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    RecipesManiac.com   >   National + Regional Cookbooks   >   USA   >   Middle Atlantic

       
     

    How to Cook dishes from the Middle Atlantic Coast


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    The Middle Atlantic is the region of the United States that encompasses the states of New York New Jersey, and Pennsylvania. Additionally some people also include the states of Delaware, Maryland and Virginia, as well as Washington D.C., as part of this same region.

    Some popular Middle Atlantic recipes and dishes include:
    • Disco fries - Apparently popular in New Jersey, this dish consists of French fries covered with melted cheese and then chicken gravy.

    • Eggs Benedict - Half an English muffin, with bacon or ham, poached eggs, and Hollandaise sauce. According to one story (there are several contradictory stories explaining the origin of the dish), eggs Benedict was invented by Lemuel Benedict, a Wall Street stock broker, as a hangover cure.

    • Jersey breakfast dog - A deep-fried bacon-wrapped hot dog, eaten with eggs and melted cheese.

      Jersey breakfast dog

    • Manhattan clam chowder - A version of clam chowder. It contains the same ingredients as New England cuisine's clam chowder (cream or milk, clams, flour, onions, potato, and bacon or salt pork), but also contains tomato, which imparts a red hue to the soup.

    • New York-style pizza - A style of pizza originally from the city of New York. It is thin, and is served (and often sold) in large very wide slices. The best, and traditional way to eat it, is to fold the slice in half.

    • Pork Roll - A sausage-like product made from pork shoulder that originates from New Jersey. It is usually cut into slices, and then grilled or fried.

    • Waldorf salad - A salad of apple, celery and walnuts in a mayonnaise dressing. The dish takes its name from the Waldorf Hotel in New York city, where the salad was first created during the late 19th century.
    Here is a selection of Middle Atlantic cookbooks:



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    Middle Atlantic Cookbooks

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    Cross Creek Cookery

    By Marjorie Kinnan Rawlings

    Atria Books
    Released: March 20th, 1996
    Paperback (256 pages)

    Cross Creek Cookery
    List Price: $16.99*
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    Description:
    Cross Creek Cookery
    • Manufacturer: Fireside
    • Brand: Atria Books
    • ISBN: 0684818787
    • EAN: 9780684818788
    • PartNumber: 9780684818788
    Details:
    • Paperback
    • Format: Illustrated
    • Edition: 1st Fireside ed
    • Number of Pages: 256
    • Author: Marjorie Kinnan Rawlings
    • Publication Date: March 20th, 1996
    • Release Date: March 20th, 1996
    Physical Description:
    • Size: 8.4375 Inches by 5.5 Inches by 0.8 Inches
    • Weight: 1.543235834 Pounds
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    The Jersey Shore Cookbook: Fresh Summer Flavors from the Boardwalk and Beyond

    By Deborah Smith

    Quirk Books
    Released: April 12th, 2016
    Multicolor Hardcover (160 pages)

    The Jersey Shore Cookbook: Fresh Summer Flavors from the Boardwalk and Beyond
    List Price: $22.95*
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    Description:
    The Jersey Shore Cookbook: Fresh Summer Flavors from the Boardwalk and Beyond
    • Manufacturer: Quirk Books
    • Brand: Quirk Books
    • ISBN: 1594748721
    • EAN: 9781594748721
    • PartNumber: 9781594748721
    Details:
    • Hardcover
    • Format: Illustrated
    • Edition: Illustrated
    • Number of Pages: 160
    • Author: Deborah Smith
    • Publication Date: April 12th, 2016
    • Release Date: April 12th, 2016
    Physical Description:
    • Size: 8.76 Inches by 7.77 Inches by 0.97 Inches
    • Weight: 1.53882658876 Pounds
    • Color: Multicolor
    Features:
    • Quirk Books
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    Best of the Best from the East Coast Cookbook: Selected Recipes from the Favorite Cookbooks of Maryland, Delaware, New Jersey, Washington Dc, ... Carolina (Best of the Best Regional Cookbook)

    Brand: Quail Ridge Pr
    Released: August 31st, 2009
    Paperback (286 pages)

    Best of the Best from the East Coast Cookbook: Selected Recipes from the Favorite Cookbooks of Maryland, Delaware, New Jersey, Washington Dc, ... Carolina (Best of the Best Regional Cookbook)
    List Price: $24.95*
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    Description:
    Best of the Best from the East Coast Cookbook: Selected Recipes from the Favorite Cookbooks of Maryland, Delaware, New Jersey, Washington Dc, ... Carolina (Best of the Best Regional Cookbook)
    • Manufacturer: Quail Ridge Pr
    • Brand: Brand: Quail Ridge Pr
    • ISBN: 1934193240
    • EAN: 9781934193242
    Details:
    • Paperback
    • Number of Pages: 286
    • Publication Date: August 31st, 2009
    • Release Date: August 31st, 2009
    Physical Description:
    • Size: 9.75 Inches by 7.0 Inches by 0.75 Inches
    • Weight: 1.3 Pounds
    Features:
    • Used Book in Good Condition
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    Dishing Up® New Jersey: 150 Recipes from the Garden State

    By John Holl

    Storey Publishing, LLC
    Released: May 17th, 2016
    Paperback (288 pages)

    Dishing Up® New Jersey: 150 Recipes from the Garden State
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    Description:
    Dishing Up® New Jersey: 150 Recipes from the Garden State
    • Manufacturer: Storey Publishing, LLC
    • Brand: Storey Publishing, LLC
    • ISBN: 1612126669
    • EAN: 9781612126661
    Details:
    • Paperback
    • Format: Illustrated
    • Edition: Illustrated
    • Number of Pages: 288
    • Author: John Holl
    • Publication Date: May 17th, 2016
    • Release Date: May 17th, 2016
    Physical Description:
    • Size: 9.1 Inches by 7.3 Inches by 0.6 Inches
    • Weight: 1.6 Pounds
    Features:
    • Storey Publishing
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    Great Lake Effects: Buffalo Beyond Winter and Wings : A Cookbook by the Junior League of Buffalo

    By The Junior League of Buffalo

    Brand: The Junior League of Buffalo
    Released: December 1st, 1997
    Hardcover (176 pages)

    Great Lake Effects: Buffalo Beyond Winter and Wings : A Cookbook by the Junior League of Buffalo
    List Price: $19.95*
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    Description:
    Great Lake Effects: Buffalo Beyond Winter and Wings : A Cookbook by the Junior League of Buffalo
    • Manufacturer: The Junior League of Buffalo
    • Brand: Brand: The Junior League of Buffalo
    • ISBN: 0965593509
    • EAN: 9780965593502
    Details:
    • Hardcover
    • Edition: 0
    • Number of Pages: 176
    • Author: The Junior League of Buffalo
    • Publication Date: December 1st, 1997
    • Release Date: December 1st, 1997
    Physical Description:
    • Size: 9.75 Inches by 8.25 Inches by 0.75 Inches
    • Weight: 1.55 Pounds
    Features:
    • Used Book in Good Condition
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    The NoMad Cookbook

    By Daniel Humm & Leo Robitschek

    Ten Speed Press
    Released: October 13th, 2015
    Black Hardcover (552 pages)

    The NoMad Cookbook
    List Price: $100.00*
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    Description:
    The NoMad Cookbook
    • Manufacturer: Ten Speed Press
    • Brand: Ten Speed Press
    • ISBN: 1607748223
    • UPC: 787721912392
    • EANs: 0787721912392, 9781607748229
    • PartNumber: 125 photos
    Details:
    • Hardcover
    • Format: Illustrated
    • Edition: Illustrated
    • Number of Pages: 552
    • Authors: Daniel Humm, Will Guidara, Leo Robitschek
    • Publication Date: October 13th, 2015
    • Release Date: October 13th, 2015
    Physical Description:
    • Size: 10.96 Inches by 8.41 Inches by 2.29 Inches
    • Weight: 4.4753839186 Pounds
    • Color: Black
    Features:
    • The Nomad Cookbook
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    For Goodness Taste

    By The Junior League of Rochester Inc.

    Junior League of Rochester Publications
    Released: December 31st, 1991
    Paperback (336 pages)

    For Goodness Taste
    Lowest New Price: $18.95*
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    Description:
    For Goodness Taste
    • Manufacturer: Ronald Mcdonald House of Providence
    • Brand: Junior League of Rochester Publications
    • ISBN: 0960561234
    • EAN: 9780960561230
    Details:
    • Paperback
    • Format: Illustrated
    • Edition: Illustrated
    • Number of Pages: 336
    • Author: The Junior League of Rochester Inc.
    • Publication Date: December 31st, 1991
    • Release Date: December 31st, 1991
    Physical Description:
    • Size: 10.86 Inches by 8.28 Inches by 0.6 Inches
    • Weight: 1.46 Pounds
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    Northeast Foraging: 120 Wild and Flavorful Edibles from Beach Plums to Wineberries (Regional Foraging Series)

    By Leda Meredith

    Timber Press
    Released: April 8th, 2014
    Paperback (308 pages)

    Northeast Foraging: 120 Wild and Flavorful Edibles from Beach Plums to Wineberries (Regional Foraging Series)
    List Price: $24.95*
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    Description:
    Northeast Foraging: 120 Wild and Flavorful Edibles from Beach Plums to Wineberries (Regional Foraging Series)
    • Manufacturer: Timber Press
    • Brand: Timber Press
    • ISBNs: 9781604694178, 1604694173
    • EAN: 9781604694178
    • PartNumber: 9781604694178
    Details:
    • Paperback
    • Format: Illustrated
    • Edition: Illustrated
    • Number of Pages: 308
    • Author: Leda Meredith
    • Publication Date: April 8th, 2014
    • Release Date: April 8th, 2014
    Physical Description:
    • Size: 9.0 Inches by 6.5 Inches by 0.75 Inches
    • Weight: 1.55 Pounds
    Features:
    • Northeast Foraging 120 Wild and Flavorful Edibles from Beach Plums to Wineberries
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    NYC Vegan: Iconic Recipes for a Taste of the Big Apple

    By Michael Suchman

    Vegan Heritage Press, LLC
    Released: May 9th, 2017
    Paperback (224 pages)

    NYC Vegan: Iconic Recipes for a Taste of the Big Apple
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    Description:
    NYC Vegan: Iconic Recipes for a Taste of the Big Apple
    • Manufacturer: Vegan Heritage Press, LLC
    • Brand: Vegan Heritage Press, LLC
    • ISBN: 1941252338
    • EAN: 9781941252338
    • PartNumber: unknown
    Details:
    • Paperback
    • Format: Illustrated
    • Edition: Illustrated
    • Number of Pages: 224
    • Authors: Michael Suchman, Ethan Ciment
    • Publication Date: May 9th, 2017
    • Release Date: May 9th, 2017
    Physical Description:
    • Size: 10.0 Inches by 7.0 Inches by 0.5 Inches
    • Weight: 1.15 Pounds
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    The Essential New York Times Book of Cocktails

    By Steve Reddicliffe

    Cider Mill Press
    Released: October 6th, 2015
    Hardcover (480 pages)

    The Essential New York Times Book of Cocktails
    List Price: $29.95*
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    Description:
    The Essential New York Times Book of Cocktails
    • Manufacturer: Cider Mill Press
    • Brand: Cider Mill Press
    • ISBN: 1604335874
    • EAN: 9781604335873
    • PartNumber: 9781604335873
    Details:
    • Hardcover
    • Format: Illustrated
    • Edition: Illustrated
    • Number of Pages: 480
    • Author: Steve Reddicliffe
    • Publication Date: October 6th, 2015
    • Release Date: October 6th, 2015
    Physical Description:
    • Size: 8.675 Inches by 6.0 Inches by 1.6 Inches
    • Weight: 2.535316013 Pounds
    Features:
    • Cider Mill Press
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