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    RecipesManiac.com   >   National + Regional Cookbooks   >   Latin American   >   Mexican
    RecipesManiac.com   >   National + Regional Cookbooks   >   Pacific Rim   >   Mexican

       
     

    How to Cook dishes from Mexico


    Mexico Mexican cuisine combines the traditional indigenous ingredients of native American cuisine with ingredients imported from Europe:
    • Corn, beans and chillies are the most well-known Mexican ingredients, and all have been part of the Mexican diet for thousands of years.

    • Mexico was ruled by Spain for three hundred years - so the cuisine also features many Spanish influences, which include the introduction of sugar, cheese and livestock to the Mexican diet.
    Additionally, fruits and vegetables also form an important part of the Mexican diet - these include tomatoes, squash, sweet potatoes, coconut, pineapple, papya, avocado and prickly pear cactus.

    Some popular and well-known Mexican dishes include:
    • Chili con carne - A spicy stew (usually beef or pork) with chili peppers.

    • Guacamole - A dip/relish created using avocado, the recipe for which dates back to pre-Columbian times. As well as avocado, ingredients usually include tomatoes and salt, and sometimes lime juice, onions, and spices.

      Guacamole

    • Tortilla - A flat unleavened bread made from ground maize (corn) or wheat flour.

      Tortilla

    • Burrito (also known as "taco de harina") - A tortilla filled with meat, such as beef, pork or chicken. Traditionally, meat is the only filling and the tortilla is rolled thin, however in the United States, it has become the norm to add other ingredients such as rice, beans, tomatoes, salsa, guacamole, cheese or sour cream.

    • Enchilada - A maize (corn) tortilla dipped in oil or lard and then enchilada sauce. The tortilla is then filled, rolled, placed in a casserole dish and layered with sauce or other ingredients, and finally baked.

      Enchiladas with rice and beans

    • Nachos - This is a snackfood made by covering tortilla chips (crispy fried wedges made from corn tortillas), and covering them melted cheese or other toppings such as jalapeño peppers, onions, salsa, guacamole, beef or chili con carne.
    Nachos


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    Aztec Gardens Mexican Cookbook

    Aztec Gardens Mexican Cookbook

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    Collection of Classic and Traditional Recipes from Mexico!



    Mexican Cookbooks

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    The Mexican Home Kitchen: Traditional Home-Style Recipes That Capture the Flavors and Memories of Mexico

    By Mely Martínez

    Rock Point
    Released: September 15th, 2020
    Hardcover (192 pages)

    The Mexican Home Kitchen: Traditional Home-Style Recipes That Capture the Flavors and Memories of Mexico
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    The Mexican Home Kitchen: Traditional Home-Style Recipes That Capture the Flavors and Memories of Mexico
    • Manufacturer: Rock Point
    • Brand: Rock Point
    • ISBN: 1631066935
    • EAN: 9781631066931
    Details:
    • Hardcover
    • Number of Pages: 192
    • Author: Mely Martínez
    • Publication Date: September 15th, 2020
    • Release Date: September 15th, 2020
    Physical Description:
    • Size: 10.3 Inches by 8.3 Inches by 0.8 Inches
    • Weight: 1.95 Pounds
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    Oaxaca: Home Cooking from the Heart of Mexico

    By Bricia Lopez

    Abrams
    Released: October 22nd, 2019
    Hardcover (320 pages)

    Oaxaca: Home Cooking from the Heart of Mexico
    List Price: $40.00*
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    Oaxaca: Home Cooking from the Heart of Mexico
    • Manufacturer: Abrams
    • Brand: Abrams
    • ISBN: 141973542X
    • EAN: 9781419735424
    • PartNumber: unknown
    Details:
    • Hardcover
    • Format: Illustrated
    • Edition: Illustrated
    • Number of Pages: 320
    • Authors: Bricia Lopez, Javier Cabral
    • Publication Date: October 22nd, 2019
    • Release Date: October 22nd, 2019
    Physical Description:
    • Size: 10.85 Inches by 8.8 Inches by 1.1 Inches
    • Weight: 3.35 Pounds
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    Nopalito: A Mexican Kitchen [A Cookbook]

    By Gonzalo Guzmán

    Ten Speed Press
    Released: April 11th, 2017
    Multicolor Hardcover (256 pages)

    Nopalito: A Mexican Kitchen [A Cookbook]
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    Nopalito: A Mexican Kitchen [A Cookbook]
    • Manufacturer: Ten Speed Press
    • Brand: Ten Speed Press
    • ISBN: 0399578285
    • EAN: 9780399578281
    • PartNumber: 26248983
    Details:
    • Hardcover
    • Format: Illustrated
    • Edition: Illustrated
    • Number of Pages: 256
    • Authors: Gonzalo Guzmán, Stacy Adimando
    • Publication Date: April 11th, 2017
    • Release Date: April 11th, 2017
    Physical Description:
    • Size: 10.25 Inches by 8.25 Inches by 1.01 Inches
    • Weight: 2.314853751 Pounds
    • Color: Multicolor
    Features:
    • TEN SPEED
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    The Art of Mexican Cooking: Traditional Mexican Cooking for Aficionados: A Cookbook

    By Diana Kennedy

    Clarkson Potter
    Released: April 8th, 2008
    Brown Hardcover (512 pages)

    The Art of Mexican Cooking: Traditional Mexican Cooking for Aficionados: A Cookbook
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    The Art of Mexican Cooking: Traditional Mexican Cooking for Aficionados: A Cookbook
    • Manufacturer: Clarkson Potter
    • Brand: Clarkson Potter
    • ISBN: 0307383253
    • EANs: 9780307383259, 8601400107454
    • PartNumber: 9780307383259
    Details:
    • Hardcover
    • Format: Illustrated
    • Edition: 2nd ed.
    • Number of Pages: 512
    • Author: Diana Kennedy
    • Publication Date: April 8th, 2008
    • Release Date: April 8th, 2008
    Physical Description:
    • Size: 9.4 Inches by 7.7 Inches by 1.55 Inches
    • Weight: 2.39862941056 Pounds
    • Color: Brown
    Features:
    • Clarkson Potter Publishers
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    Truly Mexican: Essential Recipes and Techniques for Authentic Mexican Cooking

    By Roberto Santibanez & Romulo Yanes

    Houghton Mifflin Harcourt
    Released: April 1st, 2011
    Hardcover (272 pages)

    Truly Mexican: Essential Recipes and Techniques for Authentic Mexican Cooking
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    Truly Mexican: Essential Recipes and Techniques for Authentic Mexican Cooking
    • Manufacturer: Houghton Mifflin Harcourt
    • Brand: Houghton Mifflin Harcourt
    • ISBNs: 0470499559, 9780470499559
    • EANs: 9780470499559, 2015470499559
    • PartNumber: 9780470499559
    Details:
    • Hardcover
    • Format: Illustrated
    • Edition: 1
    • Number of Pages: 272
    • Authors: Roberto Santibanez, JJ Goode, Romulo Yanes
    • Publication Date: April 1st, 2011
    • Release Date: April 1st, 2011
    Physical Description:
    • Size: 10.0 Inches by 9.0 Inches by 1.06 Inches
    • Weight: 2.86380478338 Pounds
    Features:
    • Houghton Mifflin
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    The Best Mexican Recipes: Kitchen-Tested Recipes Put the Real Flavors of Mexico Within Reach

    America's Test Kitchen
    Released: April 15th, 2015
    Black Paperback (318 pages)

    The Best Mexican Recipes: Kitchen-Tested Recipes Put the Real Flavors of Mexico Within Reach
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    The Best Mexican Recipes: Kitchen-Tested Recipes Put the Real Flavors of Mexico Within Reach
    • Manufacturer: America's Test Kitchen
    • Brand: America's Test Kitchen
    • ISBN: 1936493977
    • EAN: 9781936493975
    • PartNumber: illustrations
    Details:
    • Paperback
    • Format: Illustrated
    • Edition: Illustrated
    • Number of Pages: 318
    • Publication Date: April 15th, 2015
    • Release Date: April 15th, 2015
    Physical Description:
    • Size: 9.13 Inches by 7.38 Inches by 0.82 Inches
    • Weight: 1.93565866036 Pounds
    • Color: Black
    Features:
    • Best Mexican Recipes
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    Mexican Food: How To Prepare Traditional Mexican Food At Home With Over 100 Recipes Cookbook

    By Adele Tyler

    Independently published
    Released: August 13th, 2020
    Paperback (126 pages)

    Mexican Food: How To Prepare Traditional Mexican Food At Home With Over 100 Recipes Cookbook
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    Mexican Food: How To Prepare Traditional Mexican Food At Home With Over 100 Recipes Cookbook
    • Manufacturer: Independently published
    • EAN: 9798674974727
    Details:
    • Paperback
    • Number of Pages: 126
    • Author: Adele Tyler
    • Publication Date: August 13th, 2020
    • Release Date: August 13th, 2020
    Physical Description:
    • Size: 9.0 Inches by 6.0 Inches by 0.29 Inches
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    Mexico: The Cookbook

    By Margarita Carrillo Arronte

    Phaidon Press
    Released: October 27th, 2014
    Hardcover (704 pages)

    Mexico: The Cookbook
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    Mexico: The Cookbook
    • Manufacturer: Phaidon Press
    • Brand: Phaidon Press
    • ISBNs: 0714867527, 9780714867526
    • UPC: 783324922639
    • EANs: 9780714867526, 0783324922639, 8601416355191, 8601410709105
    • PartNumber: 40915069
    Details:
    • Hardcover
    • Format: Illustrated
    • Edition: Illustrated
    • Number of Pages: 704
    • Author: Margarita Carrillo Arronte
    • Publication Date: October 27th, 2014
    • Release Date: October 27th, 2014
    Physical Description:
    • Size: 11.0 Inches by 7.25 Inches by 2.5 Inches
    • Weight: 5.3 Pounds
    Features:
    • Phaidon Press
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    The Essential Cuisines of Mexico: A Cookbook

    By Diana Kennedy

    Clarkson Potter
    Released: October 20th, 2009
    Sky/Pale blue Paperback (544 pages)

    The Essential Cuisines of Mexico: A Cookbook
    List Price: $28.00*
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    The Essential Cuisines of Mexico: A Cookbook
    • Manufacturer: Clarkson Potter
    • Brand: Clarkson Potter
    • ISBN: 030758772X
    • EANs: 9780307587725, 8601400340462
    • PartNumber: 9780307587725
    Details:
    • Paperback
    • Edition: Revised, Updated ed.
    • Number of Pages: 544
    • Author: Diana Kennedy
    • Publication Date: October 20th, 2009
    • Release Date: October 20th, 2009
    Physical Description:
    • Size: 9.2 Inches by 7.35 Inches by 1.4 Inches
    • Weight: 1.8298367746 Pounds
    • Color: Sky/Pale blue
    Features:
    • Clarkson Potter Publishers
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    Pati's Mexican Table: The Secrets of Real Mexican Home Cooking

    By Pati Jinich

    Rux Martin/Houghton Mifflin Harcourt
    Released: March 5th, 2013
    Hardcover (288 pages)

    Pati s Mexican Table: The Secrets of Real Mexican Home Cooking
    List Price: $30.00*
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    Pati's Mexican Table: The Secrets of Real Mexican Home Cooking
    • Manufacturer: Rux Martin/Houghton Mifflin Harcourt
    • Brand: Rux Martin/Houghton Mifflin Harcourt
    • ISBN: 0547636474
    • EANs: 8601421387828, 2015547636474, 9780547636474
    • PartNumber: Illustrated
    Details:
    • Hardcover
    • Format: Illustrated
    • Edition: Illustrated
    • Number of Pages: 288
    • Author: Pati Jinich
    • Publication Date: March 5th, 2013
    • Release Date: March 5th, 2013
    Physical Description:
    • Size: 10.0 Inches by 8.0 Inches by 1.035 Inches
    • Weight: 1.35 Pounds
    Features:
    • Pati s Mexican Table The Secrets of Real Mexican Home Cooking
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