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    RecipesManiac.com   >   National + Regional Cookbooks   >   Mediterranean   >   Lebanese
    RecipesManiac.com   >   National + Regional Cookbooks   >   Middle Eastern   >   Lebanese

       
     

    How to Cook dishes from Lebanon


    Lebanon Lebanon is home to many excellent dishes combining Mediterranean and Middle Eastern influences, including many excellent choices for vegetarians.

    Lebanese food tendsto make extensive use of garlic, lemon juice and olive oil. Poultry is eaten more often than red meat, although lamb is used in a number of recipes. As already noted, there are also a great variety of vegetable dishes including ones with cooked, raw and pickled vegetables.

    Some popular Lebanese recipes and dishes include:
    • Balila - Boiled chickpeas with cumin, garlic, salt and olive oil.

    • Batata harra - Spicy potatoes prepared by frying potatoes and red pepper in olive oil. Coriander, chili and garlic are used to flavor the dish.

    • Bathenjan makli - Fried eggplant with tahini sauce, lettuce, parsley and tomatoes. Sumac, bell peppers, or garlic and lemon are sometimes added. It is often served on top of pita bread or sliced bread.

      Bathenjan makli

    • Hummus - A paste made from chickpeas and tahini. It may be garnished with parsley and smac, or sour pomegranate seeds. Whole chickpeas and olive oil and usually placed on top, and the dish mayu be served with pickled cucumbers and hot green peppers.

    • Hummus awarma - Hummus with grund meat, onions and pine nuts.

    • Kibbeh - A shell made from bulgar wheat, stuffed with ground lamb and fried.

      Kibbeh

    • Labneh - Strained yoghurt. It is sometimes dried, formed into balls, herbs and spices added, and then stored in olive oil.

      Labneh

    • Mujaddara - Lentuils with rice or wheat, garnished with cooked onions.

    • Shawarma - Cooked slivers of meat in pita bread. When chicken is used, the sandwich is generally toasted after being made, but when other meats (beef or lamb) are used, the sandwich is immediately eaten.

    • Shish taouk - A kebab made from cubes of chicken which are marinated and then cooked on a skewer using a grill.

    • Tabbouleh - A salad made from bulgur, mint, chopped parsley, scallion and tomato. Other herbs as well as lemon juice, olive oil and seasonings are usually added.

      Tabbouleh

    • Zahra mekleyah - Fried cauliflower often accompanied by tahini sauce, lettuce, parsley and tomatoes. It may be grilled or toasted, and can be eaten bhot or cold. The dish is often served on top of pita bread or sliced bread.


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    Lebanese Cookbooks

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    Taste of Beirut: 175+ Delicious Lebanese Recipes from Classics to Contemporary to Mezzes and More

    By Joumana Accad

    HCI
    Released: 2014-09-02
    Paperback (320 pages)

    Taste of Beirut: 175+ Delicious Lebanese Recipes from Classics to Contemporary to Mezzes and More
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    Product Description:

    Joumana Accad, creator of the blog TasteOfBeirut.com, is a native Lebanese, a trained pastry chef, and professional caterer. In her debut cookbook, the The Taste of Beirut, she shares her heritage through exquisite food and anecdotes, teaching anyone from newbies to foodies how to master traditional Lebanese cuisine. With over 150 recipes inspired by her Teta (grandmother) in their family's kitchen, Accad captures the fabulous flavors of the Middle East and makes them completely accessible to home cooks.

    Each recipe features step-by-step instructions, Accad's warm teaching style, and breathtaking color photographs that will make mouths water

    Hadia Lebanese Style Recipes

    By Hadia Zbib

    Samo Press Group
    Hardcover (447 pages)

    Hadia Lebanese Style Recipes
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    • Authentic Lebanese
    • Family Servings
    • Buffets Ideas
    Product Description:
    It is a very authentic Lebanese cooking book that also includes a taste of the entire world brought to your family table, passed on from mother to daughter. This hardcover book is full of ideas and suggestions for your parties and everyday cooking ideas. It includes recipes for kids and adults, for families and parties. It also has authentic Lebanese, and Lebanese infused recipes, local and international recipes.

    The New Lebanese Cookbook: Discover Delicious Mediterranean Cooking Lebanese Style

    By BookSumo Press

    Released: 2018-05-05
    Kindle Edition

    The New Lebanese Cookbook: Discover Delicious Mediterranean Cooking Lebanese Style
     
    Product Description:

    Lebanese Cooking Companion.


    Get your copy of the best and most unique Lebanese recipes from BookSumo Press!

    Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply.

    In this book we focus on Lebanese. The New Lebanese Cookbook is a complete set of simple but very unique Lebanese recipes. You will find that even though the recipes are simple, the tastes are quite amazing.

    So will you join us in an adventure of simple cooking?

    Here is a Preview of the Lebanese Recipes You Will Learn:

    • Spaghetti Rice
    • Roasted Adobo Hummus
    • Classic Green Beans Stew
    • Green Chicken Stew
    • Minty Cabbage Rolls
    • Stuffed Peppers Casserole
    • Liver Skillet
    • Cucumber Pickles
    • Spicy Lamb Skewers
    • Blossom Cookie
    • Tahini Potato Mash
    • Bell Eggplant Spread
    • Homemade Labneh
    • Saucy Beans and Tomato Stew
    • Lentils and Vermicelli Soup
    • Pine Nuts Meatballs
    • Rosy Nuts Baklava
    • Apricot Cream Dessert
    • Summer Bean Salad
    • Savory Semolina Star Cake
    • Creamy Stuffed Zucchinis
    • Zest All Spice Beef Stew
    • Much, much more!

    Again remember these recipes are unique so be ready to try some new things. Also remember that the style of cooking used in this cookbook is effortless. So even though the recipes will be unique and great tasting, creating them will take minimal effort!

    Julie Taboulie's Lebanese Kitchen: Authentic Recipes for Fresh and Flavorful Mediterranean Home Cooking

    By Julie Ann Sageer

    GRIFFIN
    Released: 2017-06-06
    Hardcover (304 pages)

    Julie Taboulie s Lebanese Kitchen: Authentic Recipes for Fresh and Flavorful Mediterranean Home Cooking
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    • GRIFFIN
    Product Description:

    Since she was six years old, Julie Ann Sageer (nicknamed Julie Taboulie by her close-knit family) has had a passion for cooking the meals of her Lebanese heritage. Just like in her Emmy-nominated cooking show Cooking with Julie Taboulie, each of her recipes comes with hands-on instructions, tips, and tricks for making homemade Middle Eastern dishes using heaps of fresh, seasonal ingredients. Here you’ll find dishes that range from classics like falafel, shawarma, and (of course) taboulie, to warming Bazilla―a stew of tomato, green pea, and lamb―to honey and rosewater-infused desserts.

    In these 125 recipes, you’ll learn how easy it is to make such Lebanese staples as fresh labneh (strained yogurt) and how to put together your own delicious, multi-purpose spice mixes. In addition to the delicious meat and chicken dishes, Lebanese cuisine offers a wide variety of vegetarian, pescatarian, vegan, and gluten-free dishes, usually with no substitutions whatsoever! Every chapter includes a multitude of dishes for eaters of all kinds and preferences, from meat-lovers to veggie-heads and everything in between.

    Lebanese Cookbook: Enjoy Authentic Lebanese Cooking with Easy Lebanese Recipes

    By BookSumo Press

    BookSumo Press
    Released: 2018-05-01
    Kindle Edition (218 pages)

    Lebanese Cookbook: Enjoy Authentic Lebanese Cooking with Easy Lebanese Recipes
     
    Product Description:

    More Lebanese, Please.


    Get your copy of the best and most unique Lebanese recipes from BookSumo Press!

    Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply.

    In this book we focus on Lebanese cuisine. The Lebanese Cookbook is a complete set of simple but very unique Lebanese recipes. You will find that even though the recipes are simple, the tastes are quite amazing.

    So will you join us in an adventure of simple cooking?

    Here is a Preview of the Lebanese Recipes You Will Learn:

    • Mediterranean Spicy Shawarma
    • Spicy Chicken and Nutty Rice Skillet
    • Spicy Beef and Spinach Rice Stew
    • Broken Hearts Salad
    • Red Bean Salad
    • Navy Beans Soup
    • Lebanese Meatloaf Rolls
    • Lemon Lentils Soup
    • Nutty Lebanese Kebaa
    • Homemade Oregano Pizza
    • Summer Hearts Soup
    • Golden Roasted Chicken
    • Sumac Spring Salad
    • Classic Minty Lebanese Tabbouli
    • Homemade Flat Lebanese Bread
    • Rosy Almonds Pudding
    • Nutty Short Cookies
    • Golden Rice and Raisins Pudding
    • Shawarma Pie
    • Crispy Zucchini Salad
    • Hummus Boats
    • Beef Loaf with Yogurt
    • Sumac Bread
    • Summer Lentils Pilaf-
    • Creamy Steak Baguettes
    • Midnight Lemon Salad
    • Roasted Lemon Potato Casserole
    • Vermicelli Rice
    • Crunchy Tomato and Cabbage Salad
    • Blushing Tuna Salad
    • Creamy Black Salad
    • Nutty Lamb Pierogis
    • Golden Cauliflower Bites with Tahini
    • Spicy Beef and Squash Skillet
    • Golden Chickpeas
    • Lemon Wings
    • Yogurt and Chickpea Bake
    • Sweet and Salty Lovers Skillet
    • Nutty Lamb Rolls
    • Much, much more!

    Again remember these recipes are unique so be ready to try some new things. Also remember that the style of cooking used in this cookbook is effortless. So even though the recipes will be unique and great tasting, creating them will take minimal effort!

    Classical Lebanese Cooking: Simple, Easy, and Unique Lebanese Recipes (Lebanese Recipes, Lebanese Cookbook, Lebanese Cooking, Lebanese Cuisine, Lebanese Food Book 1)

    By Umm Maryam

    BookSumo
    Released: 2015-05-23
    Kindle Edition (99 pages)

    Classical Lebanese Cooking: Simple, Easy, and Unique Lebanese Recipes (Lebanese Recipes, Lebanese Cookbook, Lebanese Cooking, Lebanese Cuisine, Lebanese Food Book 1)
     
    Product Description:

    Enjoy the abundance of Lebanon. Olive Oil, Herbs, and Spices. This is Classical Mediterranean, This is Classical Lebanese....



    Get your copy of the best Lebanese recipes from Umm Maryam!

    In Classical Lebanese Cooking: Simple, Easy, and Unique Lebanese Recipes you will find over 25 of the most delicious and simple Lebanese dishes I could write about. From multiple styles of lentil soups to Lebanese cookies.

    This cookbook will take you from complete novice to master Lebanese chef quickly and easily. Every recipe now includes: serving information, caloric and nutritional information, as well as exact timing information for how long each recipe will take!

    Here is a Preview of the Recipes You Will Learn:



    • Lebanese Rubbed Salad
    • Lebanese Style Kibbee
    • Lebanese Rice Pilaf
    • Lebanese Style Baked Eggplant
    • Lebnese Lemon Lentil Soup
    • Much, much more!


    Pick up this cookbook today and get ready to take a trip to Lebanon!

    Take action NOW! Download this book for a limited time discount of only $4.992.99!

    Related Searches: lebanese cookbook, lebanese recipes, lebanese dishes, lebanese food, food from lebanon, lebanese desserts

    Mediterranean Diet Lebanese Edition: Exotic Lebanese Recipes for Your Healthy Mediterranean Lifestyle (Mediterranean Cooking and Mediterranean Diet Recipes) (Volume 4)

    By Andrea Silver

    CreateSpace Independent Publishing Platform
    Paperback (70 pages)

    Mediterranean Diet Lebanese Edition: Exotic Lebanese Recipes for Your Healthy Mediterranean Lifestyle (Mediterranean Cooking and Mediterranean Diet Recipes) (Volume 4)
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    Product Description:
    You're about to explore the exotic recipes from Tripoli to Beirut. There's a reason why Lebanese cooking is quickly becoming one of the most popular ethnic cuisines. It represents some of the best of Middle Eastern cuisine, with the best Mediterranean cooking has to offer. The Mediterranean diet, which has exploded in recent years, fits perfectly with the Lebanese style of cooking. You'll discover plenty of delicious options for anyone who loves Mediterranean style cooking. From Middle Eastern eggplant dishes to slow-roasted vegetables, tabbouleh, mujaddara, and marinated chicken dishes - there's a reason food from this country is getting so popular. And best of all, by eating in the Mediterranean diet way, many health benefits are immediately available. From improved cardiovascular health through all of the healthy, omega fatty-acid rich oils, to an elimination of processed foods and less-than-fresh Western ingredients, there's a reason why people from these coastal regions tend to live longer. Well, now's a good time to emulate some of their habits. By getting started with this book: - You'll learn fabulous Lebanese recipes that are usually kept secret by your favorite Middle Eastern restaurants. - You'll learn how to implement the Mediterranean diet for everything from weight loss to improved heart health. - You'll experience the added energy and stamina that comes with a Mediterranean lifestyle. So why not dive in and discover Lebanese cooking for yourself? See you soon!

    The Lebanese Cookbook

    By Hussein Dekmak

    Hippocrene Books
    Hardcover (160 pages)

    The Lebanese Cookbook
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    Product Description:
    A beautiful country stretching across a small section of the Mediterranean Sea, Lebanon is famous for its natural landscape, which combines bewitching beaches, glorious mountains and emerald green fields.

    In Lebanon the table is always full. Soups, salads, mezze and entrees are all served the same time and shared around, and there is always bread on the table. The recipes in this book are traditional, home-style cooking. Most are very straightforward and you'll find you don't need many unusual ingredients. You can entertain for all tastes and appetites by serving a selection of dishes from the various chapters. Dekmak will surely give you a Mediterranean treat.

    Lebanese Takeout Cookbook: Favorite Lebanese Takeout Recipes to Make at Home

    By Lina Chang

    The Cookbook Publisher
    Released: 2016-09-08
    Kindle Edition (114 pages)

    Lebanese Takeout Cookbook: Favorite Lebanese Takeout Recipes to Make at Home
     
    Product Description:

    Craving Lebanese flavors from your favorite takeout restaurant? Not a problem! Recreate the authentic flavors of your Lebanese favorites in your kitchen in no time!
    Download FREE with Kindle Unlimited!



    It’s no surprise that the cuisine from what was once called “the Paris of the Middle East” has become one of America’s best-loved. Mediterranean food. Lebanese cuisine boasts freshness, healthfulness, and variety. Lebanese food consists of the freshest grains, vegetables, fruit, fish and seafood, poultry, and meat. The flavors are always full, seasoned with herbs and spices.

    Inside, you’ll find:

    • A short introduction to Lebanese cuisine and the ingredients used
    • Common tools and equipment used as well cooking methods used
    • Delicious appetizers, dips and sauces such as the Chick Pea Dip (Hummus) and the Garlic Spicy Potatoes (Batata Harra)
    • Heartwarming soup recipes like the Red Lentil Soup
    • Rejuvenating salads like the Lebanese Salad with Pita Crisps (Fattoush Salad)
    • Satisfying sandwich recipes like the Falafel Sandwich, the Shish Taouk Pita, and the Halloumi Cheese Sandwich
    • Lebanese pizza recipes like the Cheese Manakeesh and the Lamb Pizza (Kafta Manakeesh)
    • Luscious beef recipes like Shawarma (roasted marinated beef ) and the Shish Kebab Grilled Lean Beef
    • Favorite chicken recipes like the Lebanese Chicken Cutlet with Citrus Sauce and the Lebanese-Style Roasted Chicken
    • Easy to make lamb recipes like the Spicy Lamb Sausages and the Lamb Meatloaf aka Lamb Diamonds (Kibbeh Sinayee)
    • Mouth-watering fish and seafood recipes like the Lebanese Grilled Fish
    • Amazing vegetarian recipes like the Lebanese Rice with Vermicelli and the Deep Fried Vegetables (Maqaali)
    • Tasty desserts like the famous Baklava and Lebanese Cheesecake (Knafeh)

    Download today and enjoy reading on your favorite device like Kindle, IPad, IPhone, Android tablets and phones, laptops, and even your computer with the free Amazon app.

    Scroll back up and click the BUY NOW button at the top right of this page for an immediate download!

    At Teita's Table: My grandchildren's traditional Lebanese recipes made simple

    By Nadia Ghubril Abuhamad

    CreateSpace Independent Publishing Platform
    Paperback (130 pages)

    At Teita s Table: My grandchildren s traditional Lebanese recipes made simple
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    Product Description:
    At Teita’s Table: Delicious, Easy, Healthy Recipes from Lebanon Designed for Home Cooks! At Teita’s Table makes the very best in Lebanese dishes accessible and easy to prepare. This mother-daughter partnership brings you recipes refined over generations of oral tradition, now tested to perfection for you. This book includes: - More than 40 recipes covering appetizers, salads, main courses, side dishes and desserts; - Step-by-step instructions, including pictures; - A guide to the pantry basics; - Menu recommendations for you and friends. So put your Lebanese chef hat on and get ready to enjoy the sweet and savory aromas of authentic Lebanese home cooking. Like the Lebanese, you’ll find food, family and friends are the ingredients for a lifetime of happiness.

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