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    RecipesManiac.com   >   Gourmet Food + Ingredients   >   Meat   >   Ham

       
     

    Ham


    Ham Ham is meat from the thigh or rump of a pig. It may be cooked and served fresh, but many hams are cured using salt and other ingredients, or with brine.



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    Ham Food, Ingredients & Other Products

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    Spiral Sliced Honey Glazed Holiday Ham (7.5 to 8.5 lbs.)

    Holiday Ham Company
    Misc.

    Spiral Sliced Honey Glazed Holiday Ham (7.5 to 8.5 lbs.)
    List Price: $81.95*
    Lowest New Price: $81.95*
    Usually ships in 4-5 business days*
    *(As of 23:43 Pacific 20 Nov 2017 More Info)


    Click Here
    • Selected Best Ham by three National Magazines
    • Low in salt (870 mg per 3 oz serving)
    Product Description:
    Holiday Hams are fire glazed with our special honey spices directly into your ham at 900 degrees, penetrating the entire ham with a rich honey glazed flavor. Warming a ham with a honey glaze packet at home is not the same. We guarantee you will taste the difference.

    Omaha Steaks 1 (2 lbs.) Boneless Smoked Ham

    Omaha Steaks
    Misc.

    Omaha Steaks 1 (2 lbs.) Boneless Smoked Ham
    List Price: $44.99*
    Lowest New Price: $27.99*
    Usually ships in 6-10 business days*
    *(As of 23:43 Pacific 20 Nov 2017 More Info)


    Click Here
    • Perfect gift for all occasions!
    Product Description:
    Grace your holiday table with a traditional smoked boneless ham from Omaha Steaks. We cure it, then hardwood smoke it to lock in the sweet, juicy flavor.

    INGREDIENTS: Cured with: Water, Salt, Brown Sugar, Cane Sugar, Sodium Phosphate, Sodium Erythorbate, Hydrolyzed Corn Protein, Sodium Nitrite, Dextrose.

    North Carolina Whole Country Ham (15 to 17 Lbs) with Free Red Eye Gravy

    Julia's Pantry
    Misc.

    North Carolina Whole Country Ham (15 to 17 Lbs) with Free Red Eye Gravy
    List Price: $93.75*
    Lowest New Price: $93.75*
    Usually ships in 3-4 business days*
    *(As of 23:43 Pacific 20 Nov 2017 More Info)


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    • 15-17 Lb Whole Country Ham, Cured in the Mountains Of NC
    • Producer supplies country ham to Hardees (R) and Bo Jangles (R)
    • Cured with salt, cane sugar and brown sugar
    Product Description:
    The Dry curing of hams is often referred to as an art. The proven methods used to dry cure hams have been handed down to each generation by our Appalachian forefathers. Today the dry curing of hams is one of the few traditions that technology has not significantly altered but actually enhanced. We duplicate the natural seasons of winter, spring, summer and fall to create products that has a distinctive flavor profile. If you are not familiar with country salt cured hams they have a strong salty taste which can be reduced by soaking prior to cooking. You can find a variety of good recipes on how to prepare and cook a whole country ham on the internet. Some folks just like to carve off just enough to cook at one time. Our hams are cured by a North Carolina family business who have won many awards including Country Ham Grand Champion in 2013. Our uncooked country ham products do not require refrigeration, so they can be shipped in a box without other packing materials. According to the USDA, uncooked country hams are safe to store at room temperature because they contain so little water bacteria cannot multiply in them. You may notice a little mold, mold in no way affects the quality of the meat but rather indicates proper aging. It is a perfectly normal occurrence on a genuine country ham. Don't worry about it, as it is a natural process that occurs very similar to the molding in fine aged cheese. In fact if you do not cut into this whole ham, it can be stored at room temperature for up to a year without affecting the flavor. Every shipment included more information about country hams and instructions for preparing and cooking.

    Smithfield Spiral Sliced Boneless Ham, Fully Cooked, Lean, Sweet Cured and Honey Glazed, 3-4 lbs.

    Smithfield Hams
    Misc.

    Smithfield Spiral Sliced Boneless Ham, Fully Cooked, Lean, Sweet Cured and Honey Glazed, 3-4 lbs.
    List Price: $59.99*
    Lowest New Price: $59.99*
    Usually ships in 3-4 business days*
    *(As of 23:43 Pacific 20 Nov 2017 More Info)


    Click Here
    • GOURMET FLAVOR This mouth-watering ham is sweet cured and glazed with honey, for an amazingly sweet and tender taste experience.
    • FULLY COOKED CONVENIENCE Our fully cooked line of meats is ideal for families who are constantly on the go, but still desire a top quality meal at home.
    • THE PERFECT PORK EVERY TIME Whether you are preparing pork roast, ham, bacon or any of our other amazing pork items, Smithfield has the perfect product for any snack, meal or celebration.
    Product Description:
    Top quality meat, cured to perfection, and fully cooked for your convenience - Smithfield Fully Cooked, Spiral Sliced Ham is the perfect addition to any meal. Whether you are having an elaborate holiday meal, or sandwiches with the family, our ham is the ideal fit for all of your pork needs. See bullets and images for more information.

    Johnston County Hams Whole Bone-in Country Ham Dry Cured, Hickory Smoked, Aged 6 Months, 13 lbs. Minimum

    Johnston County Hams
    Misc.

    Johnston County Hams Whole Bone-in Country Ham Dry Cured, Hickory Smoked, Aged 6 Months, 13 lbs. Minimum
    List Price: $73.07*
    Lowest New Price: $73.17*
    Usually ships in 2-3 business days*
    *(As of 23:43 Pacific 20 Nov 2017 More Info)


    Click Here
    • The Best Country Ham in America
    • Does not require refrigeration immediately upon arrival.
    • This is not like an "Ordinary Grocery Store Ham" item. Slice thin like you would for a Prosciutto style ham.
    Product Description:
    Johnston County Hams Whole Bone-in Prosciutto Style Country Ham, 13 Pounds Minimum Weight. The original Johnston County Ham! Our country ham is annually lauded by food critics as "The Best Country Ham in America." Dry cured, slow hickory smoked and delicately aged to perfection, our original Johnston County Hams have a unique, gently smoked aroma and mellow, lightly-salted taste. No one has ever been able to recreate our two generations of country curing knowledge; our hams are truly a gourmet delicacy. Our secret 6 month curing process creates a ham with a deeper, richer aroma with a drier finish. Refrigerate and wrap the ham with foil or butcher paper once the ham has been cut. To keep your ham the freshest we recommend wrapping the ham to prevent the meat from drying out. Whole, Bone-In, Dry Cured, Genuine Country Style Ham. 13 lbs. minimum weight per order. Hickory smoked and then carefully aged for six months. Does not require refrigeration immediately upon arrival. Store in a cool, dry place, wrapped in butcher paper. For best enjoyment, use within 3 months of delivery. Salt curing gives a smoky salty flavor like Prosciutto. This is not like an "Ordinary Grocery Store Ham" item. Slice thin like you would for a Prosciutto style ham.

    High Five Ham Gift Assortment from The Swiss Colony

    The Swiss Colony
    Misc.

    High Five Ham Gift Assortment from The Swiss Colony
    List Price: $19.99*
    Lowest New Price: $19.99*
    Usually ships in 2-3 business days*
    *(As of 23:43 Pacific 20 Nov 2017 More Info)


    Click Here
    • This item can NOT go to APO/FPO addresses
    • Gift selection includes creamy Brick and full-flavored Cheddar cheese bars
    Product Description:
    This can't-miss gift combines 5 of our most popular products. This Item can not be shipped to the following locations: Canada

    Spiral Sliced City Ham

    Burgers' Smokehouse
    Misc.

    Spiral Sliced City Ham
    List Price: $69.95*
    Lowest New Price: $69.95*
    Usually ships in 4-5 business days*
    *(As of 23:43 Pacific 20 Nov 2017 More Info)


    Click Here
    • Half City Hams
    • Free Shipping
    Product Description:
    Our most popular honey ham is hickory smoked and spiral sliced. We make it easy by delivering a cooked ham that is ready to eat. Honey ham glaze and easy to follow instructions are included with each order. Our Spiral Sliced City Ham is moist and tender with a delicate accent of real hickory smoke. Our spiral slicing makes serving easy and convenient.  Be creative; add some of your favorite garnishes like canned pineapple and cloves to create a main course unique to your kitchen.  Our Sweet City Cured Honey hams are moist cured with our special recipe sweet brine solution. These hams are sweet and moist and gently smoked.

    Smithfield Hardwood Smoked Whole Ham, Fully Cooked, Perfect for Holiday Meals, 19-21 lbs.

    Smithfield Hams
    Misc.

    Smithfield Hardwood Smoked Whole Ham, Fully Cooked, Perfect for Holiday Meals, 19-21 lbs.
    List Price: $129.99*
    Lowest New Price: $129.99*
    Usually ships in 3-4 business days*
    *(As of 23:43 Pacific 20 Nov 2017 More Info)


    Click Here
    • GOURMET FLAVOR This mouth-watering ham is hardwood smoked for an amazing taste experience. It is fully cooked, but you can still add your own flavorful touch.
    • FULLY COOKED CONVENIENCE Our fully cooked line of meats is ideal for families who are constantly on the go, but still desire a top quality meal at home.
    • THE PERFECT PORK EVERY TIME Whether you are preparing pork roast, ham, bacon or any of our other amazing pork items, Smithfield has the perfect product for any snack, meal or celebration.
    Product Description:
    Top quality meat, smoked to perfection, and fully cooked for your convenience - Smithfield Hardwood Smoked Ham is the perfect addition to any meal. Whether you are having an elaborate holiday meal, or sandwiches with the family, our ham is the ideal fit for all of your pork needs. See bullets and images for more information.

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