 2021
    • Release Date: October 19th, 2021
    Physical Description:
    • Size: 10.0 inches by 7.65 inches by 1.45 inches
    • Weight: 3.3510263824 Pounds
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    Indian-Ish: Recipes and Antics from a Modern American Family

    By Priya Krishna

    HarperCollins
    Released: April 23rd, 2019
    Hardcover (256 pages)

    Indian-Ish: Recipes and Antics from a Modern American Family
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    Indian-Ish: Recipes and Antics from a Modern American Family
    • Manufacturer: Harvest
    • Brand: HarperCollins
    • ISBN: 1328482472
    • EAN: 9781328482471
    • PartNumber: 60-70 colour photographs plus 4-5 illust
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    • Hardcover
    • Format: Illustrated
    • Edition: Illustrated
    • Number of Pages: 256
    • Author: Priya Krishna
    • Publication Date: April 23rd, 2019
    • Release Date: April 23rd, 2019
    Physical Description:
    • Size: 10.0 inches by 7.94 inches by 1.22 inches
    • Weight: 2.22005497834 Pounds
    Features:
    • Book - indian-ish: recipes and antics from a modern american family
    • Language: english
    • Binding: hardcover
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    Dishoom: The first ever cookbook from the much-loved Indian restaurant

    By Shamil Thakrar & Naved Nasir

    Bloomsbury
    Released: December 31st, 2019
    Hardcover (400 pages)

    Dishoom: The first ever cookbook from the much-loved Indian restaurant
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    Dishoom: The first ever cookbook from the much-loved Indian restaurant
    • Manufacturer: Bloomsbury Publishing
    • Brand: Bloomsbury
    • ISBN: 1408890674
    • EAN: 9781408890677
    • PartNumber: 9781408890677
    Details:
    • Hardcover
    • Format: Illustrated
    • Edition: Illustrated
    • Number of Pages: 400
    • Authors: Shamil Thakrar, Kavi Thakrar, Naved Nasir
    • Publication Date: December 31st, 2019
    • Release Date: December 31st, 2019
    Physical Description:
    • Size: 10.75 inches by 7.5499849 inches by 1.45 inches
    • Weight: 3.086471668 pounds
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    The Chutney Life: 100 Easy-to-Make Indian-Inspired Recipes

    By Palak Patel

    Abrams Books
    Released: October 24th, 2023
    Hardcover (272 pages)

    The Chutney Life: 100 Easy-to-Make Indian-Inspired Recipes
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    The Chutney Life: 100 Easy-to-Make Indian-Inspired Recipes
    • Manufacturer: Abrams Books
    • Brand: Abrams Books
    • ISBN: 141976439X
    • EAN: 9781419764394
    • PartNumber: 9781419764394
    Details:
    • Hardcover
    • Number of Pages: 272
    • Author: Palak Patel
    • Publication Date: October 24th, 2023
    • Release Date: October 24th, 2023
    Physical Description:
    • Size: 10.3 inches by 8.3 inches by 0.95 inches
    • Weight: 2.50004205108 pounds
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    Indian Instant Pot(R) Cookbook: Traditional Indian Dishes Made Easy and Fast

    By Urvashi Pitre

    Rockridge Press
    Released: September 19th, 2017
    Paperback (174 pages)

    Indian Instant Pot(R) Cookbook: Traditional Indian Dishes Made Easy and Fast
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    Indian Instant Pot(R) Cookbook: Traditional Indian Dishes Made Easy and Fast
    • Manufacturer: Callisto
    • Brand: Rockridge Press
    • ISBN: 1939754542
    • EAN: 9781939754547
    • PartNumber: YES45534268
    Details:
    • Paperback
    • Number of Pages: 174
    • Author: Urvashi Pitre
    • Publication Date: September 19th, 2017
    • Release Date: September 19th, 2017
    Physical Description:
    • Size: 9.25 inches by 7.5 inches by 0.42 inches
    • Weight: 0.91932763254 pounds
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    Amrikan: 125 Recipes from the Indian American Diaspora

    By Khushbu Shah

    W. W. Norton & Company
    Released: June 4th, 2024
    Hardcover (320 pages)

    Amrikan: 125 Recipes from the Indian American Diaspora
    List Price: $35.00*
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    Amrikan: 125 Recipes from the Indian American Diaspora
    • Manufacturer: W. W. Norton & Company
    • ISBN: 1324036257
    • EAN: 9781324036258
    Details:
    • Hardcover
    • Number of Pages: 320
    • Author: Khushbu Shah
    • Publication Date: June 4th, 2024
    • Release Date: June 4th, 2024
    Physical Description:
    • Size: 10.3 inches by 8.3 inches by 1.1 inches
    • Weight: 2.94978506556 Pounds
    Click here for more information


     
     


     
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