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    RecipesManiac.com   >   National + Regional Cookbooks   >   Pacific Rim   >   Northwestern
    RecipesManiac.com   >   National + Regional Cookbooks   >   USA   >   Northwestern

       
     

    How to Cook dishes from the Northwest


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    The Northwest of the United States is known for its agricultural produce and seafood, especially salmon.
    • Salmon roasted on a wood board of alder or cedar, a tradition from native American cuisine is popular.

    • Ideas from Asian cuisine, have also been influential in the region. For example, salmon can be cooked with a soy-based or teriyaki sauce in the style of Japanese cuisine.

    • The state of Washington produces half of all the apples in the United States. Hence apple-based desserts, cakes and so forth are very popular. Apple is used with other foods, such as pork chops and salmon.

    • Both Washington and Oregon produce a wide range of other fruits too, and these two are used in a wide variety of dishes, including cherry-glazed chicken, swordfish with peach salsa, as well as more familiar fruit dishes.

    • Washington and Oregon both produce a wide range of wild mushrooms, and these two are used in many dishes.


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    Released: January 24th, 2021
    Hardcover (396 pages)

    The Grill Bible - Smoker Cookbook 2021: For Real Pitmasters. Amaze Your Friends with 550 Sweet and Savory Succulent Recipes That Will Make You the MASTER of Smoking Food INCLUDING DESSERTS
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    • ISBN: 1801685754
    • EAN: 9781801685757
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    • Number of Pages: 396
    • Author: Michael Blackwood
    • Publication Date: January 24th, 2021
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    Released: December 23rd, 2020
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    • Publication Date: December 23rd, 2020
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    Released: December 31st, 2020
    Hardcover (128 pages)

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    • Number of Pages: 128
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    • Publication Date: December 31st, 2020
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    Paperback (184 pages)

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    • ISBN: 1801680531
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    • Number of Pages: 184
    • Author: Steve Robert Kendall
    • Publication Date: February 5th, 2021
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    • ISBN: 1802441166
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    • Number of Pages: 122
    • Author: Sean Millikan
    • Publication Date: December 1st, 2020
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    • ISBN: 1922547972
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    Lucy May
    Released: December 31st, 2020
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    • ISBN: 1922577731
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    • Author: James Johnson
    • Publication Date: December 31st, 2020
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    By Kaylee Hooper

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    • Manufacturer: Klk Fryer
    • ISBN: 1801476977
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    • Number of Pages: 184
    • Author: Kaylee Hooper
    • Publication Date: January 4th, 2021
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    • Manufacturer: Esteban McCarter
    • ISBN: 1801210764
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    • Number of Pages: 90
    • Author: Katrina Sowell
    • Publication Date: December 3rd, 2020
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    Pit Boss Wood Pellet Grill & Smoker Cookbook 2021: 300 Fresh and Foolproof Recipes for Beginners and Advanced Users

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    Hardcover (114 pages)

    Pit Boss Wood Pellet Grill & Smoker Cookbook 2021: 300 Fresh and Foolproof Recipes for Beginners and Advanced Users
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    • ISBN: 1801662789
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    • Number of Pages: 114
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    • Publication Date: January 21st, 2021
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