Fish Sauce

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RecipesManiac.com   >   Gourmet Food + Ingredients   >   Sauces   >   Fish Sauce

Fish Sauce


Fish sauce is considered essential in Cambodian cuisine, Filipino cuisine, Thai cuisine and Vietnamese cuisine. There are many varieties, all made from fermented fish or shellfish, but some are made from raw fish whereas others are made from dried fish. As well as fermented fish, fish sauces also contain a selection of herbs and spices.

Here are some fish sauce products:

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Fish Sauce Food, Ingredients & Other Products

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Tiparos Thai Fish Sauce 23 Oz. X 2 Blt.

Tiparos
Misc.

Tiparos Thai Fish Sauce 23 Oz. X 2 Blt.
Lowest New Price: $6.54*
*(As of 06:12 Pacific 29 Jul 2010 More Info)


Click Here
  • Order more than one item and save on shipping.
Product Description:
Fish sauce is the single, most important flavoring ingredient in Thai cooking (also well-loved in Laos, Cambodia, Vietnam, Burma and the Philippines). Used like salt in western cooking and soy sauce in Chinese cooking, good-quality fish sauce imparts a distinct aroma and flavor all its own. Large bottle will get you on the right track to start making all of your favorite Thai dishes. Simply put: if it doesn't have fish sauce, it can't be considered Thai. We are proud to offer Tiparos brand, made by one of Thailand's premier food companies, First Grade export quality. All natural.

Imported Three Crabs Brand Fish Sauce, 24-Ounce Bottle (Pack of 2)

Imported
Released: 2008-09-05
Grocery

Imported Three Crabs Brand Fish Sauce, 24-Ounce Bottle (Pack of 2)
Lowest New Price: $14.99*
Usually ships in 2 to 3 days*
*(As of 06:12 Pacific 29 Jul 2010 More Info)


Click Here
  • Net Wt. 24 fl. oz.
Product Description:
This Southeast Asian staple is made of salted and fermented anchovies and is used there instead of soy sauce. It is called "nam pla" in Thailand and "nuoc mam" in Vietnam. This is the preferred brand of FoodTV s Ming Tsai.

Roland Thai Fish Sauce, 17.9-Ounce Plastic Bottle (Pack of 12)

Roland
Released: 2007-08-16
Grocery

Roland Thai Fish Sauce, 17.9-Ounce Plastic Bottle (Pack of 12)
Lowest New Price: $37.33*
Usually ships in 24 hours*
*(As of 06:12 Pacific 29 Jul 2010 More Info)


Click Here
  • Pack of twelve, 17.9-ounce bottle (total of 214.8-ounces)
  • Used as a staple ingredient in asian cooking
Product Description:
Roland Thai Fish Sauce is produced from anchovies fermented with water and salt, a highly concentrated process that yields a thin sauce the color of pale sherry Used for Asian cuisine, especially Thai cooking

Thai Kitchen Fish Sauce

Pacific Rim Gourmet
Misc.

Thai Kitchen Fish Sauce
Lowest New Price: $5.99*
*(As of 06:12 Pacific 29 Jul 2010 More Info)


Click Here
  • Pack of 7 fluid ounces
  • Aroma will mellow with cooking or when added to food giving your dish a delicious flavor
Product Description:
Fish Sauce is the most basic and popular ingredient in Thai cuisine. Use in place of salt or soy sauce. Fish Sauce has a distinct pungent aroma. The fragrant aroma will mellow with cooking or when added to food giving your dish a delicious flavor.

Squid Brand Fish Sauce, 24-Ounce Bottle (Pack of 2)

Imported
Released: 2008-09-05
Grocery

Squid Brand Fish Sauce, 24-Ounce Bottle (Pack of 2)
Lowest New Price: $10.49*
Usually ships in 2 to 3 days*
*(As of 06:12 Pacific 29 Jul 2010 More Info)


Click Here
  • Net Wt. 24 fl. oz.
Product Description:
Fish Sauce is the single most important ingredient in Thai & Vietnamese cooking. Naturally pressed from anchovy extract and sea salt.

Thai Fish Sauce - 24 oz

Squid
Misc.

Thai Fish Sauce - 24 oz
Lowest New Price: $4.25*
*(As of 06:12 Pacific 29 Jul 2010 More Info)


Click Here
  • 24 oz
Product Description:
Completely natural, this clear, amber-colored sauce is the liquid that runs off of small fish, which are packed in wooden barrels with salt and fermented for a few months. Frequently used in Thailand, Vietnam and Cambodia, it is often added instead of salt when a more complex flavor is required. Fish sauce is also a valuable dietary asset, high in protein and B vitamins.

Three Crabs Brand Fish Sauce, 24-Ounce Bottle (Pack of 2)

THREE CRABS
Misc.

Three Crabs Brand Fish Sauce, 24-Ounce Bottle (Pack of 2)
Lowest New Price: $8.45*
*(As of 06:12 Pacific 29 Jul 2010 More Info)


Click Here
  • Anchovy extract, water, salt, fructose & hydrolysed vegetable protein
Product Description:
Product of Thailand

Tiparos Fish Sauce 23-Ounce Plastic Bottles (Pack of 6)

TIP5888
Grocery

Tiparos Fish Sauce 23-Ounce Plastic Bottles (Pack of 6)
List Price: $23.52*
Lowest New Price: $14.50*
*(As of 06:12 Pacific 29 Jul 2010 More Info)


Click Here
Product Description:
Premium Anchovy Extract

Three Crabs Brand Fish Sauce

Pacific Rim Gourmet
Misc.

Three Crabs Brand Fish Sauce
Lowest New Price: $7.50*
*(As of 06:12 Pacific 29 Jul 2010 More Info)


Click Here
  • 24 fl. oz.
Product Description:
This Southeast Asian staple is made of salted and fermented anchovies and is used there instead of soy sauce. It is called "nam pla" in Thailand and "nuoc mam" in Vietnam. This is the preferred brand of FoodTV s Ming Tsai.

Tiparos - Fish Sauce (10 Fl. Oz.)

Tiparos
Misc.

Tiparos - Fish Sauce (10 Fl. Oz.)
Lowest New Price: $2.09*
*(As of 06:12 Pacific 29 Jul 2010 More Info)


Click Here
  • Tiparos - Fish Sauce
  • Caught in the Pacific Ocean
  • Net: 10 Fl. Oz. (300 mL)
Product Description:
Tiparos - Fish Sauce

 
 


 
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