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    RecipesManiac.com   >   National + Regional Cookbooks   >   Pacific Rim   >   Northwestern
    RecipesManiac.com   >   National + Regional Cookbooks   >   USA   >   Northwestern

       
     

    How to Cook dishes from the Northwest


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    The Northwest of the United States is known for its agricultural produce and seafood, especially salmon.
    • Salmon roasted on a wood board of alder or cedar, a tradition from native American cuisine is popular.

    • Ideas from Asian cuisine, have also been influential in the region. For example, salmon can be cooked with a soy-based or teriyaki sauce in the style of Japanese cuisine.

    • The state of Washington produces half of all the apples in the United States. Hence apple-based desserts, cakes and so forth are very popular. Apple is used with other foods, such as pork chops and salmon.

    • Both Washington and Oregon produce a wide range of other fruits too, and these two are used in a wide variety of dishes, including cherry-glazed chicken, swordfish with peach salsa, as well as more familiar fruit dishes.

    • Washington and Oregon both produce a wide range of wild mushrooms, and these two are used in many dishes.


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    All-Time-Favorite Recipes from Texas Cooks (Regional Cooks)

    By Gooseberry Patch

    Gooseberry Patch
    Released: August 30th, 2019
    Hardcover (150 pages)

    All-Time-Favorite Recipes from Texas Cooks (Regional Cooks)
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    All-Time-Favorite Recipes from Texas Cooks (Regional Cooks)
    • Manufacturer: Gooseberry Patch
    • Brand: Gooseberry Patch
    • ISBN: 1620933454
    • EAN: 9781620933459
    Details:
    • Hardcover
    • Number of Pages: 150
    • Author: Gooseberry Patch
    • Publication Date: August 30th, 2019
    • Release Date: August 30th, 2019
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    • Size: 9.32 Inches by 6.87 Inches by 0.92 Inches
    • Weight: 0.83996121822 Pounds
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    Lummi: Island Cooking

    By Blaine Wetzel

    Prestel
    Released: April 7th, 2020
    Hardcover (208 pages)

    Lummi: Island Cooking
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    • Manufacturer: Prestel
    • ISBN: 3791385674
    • EAN: 9783791385679
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    • Hardcover
    • Number of Pages: 208
    • Author: Blaine Wetzel
    • Publication Date: April 7th, 2020
    • Release Date: April 7th, 2020
    Physical Description:
    • Size: 11.38 Inches by 9.5 Inches by 0.98 Inches
    • Weight: 2.85 Pounds
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    Around the Fire: Recipes for Inspired Grilling and Seasonal Feasting from Ox Restaurant [A Cookbook]

    By Greg Denton & Stacy Adimando

    Random House USA Inc
    Released: March 29th, 2016
    Hardcover (272 pages)

    Around the Fire: Recipes for Inspired Grilling and Seasonal Feasting from Ox Restaurant [A Cookbook]
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    Around the Fire: Recipes for Inspired Grilling and Seasonal Feasting from Ox Restaurant [A Cookbook]
    • Manufacturer: Ten Speed Press
    • Brand: Random House USA Inc
    • ISBNs: 1607747529, 9781607747529
    • EAN: 9781607747529
    • PartNumber: unknown
    Details:
    • Hardcover
    • Number of Pages: 272
    • Authors: Greg Denton, Gabrielle Quiñónez Denton, Stacy Adimando
    • Publication Date: March 29th, 2016
    • Release Date: March 29th, 2016
    Physical Description:
    • Size: 10.9 Inches by 8.0 Inches by 1.1 Inches
    • Weight: 2.48240507012 Pounds
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    Cannelle et Vanille: Nourishing, Gluten-Free Recipes for Every Meal and Mood

    By Aran Goyoaga

    Sasquatch Books
    Released: September 24th, 2019
    Hardcover (352 pages)

    Cannelle et Vanille: Nourishing, Gluten-Free Recipes for Every Meal and Mood
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    Cannelle et Vanille: Nourishing, Gluten-Free Recipes for Every Meal and Mood
    • Manufacturer: Sasquatch Books
    • ISBN: 1632172003
    • EAN: 9781632172006
    • PartNumber: Full-colour photographs
    Details:
    • Hardcover
    • Number of Pages: 352
    • Author: Aran Goyoaga
    • Publication Date: September 24th, 2019
    • Release Date: September 24th, 2019
    Physical Description:
    • Size: 10.24 Inches by 7.79 Inches by 1.29 Inches
    • Weight: 2.6 Pounds
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    Recipe, Please: Favorite Recipes From Colorado Restaurants

    Brand: Johnson Books
    Released: September 1st, 2004
    Paperback (246 pages)

    Recipe, Please: Favorite Recipes From Colorado Restaurants
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    Recipe, Please: Favorite Recipes From Colorado Restaurants
    • Manufacturer: Johnson Books
    • Brand: Brand: Johnson Books
    • ISBNs: 155566332X, 155566332x
    • EAN: 9781555663322
    Details:
    • Paperback
    • Number of Pages: 246
    • Publication Date: September 1st, 2004
    • Release Date: September 1st, 2004
    Physical Description:
    • Size: 7.75 Inches by 7.75 Inches by 0.75 Inches
    • Weight: 1.05 Pounds
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    • Used Book in Good Condition
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    Heartlandia: Heritage Recipes from Portland's The Country Cat

    By Adam Sappington & Ashley Gartland

    Houghton Mifflin Harcourt
    Released: September 1st, 2015
    Hardcover (304 pages)

    Heartlandia: Heritage Recipes from Portland s The Country Cat
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    Heartlandia: Heritage Recipes from Portland's The Country Cat
    • Manufacturer: Houghton Mifflin Harcourt
    • Brand: Houghton Mifflin Harcourt
    • ISBN: 0544363779
    • UPC: 884791494961
    • EANs: 0884791494961, 2015544363779, 9780544363779
    • PartNumber: full colour illustrations
    Details:
    • Hardcover
    • Number of Pages: 304
    • Authors: Adam Sappington, Jackie Sappington, Ashley Gartland
    • Publication Date: September 1st, 2015
    • Release Date: September 1st, 2015
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    • Size: 9.0 Inches by 8.0 Inches by 1.005 Inches
    • Weight: 2.4 Pounds
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    Taste & Technique: Recipes to Elevate Your Home Cooking [A Cookbook]

    By Naomi Pomeroy

    AMERICAN WEST BOOKS
    Released: September 13th, 2016
    Hardcover (400 pages)

    Taste & Technique: Recipes to Elevate Your Home Cooking [A Cookbook]
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    Taste & Technique: Recipes to Elevate Your Home Cooking [A Cookbook]
    • Manufacturer: Ten Speed Press
    • Brand: AMERICAN WEST BOOKS
    • ISBN: 1607748991
    • EAN: 9781607748991
    • PartNumber: 150 photos
    Details:
    • Hardcover
    • Number of Pages: 400
    • Author: Naomi Pomeroy
    • Publication Date: September 13th, 2016
    • Release Date: September 13th, 2016
    Physical Description:
    • Size: 10.99 Inches by 8.8 Inches by 1.39 Inches
    • Weight: 4.33428807092 Pounds
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    • Taste Technique Recipes to Elevate Your Home Cooking
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    Leslie Mackie's Macrina Bakery & Cafe Cookbook: Favorite Breads, Pastries, Sweets & Savories

    By Leslie Mackie

    Mackie, Leslie/ Cleary, Andrew/ Field, Carol (FRW)
    Released: September 5th, 2006
    Paperback (304 pages)

    Leslie Mackie s Macrina Bakery & Cafe Cookbook: Favorite Breads, Pastries, Sweets & Savories
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    Leslie Mackie's Macrina Bakery & Cafe Cookbook: Favorite Breads, Pastries, Sweets & Savories
    • Manufacturer: Sasquatch Books
    • Brand: Mackie, Leslie/ Cleary, Andrew/ Field, Carol (FRW)
    • ISBN: 1570615047
    • EAN: 9781570615047
    • PartNumber: 9781570615047
    Details:
    • Paperback
    • Edition: 2nd
    • Number of Pages: 304
    • Author: Leslie Mackie
    • Publication Date: September 5th, 2006
    • Release Date: September 5th, 2006
    Physical Description:
    • Size: 8.8 Inches by 7.1 Inches by 0.74 Inches
    • Weight: 1.26104413864 Pounds
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    A Boat, a Whale & a Walrus: Menus and Stories

    By Renee Erickson

    Sasquatch Books
    Released: September 30th, 2014
    Hardcover (320 pages)

    A Boat, a Whale & a Walrus: Menus and Stories
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    A Boat, a Whale & a Walrus: Menus and Stories
    • Manufacturer: Sasquatch Books
    • Brand: Sasquatch Books
    • ISBN: 1570619263
    • UPC: 884405434246
    • EANs: 0884405434246, 8601421394109, 9781570619267
    • PartNumber: 9781570619267
    Details:
    • Hardcover
    • Edition: 1St Edition
    • Number of Pages: 320
    • Authors: Renee Erickson, Jess Thomson
    • Publication Date: September 30th, 2014
    • Release Date: September 30th, 2014
    Physical Description:
    • Size: 10.7 Inches by 7.28 Inches by 1.16 Inches
    • Weight: 2.47799582488 Pounds
    Features:
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    PNW Veg: 100 Vegetable Recipes Inspired by the Local Bounty of the Pacific Northwest

    By Kim O'Donnel

    AMERICAN WEST BOOKS
    Released: May 9th, 2017
    Paperback (272 pages)

    PNW Veg: 100 Vegetable Recipes Inspired by the Local Bounty of the Pacific Northwest
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    PNW Veg: 100 Vegetable Recipes Inspired by the Local Bounty of the Pacific Northwest
    • Manufacturer: Sasquatch Books
    • Brand: AMERICAN WEST BOOKS
    • ISBN: 1632170531
    • EAN: 9781632170538
    • PartNumber: Illustrated
    Details:
    • Paperback
    • Number of Pages: 272
    • Author: Kim O'Donnel
    • Publication Date: May 9th, 2017
    • Release Date: May 9th, 2017
    Physical Description:
    • Size: 9.0 Inches by 8.1 Inches by 0.9 Inches
    • Weight: 1.7 Pounds
    Features:
    • SASQUATCH
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