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    RecipesManiac.com   >   National + Regional Cookbooks   >   Asian   >   Cambodian
    RecipesManiac.com   >   National + Regional Cookbooks   >   Pacific Rim   >   Cambodian

       
     

    How to Cook dishes from Cambodia


    Cambodia Cambodia is a country in Southeast Asia that borders Laos, Thailand, and Vietnam. The country has a coast on the Gulf of Thailand, which is part of the Pacific Ocean.

    Some popular Cambodian recipes and dishes include:
    • Amok trey - Fish in a coconut milk curry, wrapped with banana leaves then steamed.

    • Bai cha - Fried rice with Chinese sausages, flavored with garlic, soy sauce, and herbs.

    • Balut - A fertilized duck or chicken egg with a nearly developed embryo inside. The egg is boiled and usually eaten from the shell. Baluts are often said to have aphrodisiac properties.

      Balut in hot and sour soup

    • Caw - A stew with meat (chicken or pork) and whole eggs. The stew is flavored with caramelized palm sugar, and sometimes contains either bamboo shoots or tofu.

    • Cha knyey - Stir-fried chicken. It contains black peppers, ginger, and peppers, and is very spicy.

    • Kuyteav - This is a noodle soup, based on rice noodles with pork broth.

    • Loc lac - Cubes of beef stir-fried with red onions. It is served on top of a salad of lettuce, cucumbers and tomatoes, and with a black pepper or lime sauce.

    • Ngam nguv - A chicken soup with whole preserved lemons.

    • Samlor kari nom banh jok - A spicy chicken and coconut soup with rice vermicelli, unripe papaya, and various vegetables in it. It is often eaten with French baguettes.


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    Cambodian Cookbooks

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    NHUM - Recipes from a Cambodian Kitchen

    By Chef Nak (Rotanak ROS)

    Chef Nak
    Hardcover (240 pages)

    NHUM - Recipes from a Cambodian Kitchen
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    NHUM - Recipes from a Cambodian Kitchen
    • Manufacturer: Rotanak Food Media
    • Brand: Chef Nak
    • Model: 1J-9Z9O-QDK1
    • ISBN: 9924933702
    • EAN: 9789924933700
    • PartNumber: 1J-9Z9O-QDK1
    Details:
    • Hardcover
    • Number of Pages: 240
    • Author: Chef Nak (Rotanak ROS)
    Physical Description:
    • Size: 1.0 inches by 10.0 inches by 7.0 inches
    • Weight: 2.3589462034 pounds
    Features:
    • Recipes and story from a Cambodian home kitchen by first female celebrity chef present unique flavors and culture
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    Slow Noodles: A Cambodian Memoir of Love, Loss, and Family Recipes

    By Chantha Nguon

    Algonquin Books
    Released: February 20th, 2024
    Hardcover (304 pages)

    Slow Noodles: A Cambodian Memoir of Love, Loss, and Family Recipes
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    Slow Noodles: A Cambodian Memoir of Love, Loss, and Family Recipes
    • Manufacturer: Algonquin Books
    • ISBN: 1643753495
    • EAN: 9781643753492
    Details:
    • Hardcover
    • Number of Pages: 304
    • Author: Chantha Nguon
    • Publication Date: February 20th, 2024
    • Release Date: February 20th, 2024
    Physical Description:
    • Size: 9.3 inches by 6.3 inches by 1.0 inches
    • Weight: 1.00089866948 pounds
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    The Ultimate Cambodian Cookbook: 111 Dishes From Cambodia To Cook Right Now (World Cuisines)

    By Slavka Bodic

    Independently published
    Released: January 18th, 2022
    Paperback (210 pages)

    The Ultimate Cambodian Cookbook: 111 Dishes From Cambodia To Cook Right Now (World Cuisines)
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    The Ultimate Cambodian Cookbook: 111 Dishes From Cambodia To Cook Right Now (World Cuisines)
    • Manufacturer: Independently published
    • EAN: 9798402465183
    Details:
    • Paperback
    • Number of Pages: 210
    • Author: Slavka Bodic
    • Publication Date: January 18th, 2022
    • Release Date: January 18th, 2022
    Physical Description:
    • Size: 9.0 inches by 6.0 inches by 0.48 inches
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    The Food & Cooking of Cambodia: Over 60 authentic classic recipes from an undiscovered cuisine, shown step-by-step in over 250 stunning photographs; ... using ingredients, equipment and techniques

    By Ghillie Basan

    Southwater
    Released: January 31st, 2008
    Paperback (96 pages)

    The Food & Cooking of Cambodia: Over 60 authentic classic recipes from an undiscovered cuisine, shown step-by-step in over 250 stunning photographs; ... using ingredients, equipment and techniques
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    Description:
    The Food & Cooking of Cambodia: Over 60 authentic classic recipes from an undiscovered cuisine, shown step-by-step in over 250 stunning photographs; ... using ingredients, equipment and techniques
    • Manufacturer: Southwater
    • Brand: Southwater
    • ISBN: 184476351X
    • EAN: 9781844763511
    • PartNumber: 250+col.photos
    Details:
    • Paperback
    • Number of Pages: 96
    • Author: Ghillie Basan
    • Publication Date: January 31st, 2008
    • Release Date: January 31st, 2008
    Physical Description:
    • Size: 11.84 inches by 9.11 inches by 0.28 inches
    • Weight: 2.314853751 Pounds
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    Cambodian Cookbook - Uncover the Rich and Diverse Flavors of Cambodia: The Collection of Traditional and Authentic Cambodian Recipes Passed Down from Generations.

    By Kanika M. Pheap

    Independently published
    Released: March 7th, 2024
    Paperback (175 pages)

    Cambodian Cookbook - Uncover the Rich and Diverse Flavors of Cambodia: The Collection of Traditional and Authentic Cambodian Recipes Passed Down from Generations.
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    Cambodian Cookbook - Uncover the Rich and Diverse Flavors of Cambodia: The Collection of Traditional and Authentic Cambodian Recipes Passed Down from Generations.
    • Manufacturer: Independently published
    • EAN: 9798884067578
    Details:
    • Paperback
    • Number of Pages: 175
    • Author: Kanika M. Pheap
    • Publication Date: March 7th, 2024
    • Release Date: March 7th, 2024
    Physical Description:
    • Size: 9.0 inches by 6.0 inches by 0.4 inches
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    Cambodian Cooking: A humanitarian project in collaboration with Act for Cambodia [Cambodian Cookbook, 60 Recipes]

    By Joannes Riviere & David Lallemand

    Periplus Editions
    Released: September 15th, 2008
    Hardcover (96 pages)

    Cambodian Cooking: A humanitarian project in collaboration with Act for Cambodia [Cambodian Cookbook, 60 Recipes]
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    Cambodian Cooking: A humanitarian project in collaboration with Act for Cambodia [Cambodian Cookbook, 60 Recipes]
    • Manufacturer: Periplus Editions (HK) ltd.
    • Brand: Periplus Editions
    • ISBNs: 9780794650391, 0794650392
    • EAN: 9780794650391
    • PartNumber: 60 recipes; full-color photographs
    Details:
    • Hardcover
    • Edition: 1
    • Number of Pages: 96
    • Authors: Joannes Riviere, Dominique De Bourgknecht, David Lallemand, Maja Smend
    • Publication Date: September 15th, 2008
    • Release Date: September 15th, 2008
    Physical Description:
    • Size: 10.5 inches by 9.0 inches by 0.5 inches
    • Weight: 1.60055602212 Pounds
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    Classic Recipes of Cambodia: Traditional Food And Cooking In 25 Authentic Dishes

    By Ghillie Basan

    Lorenz Books
    Released: December 7th, 2016
    Hardcover (64 pages)

    Classic Recipes of Cambodia: Traditional Food And Cooking In 25 Authentic Dishes
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    Classic Recipes of Cambodia: Traditional Food And Cooking In 25 Authentic Dishes
    • Manufacturer: Lorenz Books
    • Brand: Lorenz Books
    • ISBN: 0754832317
    • EAN: 9780754832317
    Details:
    • Hardcover
    • Number of Pages: 64
    • Author: Ghillie Basan
    • Publication Date: December 7th, 2016
    • Release Date: December 7th, 2016
    Physical Description:
    • Size: 6.67 inches by 6.55 inches by 0.6 inches
    • Weight: 2.314853751 Pounds
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    A Taste of Cambodia: Classic Recipes from the Kingdom of Wonder

    By Yannick Alcorn

    Independently published
    Released: December 10th, 2023
    Paperback (129 pages)

    A Taste of Cambodia: Classic Recipes from the Kingdom of Wonder
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    A Taste of Cambodia: Classic Recipes from the Kingdom of Wonder
    • Manufacturer: Independently published
    • EAN: 9798871374863
    • PartNumber: 9798871374863
    Details:
    • Paperback
    • Number of Pages: 129
    • Author: Yannick Alcorn
    • Publication Date: December 10th, 2023
    • Release Date: December 10th, 2023
    Physical Description:
    • Size: 10.0 inches by 8.0 inches by 0.3 inches
    • Weight: 0.6 Pounds
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    Cambodia: A Cambodian Cookbook with Delicious Cambodian Recipes (2nd Edition)

    By BookSumo Press

    BookSumo Press
    Kindle Edition (100 pages)

    Cambodia: A Cambodian Cookbook with Delicious Cambodian Recipes (2nd Edition)
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    Cambodia: A Cambodian Cookbook with Delicious Cambodian Recipes (2nd Edition)
    • Manufacturer: BookSumo Press
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    • Kindle Edition
    • Format: Kindle eBook
    • Number of Pages: 100
    • Author: BookSumo Press
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