| |
| Other Recipe Sites (Adverts) |
|
|
|
Muffin Cookbooks and Recipes
Muffins are small cakes, although not especially sweet and gernally without decoration.
They usually have a cylindrical base, a rounded top, and often contain raisins or berries
(for example blueberries or cranberries). Muffins are most often eaten as a breakfast dish.
Here are some muffin cookbooks:
Disclosure: Products details and descriptions provided by Amazon.com. Our company may receive a payment if you purchase products from them after following a link from this website.
By Leslie Weiner
St. Martin's Griffin
Paperback (144 pages)
 | List Price: $9.95*
Lowest New Price: $2.98*
Lowest Used Price: $0.44*
Usually ships in 24 hours*
*(As of 13:59 Pacific 3 Feb 2012 More Info)
Click Here | Product Description:
Scones make delectable treats for afternoon tea, breakfast, lunch, even midnight snacks. This tempting book features more than seventy luscious recipes for scones and spreads certain to delight both traditional and adverturesome palates:
Sweet Scones: Oat Current, Triple Chocolate Chunk, Jam-Filled Walnut, Pistachio Fig Scones
Savory Scones: Cheese, Hearty Grain, Pesto, Tex-Mex Scones
Spreads: Apple Butter, Clotted Cream, Yogurt Cheese, Chocolate Nut Butter, Raspberry Cream Cheese Spread
Plus dozens more. Special sections tell how to make perfect scones, and how to serve a scrumptious afternoon tea. If you've never indulged in a batch of fresh-baked scones, there's no reason to miss out now!
|
|
By Sheila Mills
Mills
Paperback (170 pages)
 | List Price: $16.95*
Lowest New Price: $80.88*
Lowest Used Price: $2.77*
*(As of 13:59 Pacific 3 Feb 2012 More Info)
Click Here | Product Description:
Marrying the traditional cast-iron pot with contemporary cookware and tastes, The Outdoor Dutch Oven Cookbook offers 225 creative, delicious, and original recipes for Dutch oven cookeryeach of which has been prepared, tested, and refined by one of America's finest outdoor cooks. |
|
By Piper Davis
Ten Speed Press
Released: 2009-10-06
Hardcover (208 pages)
 | List Price: $30.00*
Lowest New Price: $15.45*
Lowest Used Price: $13.24*
Usually ships in 24 hours*
*(As of 13:59 Pacific 3 Feb 2012 More Info)
Click Here | Product Description:
Mention Grand Central Bakery to a Seattle or Portland native and they’ll light up as they tell you about gooey, jam-filled buttermilk biscuits, insanely flaky pies and pastries, and flavor-packed whole wheat cinnamon rolls. Now these much-loved recipes are available to home bakers for the first time, accompanied by easy-to-follow pointers on baking breakfast and brunch, cookies, fruit desserts, cakes, pies, and more.
This collection of more than 100 recipes draws on a treasury of Grand Central staples and family favorites. The Grand Central Baking Book offers detailed, delicious recipes for some of the bakery’s best-loved goodies, along with technique-driven workshops offering in-depth explanations of baking methods and helpful shortcuts from seasoned bakers. On page after page, Piper Davis, the daughter of Grand Central’s founder and now the company’s cuisine manager, generously lets home bakers in on all the family secrets that have made Grand Central the first morning stop for locals since 1972.
Distilling more than thirty-five years of innovation, experience, and genuine love of good, fresh food into simple, accessible recipes, Piper Davis and award-winning pastry chef Ellen Jackson invite you to make popular Grand Central Bakery goods in your own kitchen. |
|
By Jonathan King & Kathy Gunst
Chronicle Books
Hardcover (144 pages)
 | List Price: $19.95*
Lowest New Price: $6.49*
Lowest Used Price: $5.38*
Usually ships in 24 hours*
*(As of 13:59 Pacific 3 Feb 2012 More Info)
Click Here | Product Description:
Wake up and smell the coffee with this collection of breakfast recipes from the folks at Stonewall Kitchen. Those onthe go can grab a Coffee Cake Buttermilk Muffin and head right out the door. For a delicious lazy Sunday afternoonbrunch with friends, serve up a Stonewall Bloody for each guest, followed by Open-Face Breakfast Sandwiches with Pequilla Peppers, and Brown Sugar-Glazed Bacon. With helpful hints for poaching eggs, setting up a yogurt bar, and flipping perfect pancakes, this is a must-have for breakfast lovers everywhere! |
|
By Nick Malgieri
William Morrow Cookbooks
Hardcover (480 pages)
 | List Price: $37.50*
Lowest New Price: $31.91*
Lowest Used Price: $3.26*
*(As of 13:59 Pacific 3 Feb 2012 More Info)
Click Here | Product Description:
How To Bake is as necessary and essential as a good oven; it is the most comprehensive and accessible guide to baking available in English. In a single, illustrated volume, Nick Malgieri, one of America's preeminent bakers and baking teachers, leads cooks through the simple art of creating an international assortment of delicious sweet and savory baked goods. Here are the best recipes for breads, including such quick ones as Buttermilk Corn Bread, Irish Soda Bread, Classic Southern Biscuits, and Currant Tea Scones, as well as such delicious yeast-risen breads as Italian Bread Rings, Swiss Rye Bread, Challah, and EnglishMuffins. Malgieri also offers recipes for savory treats like Old-Fashioned Chicken Pie, Pepper and Onion Frittata Tart, Cheese Quiche, and Rosemary Focaccia; and for sweet pastries ranging from puff pastries--Apple Turnovers, Banana Feuilletés with Caramel Sauce, Brioches, Strawberry Savarin, and Croissants--to pies and tarts, cobblers, and cookies of every stripe--drop, bar, rolled, and filled; brownies, macaroons, and rugelach. Cakes, too, are here, from layered to rolled, from angel to devil's food. The recipes in How to Bake are clear and methodical. Master recipes explain all the steps to making a classic dish. They are frequently followed by creative variations so that the baker's palate and skills will always be accommodated and challenged. Start out with a simple spice cake, for example, and transform it, under Malgieri's reassuring guidance, into a lavishly decorated celebration cake. In addition to an exhaustive and tempting selection of recipes, Malgieri offers clear, detailed instructions, interweaving techniques and helpful sidebars: how to make a pastry bag out of parchment paper; what baking pans to buy; mastering pie and cake toppings; learning to decorate a cake so it looks as if it came from the bakery; and scores of other helpful tips. All this is punctuated with precise explanatory illustrations and thirty-two pages of luscious color photographs to inspire and guide the baker. How to Bake is a one-volume "bible" for bakers. |
|
By Carole Walter
Rodale Books
Hardcover (396 pages)
 | Lowest Used Price: $3.33*
*(As of 13:59 Pacific 3 Feb 2012 More Info)
Click Here | Product Description:
Great Cakes, Pies, Cookies, Muffins & More Now it's easy to make any day a little sweeter with scrumptious cakes, pies, cookies, muffins, and more! Whether you're a beginning baker or a pastry pro, you'll reach for this collection over and over because these treats are both foolproof and delicious. Included are these goodies: # Cakes: Black Bottom Mint Cheesecake & Orange Sponge Cake # Pies: Boston Cream Pie & Blueberry Crumb Pie # Cookies: Pecan Tassies & Rocky Road Garganchewas # Muffins: Cape Cod Cranberry Muffins, Peanut Butter Banana Muffins # ... and so much more! Packed with more than 200 recipes for everyday favorites to decadent confections, you'll find homebaked ideas for every meal and special celebration. |
|
By Le Cordon Bleu
Murdoch Books Pty Limited
Hardcover (64 pages)
 | List Price: $12.00*
Lowest New Price: $11.95*
Lowest Used Price: $1.09*
*(As of 13:59 Pacific 3 Feb 2012 More Info)
Click Here |
|
By Dot Vartan
Andrews McMeel Publishing
Hardcover (134 pages)
 | List Price: $22.95*
Lowest New Price: $5.70*
Lowest Used Price: $0.10*
*(As of 13:59 Pacific 3 Feb 2012 More Info)
Click Here | Product Description:
Includes over 100 recipes for such muffins as honey bran, fruity oatmeal, mint chocolate chip, tunnelfudge, apple cheesecake, banana chocolate, peanut butter & jelly, bacon brown sugar, orange rum, and wine & cheese. |
|
By Helene Siegel
Celestial Arts
Released: 2004-09-01
Paperback (96 pages)
 | List Price: $5.95*
Lowest New Price: $34.58*
Lowest Used Price: $0.01*
*(As of 13:59 Pacific 3 Feb 2012 More Info)
Click Here | Product Description:
Perfect for the upcoming holiday season, we're pleased to announce the latest round of die-cut sensations. As you snuggle closer to your teapot and cozy nearer to your coffee mug, fill your kitchen with the comforting aroma of freshly baked cookies and muffins, each enticingly presented as a beloved collection of treats. Enjoy! |
|
By Colorado State University Cooperative Extension
3d Pr Inc
Paperback (192 pages)
 | List Price: $14.95*
Lowest New Price: $169.74*
Lowest Used Price: $6.95*
*(As of 13:59 Pacific 3 Feb 2012 More Info)
Click Here |
|
| |