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    RecipesManiac.com   >   Baking Cookbooks   >   Pie

       
     

    Pie Cookbooks and Recipes


    Pumpkin pie Pies are baked dishes in which a pastry shell either covers a filling ("top-crust"), contains the filling but is open on top ("filled") or completely encloses the filling ("two-crust"). Pies have been around for many hundreds of years, dating back to at least the 12th century, and can contain savory or sweet fillings.

    Siome popular pie recipes and dishes include:
    • Appeltaart - This is a Dutch recipe for apple pie. Appeltaart usually has a lattice-style topping and icing, and as well as apple will typically contain raisins and be flavored with cinnamon and lemon.

    • Boeregs - Boeregs are a popular Armenian dish. They are savory pies made from phyllo pastry stuffed with ground beef, cheese, or spinach.

    • Bott boi - This an Amish recipe. It is pie containing a stew made from meat, egg noodles, potatoes, and other vegetables.

    • Cornish pasty - This is British dish, originally from Cornwall in the Southwest of England. It is a pie with a distinctive shape containin beef, onions and potato.

    • Empadas - This Brazilian dish are pies which are often eaten as fast food. The pies may contain various fillings such as beef, cheeese, chicken, palmito (heart of palm) or shrimp, and in each case, pieces of olive are usually mixed into the filling.

    • Empanadas - Empanadas are baked or fried pastries usually containing various savory fillings, which are originally from Argentine cuisine. There are many different varieties and fillings, including chicken, beef, boiled-egg, cheese, ham and cheese, fish, spinach, or humita (sweetcorn with white sauce). There are also dessert varieties containing fruit fillings.

      Empanadas

    • Pastilla - This Moroccan dish is a sweet and sour pie containing squab (domestic pigeon), shredded chicken, or fish.

    • Pie floater - This is an Australian dish. A meat pie which is covered with tomato sauce, turned upside down, and then served in a thick green pea soup.

      Pie floater

    • Pirukas - This is a popular Estonian recipe. Pirukas are small pies cabbage, carrots, or meat, which are served cold.

    • Pork pie - This is a popular British dish, often eaten as a snack food. It is a pie made from a pastry crust containing pork and jellied pork. Pork pies are eaten cold, and available ready made from supermarkets and other stores.

    • Pumpkin pie - This is an American recipe fors a dessert pie containing a pumpkin-based custard flavored using spices such as cinnamon, cloves and ginger. Pumpkin pie is most often eaten at Halloween. Thanksgiving, and Christmas, and is traditionally served accompanied with whipped cream.

      Pumpkin pie

    • Vlaai - This popular Dutch recipe is a large round fruit pie filled with fruit marmalade.


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    Pie Cookbooks

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    The Book On Pie: Everything You Need to Know to Bake Perfect Pies

    By Erin Jeanne McDowell

    Rux Martin/Houghton Mifflin Harcourt
    Released: November 10th, 2020
    Hardcover (352 pages)

    The Book On Pie: Everything You Need to Know to Bake Perfect Pies
    List Price: $37.50*
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    Description:
    The Book On Pie: Everything You Need to Know to Bake Perfect Pies
    • Manufacturer: Harvest
    • Brand: Rux Martin/Houghton Mifflin Harcourt
    • ISBN: 0358229286
    • EAN: 9780358229285
    Details:
    • Hardcover
    • Number of Pages: 352
    • Author: Erin Jeanne McDowell
    • Publication Date: November 10th, 2020
    • Release Date: November 10th, 2020
    Physical Description:
    • Size: 10.0 inches by 7.94 inches by 1.31 inches
    • Weight: 3.09969940372 pounds
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    The Perfect Pie: Your Ultimate Guide to Classic and Modern Pies, Tarts, Galettes, and More (Perfect Baking Cookbooks)

    America's Test Kitchen
    Released: September 10th, 2019
    Grey Hardcover (376 pages)

    The Perfect Pie: Your Ultimate Guide to Classic and Modern Pies, Tarts, Galettes, and More (Perfect Baking Cookbooks)
    List Price: $35.00*
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    Description:
    The Perfect Pie: Your Ultimate Guide to Classic and Modern Pies, Tarts, Galettes, and More (Perfect Baking Cookbooks)
    • Manufacturer: America's Test Kitchen
    • Brand: America's Test Kitchen
    • ISBN: 1945256915
    • EAN: 9781945256912
    • PartNumber: 9781945256912
    Details:
    • Hardcover
    • Format: Illustrated
    • Edition: Illustrated
    • Number of Pages: 376
    • Publication Date: September 10th, 2019
    • Release Date: September 10th, 2019
    Physical Description:
    • Size: 10.31 Inches by 9.0 Inches by 1.01 Inches
    • Weight: 3.05 pounds
    • Color: Grey
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    Easy As Pie: The Essential Pie Cookbook for Every Season and Reason

    By Saura Madani

    Rockridge Press
    Released: November 19th, 2019
    Paperback (192 pages)

    Easy As Pie: The Essential Pie Cookbook for Every Season and Reason
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    Description:
    Easy As Pie: The Essential Pie Cookbook for Every Season and Reason
    • Manufacturer: Rockridge Press
    • Brand: Rockridge Press
    • ISBN: 1641529105
    • EAN: 9781641529105
    Details:
    • Paperback
    • Number of Pages: 192
    • Author: Saura Madani
    • Publication Date: November 19th, 2019
    • Release Date: November 19th, 2019
    Physical Description:
    • Size: 9.25 inches by 7.5 inches by 0.5217 inches
    • Weight: 1.0 pounds
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    Art of the Pie: A Practical Guide to Homemade Crusts, Fillings, and Life

    By Kate McDermott

    Countryman Press
    Released: October 4th, 2016
    Hardcover (352 pages)

    Art of the Pie: A Practical Guide to Homemade Crusts, Fillings, and Life
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    Description:
    Art of the Pie: A Practical Guide to Homemade Crusts, Fillings, and Life
    • Manufacturer: Countryman Press
    • Brand: Countryman Press
    • ISBN: 1581573278
    • EAN: 9781581573275
    • PartNumber: 9781581573275
    Details:
    • Hardcover
    • Edition: Illustrated
    • Number of Pages: 352
    • Author: Kate McDermott
    • Publication Date: October 4th, 2016
    • Release Date: October 4th, 2016
    Physical Description:
    • Size: 10.4 Inches by 8.5 Inches by 1.2 Inches
    • Weight: 3.11733638468 Pounds
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    The Hoosier Mama Book of Pie: Recipes, Techniques, and Wisdom from the Hoosier Mama Pie Company

    By Paula Haney

    Agate Midway
    Released: August 13th, 2013
    Hardcover (384 pages)

    The Hoosier Mama Book of Pie: Recipes, Techniques, and Wisdom from the Hoosier Mama Pie Company
    List Price: $34.95*
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    Description:
    The Hoosier Mama Book of Pie: Recipes, Techniques, and Wisdom from the Hoosier Mama Pie Company
    • Manufacturer: Agate Midway
    • Brand: Agate Midway
    • ISBN: 1572841435
    • EAN: 9781572841437
    • PartNumber: Color photos throughout
    Details:
    • Hardcover
    • Edition: Later ptg
    • Number of Pages: 384
    • Author: Paula Haney
    • Publication Date: August 13th, 2013
    • Release Date: August 13th, 2013
    Physical Description:
    • Size: 9.5 Inches by 8.13 Inches by 1.2 Inches
    • Weight: 2.5132697868 Pounds
    Features:
    • Used Book in Good Condition
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    Pies Glorious Pies: Mouth-watering recipes for delicious pies

    By Maxine Clark

    Ryland Peters & Small
    Released: September 22nd, 2020
    Hardcover (160 pages)

    Pies Glorious Pies: Mouth-watering recipes for delicious pies
    Lowest New Price: $24.99*
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    Description:
    Pies Glorious Pies: Mouth-watering recipes for delicious pies
    • Manufacturer: Ryland Peters & Small
    • Brand: Ryland Peters & Small
    • ISBN: 1788792378
    • EAN: 9781788792370
    Details:
    • Hardcover
    • Edition: Revised
    • Number of Pages: 160
    • Author: Maxine Clark
    • Publication Date: September 22nd, 2020
    • Release Date: September 22nd, 2020
    Physical Description:
    • Size: 9.25 inches by 7.5 inches by 0.8 inches
    • Weight: 1.48150640064 pounds
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    Sugar, Butter, Flour: The Waitress Pie Cookbook

    By Jenna Hunterson

    Pam Krauss/Avery
    Released: May 23rd, 2017
    Multicolor Hardcover (160 pages)

    Sugar, Butter, Flour: The Waitress Pie Cookbook
    List Price: $26.00*
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    Sugar, Butter, Flour: The Waitress Pie Cookbook
    • Manufacturer: Pam Krauss/Avery
    • Brand: Pam Krauss/Avery
    • ISBN: 0735216339
    • EAN: 9780735216334
    • PartNumber: 9780735216334
    Details:
    • Hardcover
    • Number of Pages: 160
    • Author: Jenna Hunterson
    • Publication Date: May 23rd, 2017
    • Release Date: May 23rd, 2017
    Physical Description:
    • Size: 9.47 inches by 7.63 inches by 0.51 inches
    • Weight: 1.175 pounds
    • Color: Multicolor
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    Pie for Everyone: Recipes and Stories from Petee's Pie, New York's Best Pie Shop

    By Petra Paredez

    Harry N. Abrams
    Released: September 22nd, 2020
    Hardcover (240 pages)

    Pie for Everyone: Recipes and Stories from Petee s Pie, New York s Best Pie Shop
    Lowest New Price: $32.50*
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    Pie for Everyone: Recipes and Stories from Petee's Pie, New York's Best Pie Shop
    • Manufacturer: Abrams Books
    • Brand: Harry N. Abrams
    • ISBN: 1419747584
    • EAN: 9781419747588
    • PartNumber: 9781419747588
    Details:
    • Hardcover
    • Number of Pages: 240
    • Author: Petra Paredez
    • Publication Date: September 22nd, 2020
    • Release Date: September 22nd, 2020
    Physical Description:
    • Size: 10.0 inches by 8.0 inches by 1.1 inches
    • Weight: 2.1605301676 pounds
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    Sister Pie: The Recipes and Stories of a Big-Hearted Bakery in Detroit [A Baking Book]

    By Lisa Ludwinski

    Ten Speed Press
    Released: October 2nd, 2018
    Multicolor Hardcover (256 pages)

    Sister Pie: The Recipes and Stories of a Big-Hearted Bakery in Detroit [A Baking Book]
    List Price: $25.00*
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    Description:
    Sister Pie: The Recipes and Stories of a Big-Hearted Bakery in Detroit [A Baking Book]
    • Manufacturer: Lorena Jones Books
    • Brand: Ten Speed Press
    • ISBNs: 0399579761, 9780399579769
    • EAN: 9780399579769
    • PartNumber: Illustrated
    Details:
    • Hardcover
    • Edition: NO-VALUE
    • Number of Pages: 256
    • Author: Lisa Ludwinski
    • Publication Date: October 2nd, 2018
    • Release Date: October 2nd, 2018
    Physical Description:
    • Size: 10.28 Inches by 7.7 Inches by 1.04 Inches
    • Weight: 2.24 Pounds
    • Color: Multicolor
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    Southern Pies: A Gracious Plenty of Pie Recipes, From Lemon Chess to Chocolate Pecan

    By Nancie McDermott

    Chronicle Books
    Released: September 1st, 2010
    Paperback (168 pages)

    Southern Pies: A Gracious Plenty of Pie Recipes, From Lemon Chess to Chocolate Pecan
    List Price: $22.95*
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    Description:
    Southern Pies: A Gracious Plenty of Pie Recipes, From Lemon Chess to Chocolate Pecan
    • Manufacturer: Chronicle Books
    • Brand: Chronicle Books
    • ISBN: 081186992X
    • EAN: 9780811869928
    • PartNumber: 9780811869928
    Details:
    • Paperback
    • Number of Pages: 168
    • Author: Nancie McDermott
    • Publication Date: September 1st, 2010
    • Release Date: September 1st, 2010
    Physical Description:
    • Size: 9.0 Inches by 8.0 inches by 0.75 Inches
    • Weight: 1.433004703 pounds
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