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    RecipesManiac.com   >   National + Regional Cookbooks   >   Pacific Rim   >   Northwestern
    RecipesManiac.com   >   National + Regional Cookbooks   >   USA   >   Northwestern

       
     

    How to Cook dishes from the Northwest


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    The Northwest of the United States is known for its agricultural produce and seafood, especially salmon.
    • Salmon roasted on a wood board of alder or cedar, a tradition from native American cuisine is popular.

    • Ideas from Asian cuisine, have also been influential in the region. For example, salmon can be cooked with a soy-based or teriyaki sauce in the style of Japanese cuisine.

    • The state of Washington produces half of all the apples in the United States. Hence apple-based desserts, cakes and so forth are very popular. Apple is used with other foods, such as pork chops and salmon.

    • Both Washington and Oregon produce a wide range of other fruits too, and these two are used in a wide variety of dishes, including cherry-glazed chicken, swordfish with peach salsa, as well as more familiar fruit dishes.

    • Washington and Oregon both produce a wide range of wild mushrooms, and these two are used in many dishes.


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    Air Fryer Cookbook: 600 Effortless Air Fryer Recipes for Beginners and Advanced Users

    By Jenson William

    Released: December 12th, 2019
    Paperback (174 pages)

    Air Fryer Cookbook: 600 Effortless Air Fryer Recipes for Beginners and Advanced Users
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    Description:
    Air Fryer Cookbook: 600 Effortless Air Fryer Recipes for Beginners and Advanced Users
    • Manufacturer: Independently published
    • ISBN: 1674844468
    • EAN: 9781674844466
    Details:
    • Paperback
    • Number of Pages: 174
    • Author: Jenson William
    • Publication Date: December 12th, 2019
    • Release Date: December 12th, 2019
    Physical Description:
    • Size: 11.0 Inches by 8.5 Inches by 0.4 Inches
    • Weight: 0.93 Pounds
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    All-Time-Favorite Recipes From Ohio Cooks (Regional Cooks)

    By Gooseberry Patch

    Gooseberry Patch
    Released: February 5th, 2020
    Hardcover (150 pages)

    All-Time-Favorite Recipes From Ohio Cooks (Regional Cooks)
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    All-Time-Favorite Recipes From Ohio Cooks (Regional Cooks)
    • Manufacturer: Gooseberry Patch
    • Brand: Gooseberry Patch
    • ISBN: 1620933691
    • EAN: 9781620933695
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    • Number of Pages: 150
    • Author: Gooseberry Patch
    • Publication Date: February 5th, 2020
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    • Weight: 0.8598028218 Pounds
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    Keto Diet Cookbook For Beginners: 550 Recipes For Busy People on Keto Diet (Keto Diet for Beginners)

    By Elizabeth Cunningham

    Released: December 22nd, 2018
    Paperback (205 pages)

    Keto Diet Cookbook For Beginners: 550 Recipes For Busy People on Keto Diet (Keto Diet for Beginners)
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    Keto Diet Cookbook For Beginners: 550 Recipes For Busy People on Keto Diet (Keto Diet for Beginners)
    • Manufacturer: Independently published
    • ISBN: 1792145454
    • EAN: 9781792145452
    Details:
    • Paperback
    • Number of Pages: 205
    • Author: Elizabeth Cunningham
    • Publication Date: December 22nd, 2018
    • Release Date: December 22nd, 2018
    Physical Description:
    • Size: 11.0 Inches by 8.5 Inches by 0.47 Inches
    • Weight: 1.08 Pounds
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    The Complete Meal Prep Instant Pot Cookbook for Beginners: Quick, Healthy and Delicious Instant Pot Recipes for Clean Eating & Weight Loss

    By Laurel Hamilton

    Released: March 22nd, 2018
    Paperback (85 pages)

    The Complete Meal Prep Instant Pot Cookbook for Beginners: Quick, Healthy and Delicious Instant Pot Recipes for Clean Eating & Weight Loss
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    • Manufacturer: CreateSpace Independent Publishing Platform
    • ISBN: 198673353X
    • EAN: 9781986733533
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    • Paperback
    • Number of Pages: 85
    • Author: Laurel Hamilton
    • Publication Date: March 22nd, 2018
    • Release Date: March 22nd, 2018
    Physical Description:
    • Size: 10.0 Inches by 8.0 Inches by 0.2 Inches
    • Weight: 0.42 Pounds
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    Around the Fire: Recipes for Inspired Grilling and Seasonal Feasting from Ox Restaurant [A Cookbook]

    By Greg Denton & Stacy Adimando

    Random House USA Inc
    Released: March 29th, 2016
    Hardcover (272 pages)

    Around the Fire: Recipes for Inspired Grilling and Seasonal Feasting from Ox Restaurant [A Cookbook]
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    Around the Fire: Recipes for Inspired Grilling and Seasonal Feasting from Ox Restaurant [A Cookbook]
    • Manufacturer: Ten Speed Press
    • Brand: Random House USA Inc
    • ISBNs: 1607747529, 9781607747529
    • EAN: 9781607747529
    • PartNumber: unknown
    Details:
    • Hardcover
    • Number of Pages: 272
    • Authors: Greg Denton, Gabrielle Quiñónez Denton, Stacy Adimando
    • Publication Date: March 29th, 2016
    • Release Date: March 29th, 2016
    Physical Description:
    • Size: 10.9 Inches by 8.0 Inches by 1.1 Inches
    • Weight: 2.48240507012 Pounds
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    • Random House USA Inc
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    Cook's Country Eats Local: 150 Regional Recipes You Should Be Making No Matter Where You Live

    America s Test Kitchen
    Released: August 11th, 2015
    Paperback (320 pages)

    Cook s Country Eats Local: 150 Regional Recipes You Should Be Making No Matter Where You Live
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    Cook's Country Eats Local: 150 Regional Recipes You Should Be Making No Matter Where You Live
    • Manufacturer: Cook's Country
    • Brand: America s Test Kitchen
    • ISBN: 1936493993
    • EAN: 9781936493999
    • PartNumber: 280
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    • Paperback
    • Number of Pages: 320
    • Publication Date: August 11th, 2015
    • Release Date: August 11th, 2015
    Physical Description:
    • Size: 9.62 Inches by 7.87 Inches by 0.8 Inches
    • Weight: 2.15171167712 Pounds
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    Leslie Mackie's Macrina Bakery & Cafe Cookbook: Favorite Breads, Pastries, Sweets & Savories

    By Leslie Mackie

    Mackie, Leslie/ Cleary, Andrew/ Field, Carol (FRW)
    Released: September 5th, 2006
    Paperback (304 pages)

    Leslie Mackie s Macrina Bakery & Cafe Cookbook: Favorite Breads, Pastries, Sweets & Savories
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    • Manufacturer: Sasquatch Books
    • Brand: Mackie, Leslie/ Cleary, Andrew/ Field, Carol (FRW)
    • ISBN: 1570615047
    • EAN: 9781570615047
    • PartNumber: 9781570615047
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    • Edition: 2nd
    • Number of Pages: 304
    • Author: Leslie Mackie
    • Publication Date: September 5th, 2006
    • Release Date: September 5th, 2006
    Physical Description:
    • Size: 8.8 Inches by 7.1 Inches by 0.74 Inches
    • Weight: 1.26104413864 Pounds
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    Crisper Tray Pizza Cookbook: Crispy Crust Complete Air Fryer Style Nonstick Copper Basket, Chef Recommended Baking Recipes for Your Oven Stovetop or ... at Home (Crisper Tray Recipes) (Volume 1)

    By Leona Stellenberg

    Released: April 29th, 2018
    Paperback (100 pages)

    Crisper Tray Pizza Cookbook: Crispy Crust Complete Air Fryer Style Nonstick Copper Basket, Chef Recommended Baking Recipes for Your Oven Stovetop or ... at Home (Crisper Tray Recipes) (Volume 1)
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    Crisper Tray Pizza Cookbook: Crispy Crust Complete Air Fryer Style Nonstick Copper Basket, Chef Recommended Baking Recipes for Your Oven Stovetop or ... at Home (Crisper Tray Recipes) (Volume 1)
    • Manufacturer: CreateSpace Independent Publishing Platform
    • ISBN: 1717491952
    • EAN: 9781717491954
    Details:
    • Paperback
    • Edition: 1
    • Number of Pages: 100
    • Author: Leona Stellenberg
    • Publication Date: April 29th, 2018
    • Release Date: April 29th, 2018
    Physical Description:
    • Size: 9.0 Inches by 6.0 Inches by 0.25 Inches
    • Weight: 0.35 Pounds
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    Taste & Technique: Recipes to Elevate Your Home Cooking [A Cookbook]

    By Naomi Pomeroy

    AMERICAN WEST BOOKS
    Released: September 13th, 2016
    Hardcover (400 pages)

    Taste & Technique: Recipes to Elevate Your Home Cooking [A Cookbook]
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    Taste & Technique: Recipes to Elevate Your Home Cooking [A Cookbook]
    • Manufacturer: Ten Speed Press
    • Brand: AMERICAN WEST BOOKS
    • ISBN: 1607748991
    • EAN: 9781607748991
    • PartNumber: 150 photos
    Details:
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    • Number of Pages: 400
    • Author: Naomi Pomeroy
    • Publication Date: September 13th, 2016
    • Release Date: September 13th, 2016
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    • Size: 10.99 Inches by 8.8 Inches by 1.39 Inches
    • Weight: 4.33428807092 Pounds
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    Flannel John's Yellowstone Cookbook: Food From and Inspired By Our Greatest National Park (Cookbooks for Guys) (Volume 82)

    By Tim Murphy

    Released: January 9th, 2018
    Paperback (72 pages)

    Flannel John s Yellowstone Cookbook: Food From and Inspired By Our Greatest National Park (Cookbooks for Guys) (Volume 82)
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    Flannel John's Yellowstone Cookbook: Food From and Inspired By Our Greatest National Park (Cookbooks for Guys) (Volume 82)
    • Manufacturer: CreateSpace Independent Publishing Platform
    • ISBN: 1983665037
    • EAN: 9781983665035
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    • Edition: 1
    • Number of Pages: 72
    • Author: Tim Murphy
    • Publication Date: January 9th, 2018
    • Release Date: January 9th, 2018
    Physical Description:
    • Size: 8.0 Inches by 5.25 Inches by 0.17 Inches
    • Weight: 0.19 Pounds
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