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    RecipesManiac.com   >   National + Regional Cookbooks   >   Pacific Rim   >   Northwestern
    RecipesManiac.com   >   National + Regional Cookbooks   >   USA   >   Northwestern

       
     

    How to Cook dishes from the Northwest


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    The Northwest of the United States is known for its agricultural produce and seafood, especially salmon.
    • Salmon roasted on a wood board of alder or cedar, a tradition from native American cuisine is popular.

    • Ideas from Asian cuisine, have also been influential in the region. For example, salmon can be cooked with a soy-based or teriyaki sauce in the style of Japanese cuisine.

    • The state of Washington produces half of all the apples in the United States. Hence apple-based desserts, cakes and so forth are very popular. Apple is used with other foods, such as pork chops and salmon.

    • Both Washington and Oregon produce a wide range of other fruits too, and these two are used in a wide variety of dishes, including cherry-glazed chicken, swordfish with peach salsa, as well as more familiar fruit dishes.

    • Washington and Oregon both produce a wide range of wild mushrooms, and these two are used in many dishes.


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    The Essential Keto Diet for Beginners #2019: 5-Ingredient Affordable, Quick & Easy Ketogenic Recipes | Lose Weight, Lower Cholesterol & Reverse Diabetes | 21-Day Keto Meal Plan

    By Dr. Suzy Shaw

    Independently published
    Paperback (90 pages)

    The Essential Keto Diet for Beginners #2019: 5-Ingredient Affordable, Quick & Easy Ketogenic Recipes | Lose Weight, Lower Cholesterol & Reverse Diabetes | 21-Day Keto Meal Plan
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    Do you want the healthy body you have always dreamt of?

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    Do you want to shed that stubborn belly fat but don't know where to start? A ketogenic diet can be confusing for beginners, especially if you're a beginner who loves splurging on junk food. Quit worrying! In this book, you'll learn how to not only start, but love, your hassle-free ketogenic diet, which will guide you to your weight loss goals in the most affordable, quick & easy way possible. Along the way, you'll learn to cook only the most high quality 5-ingredient ketogenic recipes, offering tons of scientifically proven health benefits, such as improving your appetite, cholesterol, blood pressure and reversing diabetes. Rest assured, you, the keto diet beginner, will get the healthy body you have always dreamt of!

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    • Black's Bangin’ Casserole
    • Ham & Cheese Bombs
    • Hillbilly Cheese Surprise
    • Chicken Roast 
    • Jarlsberg Lunch Omelet
    • Oh so good’ Salad
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    Air Fryer Cookbook for Beginners: 550 Quick and Delicious Air Fryer Recipes for Smart People On a Budget - Anyone Can Cook. (With Nutrition Facts)

    By Emma Gordon

    Independently published
    Paperback (189 pages)

    Air Fryer Cookbook for Beginners: 550 Quick and Delicious Air Fryer Recipes for Smart People On a Budget - Anyone Can Cook. (With Nutrition Facts)
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    NINJA AIR FRYER COOKBOOK.


    Need a quick after-school snack?... Running late but the kids are clamoring for dinner?...

    Just toss some fries and nuggets in your air fryer and have dinner ready in about 15 minutes!. It takes less time than having a pizza delivered!

    This cookbook is comprised of а delicious collection of recipes that are suitable for all tastes. Each recipe is simple to make, full of flavor, and offers а healthier alternative to traditionally fried foods.

    Throughout the pages of this book, you will discover а variety of sweet, savory, salty, citrusy, and other delicious recipes. These flavorful dishes are hand-picked to ensure you have а hearty collection of the best recipes on hand at all times.

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    • Side Dish Recipes
    • Vegetable Recipes
    • Snack and Appetizer Recipes
    • Dessert Recipes

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    Cannelle et Vanille: Nourishing, Gluten-Free Recipes for Every Meal and Mood

    By Aran Goyoaga

    Sasquatch Books
    Released: 2019-09-24
    Hardcover (352 pages)

    Cannelle et Vanille: Nourishing, Gluten-Free Recipes for Every Meal and Mood
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    From the James Beard-recognized creator of Cannelle et Vanille--lauded by everyone from Bon Appétit to Dorie Greenspan--comes 100 recipes that show us how to bring more joy and mindfulness to the kitchen, and connection around the table, through family-friendly meals that are satisfying, yet decidedly unfussy.

    "A beautiful expression of how Aran feeds her family and friends simple foods like buttermilk-brined chicken and roasted carrot and cashew soup. This is a book for all cooks."
    -Amanda Hesser and Merrill Stubbs, founders of Food52

    Recipes are organized around the day: start off with Spicy Carrot, Grapefruit, and Sunflower juice Soft-cooked Eggs with Dukkah and Bitter Greens; and move on to Tomato, Corn, and Bread Salad at midday. There is a chapter of everyday dinners you can prepare on a weeknight, such as a simple spaghetti and meatballs supper or Braised Chicken with Apples and Cider. You'll also find a chapter of menus to inspire you when you want to gather together a larger group of friends and family which Aran heartily encourages! She is especially known for her tender, gluten-free baking, and the book includes recipes for her sourdough bread, caramelized onion and fennel biscuits, and apple tarte tatin (with flour substitutions are included for those who aren't gluten-free).

    Filled with Aran's gorgeous photographs, you will also find suggestions sprinkled throughout the book for creating a welcoming space with lighting, linens, flowers, and flatware, along with gentle encouragement to spend time in the kitchen nourishing yourself as well as those you love.

    Keto After 50: Keto for Seniors - 5g Net of Carbs, 30 minute meals | Lose Weight, Restore Bone Health and Fight Disease Forever (Keto Diet Redefined)

    By Teresa Baker

    Independently published
    Paperback (120 pages)

    Keto After 50: Keto for Seniors - 5g Net of Carbs, 30 minute meals | Lose Weight, Restore Bone Health and Fight Disease Forever (Keto Diet Redefined)
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    ★Did you know?★

    Our body metabolism reduces by more than 30% by age 50. Our bones and muscles become weary and weaker with every passing second, and at 50, it really begins to hit us harder. Our bodies become more susceptible to diseases such as Alzheimer's, Cancer and Heart disease

    Are you over 50? Are you looking to lose excess weight, burn stubborn flab and belly fat? Are you constantly tired, lack energy or enthusiasm for even things you love? Do you wish to improve your health, transform your body and Live Longer? Have you ever wondered if Keto would be right for you?

    Just pause and imagine for a moment, what it'll be like if we all:

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    Specifically, in this cutting edge book, you'll learn:

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  • 2important secrets why restricting calorie is a must for you at age 50+
  • How Aging Affects Your Health and what it means for You on Keto
  • How Keto Can Help you with weight loss, improved brain and memory function After 50
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  • List of foods you should never eat, even if they are the holy grail of regular Keto diets
  • 10 Best Supplements you should be taking if you’re on Keto and over 50
  • 6 Supplements you should never take
  • 10 Best health-supporting and disease-fighting foods you should be eating every day on Keto
  • 10 foods you should never miss out on, even if you have no time to cook
  • Best Ways to stay on track the Keto diet and track Calories
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    Weight Watchers Freestyle 2020: New Year And New Weight Watchers Freestyle Recipes For A New YOU!

    By J Beckam

    Independently published
    Paperback (172 pages)

    Weight Watchers Freestyle 2020: New Year And New Weight Watchers Freestyle Recipes For A New YOU!
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    Are You Happy With Your Diet Program That Did Not Works And Restrict What You Want To Eat?
    Looking For The Top Rated Weight Loss Program Currently That Allow You To Eat Whatever You Love?

    The All New Weight Watchers Freestyle Cookbook For 2020 has been designed for rapid weight loss and improving energy and put you back in great shape, Ready for the New Year!What this book is all about:★The Best freestyle recipes★ Points values of all recipes★ Nutritional info of all recipes★ Easy to find ingredients★ Simple instruction★ Servings & cooking info

    Grab it now and get ready for the best 2020 New Year!

    Air fryer Cookbook: 550 Easy and Delicious Air Fryer Recipes For Fast and Healthy Meals (with Nutrition Facts)

    By Amanda Robbins

    CreateSpace Independent Publishing Platform
    Paperback (206 pages)

    Air fryer Cookbook: 550 Easy and Delicious Air Fryer Recipes For Fast and Healthy Meals (with Nutrition Facts)
    List Price: $10.99*
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    Product Description:

    Become an Air Fryer Master and Impress Your Family, Friends and Guests!

    This Air Fryer cookbook is devoted to both beginner cooks and advanced users.


    ★★BONUS★★: Buy a paperback copy of this book NOW and you will receive the Kindle version Absolutely FREE...


    You will be amazed at how it is easy to cook your favorite dishes with the Air Fryer

    This cookbook is comprised of а delicious collection of recipes that are suitable for all tastes. Each recipe is simple to make, full of flavor, and offers а healthier alternative to traditionally fried foods. This book is made to help ensure you get the most out of your Air Fryer

    Throughout the pages of this book, you will discover а variety of sweet, savory, salty, citrusy, and other delicious recipes. These flavorful dishes are hand-picked to ensure you have а hearty collection of the best recipes on hand at all times. As а result, this cookbook is the ultimate companion book to any Air Fryer. You are guaranteed to find а wonderful selection of traditional, modern and alternative recipes inside to suit any palette.

    In this book you will find the best 550 air fryer recipes under various sections such as:

    • Breakfast Recipes 

    • Lunch Recipes 

    • Poultry Recipes 

    • Fish and Seafood Recipes 

    • Meat Recipes 

    • Side Dish Recipes 

    • Vegetable Recipes 

    • Snack and Appetizer Recipes 

    • Dessert Recipes 

    If you are looking for a proper guide for every kind of food which you can cook in air fryer you should have this cookbook in your collection. All the recipes are easy to make with the simple ingredients. You just need to pick your favorite recipe and start making it now!

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    The Pacific Northwest Seafood Cookbook: Salmon, Crab, Oysters, and More

    By Naomi Tomky

    Countryman Press
    Released: 2019-11-05
    Hardcover (256 pages)

    The Pacific Northwest Seafood Cookbook: Salmon, Crab, Oysters, and More
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    From Coho and sockeye to Dungeness and Kumamoto

    For thousands of years, the abundance of fish and shellfish in the Pacific Northwest created a seafood paradise for the Indigenous peoples hunting and gathering along the region’s pristine waterways, and, later, for the Chinese, Scandinavian, Filipino, and Japanese immigrants (along with many others), who have made this region home. Drawing on these diverse influences, the region fostered a cuisine that is as varied as its people, yet which remains specifically Northwestern.

    Here, food writer Naomi Tomky leads readers through an exploration of this cuisine. She starts with the basics of buying great-tasting and sustainable seafood, surveys the variety of seafood on offer―from stars like halibut and oysters to unsung heroes like lingcod and smelt―and shares 75 delicious recipes reflecting the people who live in the region today, including Red Curry Mussels, IPA-Battered Cod, Dungeness Crab Deviled Eggs, and Pink Scallop Ceviche.

    From the first cut of salmon, prized for its rich flavor and versatility, to the last crack of the sweet Dungeness crab, Tomky covers grilling, curing, and baking, and shares secrets for tricky tasks like removing pin bones and mussel beards. She explains how flavor-packed spot prawns put other shrimp to shame and why the region’s razor clams are unparalleled. For curious seafood rookies in search of the perfect fool-proof salmon and barnacled fish-cooking veterans looking for a new way to enjoy their favorite catch, The Pacific Northwest Seafood Cookbook is a must-have guide to cooking, and eating, the region.

    Including recipes from Tom Douglas, Shiro Kashiba, Bonnie Morales, Mutsuko Soma, Ethan Stowell, Jason Stratton, John Sundstrom, and more.

    75 color photographs

    Pacific Northwest Foraging: 120 Wild and Flavorful Edibles from Alaska Blueberries to Wild Hazelnuts (Regional Foraging Series)

    By Douglas Deur

    Timber Press
    Released: 2014-06-03
    Paperback (292 pages)

    Pacific Northwest Foraging: 120 Wild and Flavorful Edibles from Alaska Blueberries to Wild Hazelnuts (Regional Foraging Series)
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    • Pacific Northwest Foraging 120 Wild and Flavorful Edibles from Alaska Blueberries to Wild Hazelnuts
    Product Description:

    “Doug Deur invites us to discover the taste and history of the Northwest.” —Spencer B. Beebe, author of Cache and founder of Ecotrust

    The Pacific Northwest offers a veritable feast for foragers, and with Douglas Deur as your trusted guide you will learn how to safely find and identify an abundance of delicious wild plants. The plant profiles in Pacific Northwest Foraging include clear, color photographs, identification tips, guidance on how to ethically harvest, and suggestions for eating and preserving. A handy seasonal planner details which plants are available during every season. Thorough, comprehensive, and safe, this is a must-have for foragers in Oregon, Washington, and Alaska.

    The Renal Diet Cookbook for Beginners 2019: Only Low Sodium, Low Potassium and Easy-to-follow Recipes to Control Your Kidney Disease(CKD) and Avoid Dialysis

    By Katherine Sanders

    Independently published
    Paperback (99 pages)

    The Renal Diet Cookbook for Beginners 2019: Only Low Sodium, Low Potassium and Easy-to-follow Recipes to Control Your Kidney Disease(CKD) and Avoid Dialysis
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    The renal diet is a type of diet that has been specifically designed to help those who have kidney disease. This diet is unlike many other diets as it often contains a specific number of nutrients that are vital at helping to keep your kidney as healthy as possible.

    This Renal Diet Cookbook is filled with a lot of great info that will make your daily life hassle-free. In this cookbook, you will learn:

    • The Fundamentals of Renal Failure
    • Everything You Need To Know About Renal Diet
    • Useful Tips and FAQs on Renal Diet
    • More and more

    Also, inside this book, you will find over 60 easy-to-make renal recipes for your successful renal diet journey!

    Want to have a happy and healthy kidney life? Follow this book and the step-by-step tips!

    THE MEDITERRANEAN DIET Instant Pot Cookbook: Simplify Cooking and Eating: Delicious, Healthy, Quick and Easy Recipes

    By Peter Bragg

    Independently published
    Paperback (232 pages)

    THE MEDITERRANEAN DIET Instant Pot Cookbook: Simplify Cooking and Eating: Delicious, Healthy, Quick and Easy Recipes
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    The Mediterranean Diet may offer a host of health benefits, including weight loss, heart and brain health, cancer prevention, and diabetes prevention and control.

    Lose Weight and Improve Health! It’ll change your life!

    ★★★★★ Please note: Book is available in 2 Paperback formats - Black&White and Full Color. Choose the best for you ★★★★★

    The recipes are simply too delicious to keep to oneself., and it’s the only cookbook you’ll need to make the most delicious Instant Pot recipes you’ve ever tasted!

    If there’s one kitchen appliance I can’t live without, it’s my Instant Pot. This gadget has changed my life completely in the kitchen! Gone are the days when I spent hours each week, prepping and then cooking meals. Often times those meals were tasteless, with leftovers that no one wanted to eat the next day.

    Then along came my Instant Pot Pressure Cooker… this miraculous gift from the heavens helps me make delectable meals every day. Quick cooking, tasty recipes - and I have leftovers my family fights over! From juicy pork shoulders to spicy rice dishes, you’ll find a collection of mouthwatering and flavorsome Meditteranean recipes from every part of the world in this helpful and easy-to-read guide.

    One of the most appealing features of the Instant Pot is that it makes fresh and fast homemade meals in no time. Whether you’re vegetarian or a lover of succulent barbecue meats, this book has the best recipes for making amazing, healthy meals. Don’t forget to build in a couple of cheat days to really test what your Instant Pot can do, because the possibilities are truly endless.

    I want to share my favorite recipes with you, and I’ll help you get familiar with the            Instant Pot, so you know exactly how to use one. It’ll change your life!


    America's Restaurant Recipes

     
     


     
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