New England Recipes & Cookbooks

Welcome
 
Baking
Cookbooks
 
By Ingredients
Cookbooks
 
Food & Cooking
Magazines
 
Gourmet Food &
Ingredients
 
Holiday
Cookbooks
 
National & Regional
Cookbooks
 
Recipes
 
Unit
Conversions
 

 

Menu


 National + Regional Cookbooks

 African
 Albanian
 Arab
 Argentine
 Armenian
 Asian
 Australian
 Austrian
 Belgian
 Brazilian
 British
 Bulgarian
 Burmese
 Cambodian
 Canadian
 Caribbean
 Chinese
 Colombian
 Croatian
 Cuban
 Cypriot
 Czech
 Danish
 Dutch
 Eastern European
 Egyptian
 Estonian
 Ethiopian
 Finnish
 French
 Georgian
 German
 Greek
 Hungarian
 Icelandic
 Indian
 Indonesian
 International
 Iranian
 Irish
 Israeli
 Italian
 Jamaican
 Japanese
 Jewish
 Korean
 Latin American
 Latvian
 Lebanese
 Lithuanian
 Malaysian
 Maltese
 Mediterranean
 Mexican
 Middle Eastern
 Moroccan
 Native American
 New Zealand
 Norwegian
 Pacific Rim
 Persian
 Peruvian
 Philippine
 Polish
 Portuguese
 Puerto Rican
 Romanian
 Russian
 Scandinavian
 Serbian
 Somali
 South African
 Spanish
 Sri Lankan
 Swedish
 Swiss
 Thai
 Tibetan
 Turkish
 Ukrainian
 USA
      African-American
      Amish & Mennonite
      Barbecue
      Cajun & Creole
      California
      Hawaii
      Middle Atlantic
      Midwestern
      New England
      Northwestern
      Puerto Rican
      Soul Food
      Southern
      Southwestern
      Western
 Vietnamese
 West African
 Wok Cookery
 

Other Recipe Sites
 
Barbecue Recipes
  • Barbecue Recipe Downloads
  • Barbecue Recipe eBooks

    Cake Recipes
  • Cake Recipe Downloads
  • Cake Recipe eBooks

    Chinese Recipes
  • Chinese Recipe Downloads
  • Chinese Recipe eBooks

    Cookie Recipe Downloads

    Dessert Recipes
  • Dessert Recipes Downloads
  • Dessert Recipes eBooks

    Hungarian Recipes
  • Hungarian Recipes Downloads
  • Hungarian Recipe eBooks

    Indian Recipes
  • Indian Recipe Downloads
  • Indian Recipes eBooks

    Jamaican Recipes
  • Jamaican Recipes Downloads
  • Jamaican Recipe eBooks

    Japanese Recipes
  • Japanese Recipe Downloads
  • Japanese Recipe eBooks

    Jewish Recipe Downloads

    Pizza Recipes
  • Pizza Recipe Downloads
  • Pizza & Pasta Recipes eBooks

    Raw Food
  • Raw Food Downloads
  • Raw Food eBooks

  • Restaurant Recipes Downloads
  • Restaurant Recipes eBooks

    Vegetarian Recipes
  • Vegeterian Recipes Downloads
  • Vegetarian Recipes eBooks

  •  

    Search The 'Net

     
      


       
    RecipesManiac.com   >   National + Regional Cookbooks   >   USA   >   New England

       
     

    How to Cook dishes from New England


    Advertisement

    America's Restaurant Recipes

    America's Restaurant Recipes

    Get inside the hidden cookbooks of America's favorite restaurants!
    Click here now!

    or
    Read the Review
    Traditional New England cuisine is justly famous for fresh seafood and down-to-earth ingredients. Seafood (including scallops, oysters and of course clam chowder and fresh boiled lobster), Boston brown bread, and blueberry pancakes with maple syrup, are all on the menu. New England offers a cornucopia of tasty foods.

    Some popular New England recipes and dishes include:
    • Apizza - A style of Neapolitan pizza that originates from New Haven in Connecticut. It is an irregularly shaped pizza topped with hard cheese and garlic, and sometimes other ingredients.

      Apizza

    • Crab cakes - Patties made from crab meat, breadcrumbs, and seasonings. They are typically fried or broiled.

    • Greek pizza - This style of pizza was introduced to the area by Greek immigrants. It has a thick chewy crust and is baked in a pan in the oven, rather than directly on bricks. Olive oil is used as part of the topping, and sometimes other ingredients from Greek cuisine such as feta cheese, olives, and oregano, are used as well.

    • Lobster - New England as a whole, especially Maine, is famous for its lobsters.

      Lobster

    • Lobster roll - Lobster meat with mayonnaise served in a grilled bun.

    • New England clam chowder (also sometimes known as "Boston clam chowder" in other parts of the country) - A soup based on cream or milk. It contains clams, flour, onions, potato, and bacon or salt pork. New England clam chowder (unlike for the example the variety served in New York ("Manhattan clam chowder") never contains tomato - indeed in 1939, Maine's state legislature considered a bill to make illegal to add tomato to clam chowder.

      Clam chowder

    • Corn chowder - A soup similar to clam chowder, but with corn and bacon replacing the clams. This dish comes from New Hampshire.

    • New England boiled dinner - A meal made from cornbeef, smoked pork sausage, with assorted vegetables such as cabbage, carrot, onion, parsnip, potato, rutabaga, and turnip. Horseradish sauce, mustard, or vinegar are used as condiments when eating the meal.

    • Indian pudding - A traditional New England dessert. It is made from a base milk, butter and cornmeal, sweetened with molasses, maple syrup, honey or sugar, flavored with spices including cinnamon and ginger, and often has nuts and raisins added. The mixture is slow maked for several hours and then allowed to cool. It is traditionally eaten with hard sauce (a sauce made from butter, sugar, and brandy, rum or whiskey), but nowadays it is quite often eaten with vanilla ice cream.


    Your Comments

    Please share your comments on this page:

       


    Related Web Sites

    These web sites may also be of interest:
    See Also

    Related pages on this web site:
    America's Restaurant Recipes


    New England Cookbooks

    Disclosure: Products details and descriptions provided by Amazon.com. Our company may receive a payment if you purchase products from them after following a link from this website.

    Fix-It and Forget-It Big Cookbook: 1400 Best Slow Cooker Recipes!

    By Phyllis Good

    Good Books
    Released: 2008-10-01
    Hardcover (704 pages)

    Fix-It and Forget-It Big Cookbook: 1400 Best Slow Cooker Recipes!
    List Price: $29.95*
    Lowest New Price: $13.10*
    Lowest Used Price: $7.94*
    Usually ships in 24 hours*
    *(As of 01:15 Pacific 17 Dec 2017 More Info)


    Click Here
    • Tested in real-life setttings
    • convenient for those who are short on time
    • Selected from among thousands of tested recipes
    Product Description:
    Finally, all in one handsome volume, the best 1,400 slow-cooker recipes!

    New York Times bestselling author Phyllis Pellman Good has gathered the biggest collection of tantalizing, best-ever slow-cooker recipes into one great book.

    This is the perfect BIG COOKBOOK!

  • Easy to understand, easy to use
  • Absolutely manageable for those who lack confidence in the kitchen
  • Convenient for those who are short on time
  • Will create a chorus of “make-it-again” requests!

    The recipes in this amazing treasure are all collected from some of America’s best home cooks, tested in real-life settings, and carefully selected from thousands of recipes.

    Eight small “galleries” of full-color photos of delectable slow-cooker dishes from the collection add sparkle throughout the cookbook.

    Good Books has sold more than 11 million copies of Fix-It and Forget-It cookbooks. Three of Phyllis Good’s cookbooks have been New York Times bestsellers. Fix-It and Forget-It BIG COOKBOOK, with its 1,400 best slow-cooker recipes, is another winner!
  • Barefoot Contessa Foolproof: Recipes You Can Trust

    By Ina Garten

    Random House
    Released: 2012-10-30
    Hardcover (272 pages)

    Barefoot Contessa Foolproof: Recipes You Can Trust
    List Price: $35.00*
    Lowest New Price: $16.50*
    Lowest Used Price: $8.65*
    Usually ships in 24 hours*
    *(As of 01:15 Pacific 17 Dec 2017 More Info)


    Click Here
    • Clarkson Potter Publishers
    Product Description:
    #1 NEW YORK TIMES BESTSELLER

    Millions of people love Ina Garten because she writes recipes that make home cooks look great; family and friends shower them with praise and yet the dishes couldn’t be simpler to prepare using ingredients found in any grocery store. In Barefoot Contessa Foolproof, the Food Network star takes easy a step further, sharing her secrets for pulling off deeply satisfying meals that have that “wow!” factor we all crave.

    Start with delicious Dukes Cosmopolitans made with freshly squeezed lemon juice, plus Jalapeño Cheddar Crackers that everyone will devour. Lunches include Hot Smoked Salmon, Lobster & Potato Salad, and Easy Tomato Soup with Grilled Cheese Croutons, all featuring old-fashioned flavors with the volume turned up. Elegant Slow-Roasted Filet of Beef with Basil Parmesan Mayonnaise and show-stopping Seared Scallops & Potato Celery Root Purée are just two of the many fabulous dinner recipes. And your guests will always remember the desserts, from Sticky Toffee Date Cake with Bourbon Glaze to Salted Caramel Brownies.

    For Ina, “foolproof” means more than just making one dish successfully; it’s also about planning a menu, including coordinating everything so it all gets to the table at the same time. In Barefoot Contessa Foolproof, Ina shows you how to make a game plan so everything is served hot while you keep your cool. There are notes throughout detailing where a recipe can go wrong to keep you on track, plus tips for making recipes in advance. It’s as though Ina is there in the kitchen with you guiding you every step of the way.

    With 150 gorgeous color photographs and Ina’s invaluable tips, Barefoot Contessa Foolproof is a stunning yet infinitely practical cookbook that home cooks will turn to again and again.
     

    The Lost Kitchen: Recipes and a Good Life Found in Freedom, Maine

    By Erin French

    Erin French
    Released: 2017-05-09
    Hardcover (256 pages)

    The Lost Kitchen: Recipes and a Good Life Found in Freedom, Maine
    List Price: $32.50*
    Lowest New Price: $19.39*
    Lowest Used Price: $14.72*
    Usually ships in 24 hours*
    *(As of 01:15 Pacific 17 Dec 2017 More Info)


    Click Here
    • The Lost Kitchen Recipes and a Good Life Found in Freedom Maine
    Product Description:
    An evocative, gorgeous four-season look at cooking in Maine, with 100 recipes
     
    No one can bring small-town America to life better than a native. Erin French grew up in Freedom, Maine (population 719), helping her father at the griddle in his diner. An entirely self-taught cook who used cookbooks to form her culinary education, she now helms her restaurant, The Lost Kitchen, in a historic mill in the same town, creating meals that draw locals and visitors from around the world to a dining room that feels like an extension of her home kitchen. The food has been called “brilliant in its simplicity and honesty” by Food & Wine, and it is exactly this pure approach that makes Erin’s cooking so appealing—and so easy to embrace at home.

    This stunning giftable package features a vellum jacket over a printed cover.

    Power Pressure Cooker XL Top 500 Recipes: The Complete Electric Pressure Cooker Cookbook

    By Jamie Stewart

    CreateSpace Independent Publishing Platform
    Paperback (274 pages)

    Power Pressure Cooker XL Top 500 Recipes: The Complete Electric Pressure Cooker Cookbook
    List Price: $14.41*
    Lowest New Price: $14.41*
    Usually ships in 2 days*
    *(As of 01:15 Pacific 17 Dec 2017 More Info)


    Click Here
    Product Description:
    In this cookbook you will find 500 delicious recipes devided into the following categories: • Vegetables • Poultry • Pork • Beef • Fish & Seafood • Vegan • Fast Snacks • Desserts If you’re thinking about making the leap from good to great, consider trying the Power Pressure Cooker XL. This revolutionary kitchen gadget is a highly efficient, modern-day invention that performs various cooking functions such as steaming, rice cooking, slow cooking, sautéing, and so forth. The Power Pressure Cooker XL utilizes the pressure of super-heated steam to cook your favorite meals. The growing global awareness of healthy eating encourages manufacturers to produce more efficient kitchen devices. We are the generation that is constantly on the hunt for new ideas and intelligent solutions to improve our health, save time and energy. The secret lies in a simple approach – we should connect two major points: a healthy food and the right cooking method. In addition to providing an extremely tasty food, pressure cooking can greatly improve your health. So, grab your Power pressure cooker XL and get ready to explore the magnificent world of quick, easy and healthy cooking!

    Barefoot Contessa at Home: Everyday Recipes You'll Make Over and Over Again

    By Ina Garten

    Random House
    Released: 2006-10-24
    Hardcover (256 pages)

    Barefoot Contessa at Home: Everyday Recipes You ll Make Over and Over Again
    List Price: $35.00*
    Lowest New Price: $15.55*
    Lowest Used Price: $3.05*
    Usually ships in 24 hours*
    *(As of 01:15 Pacific 17 Dec 2017 More Info)


    Click Here
    • Great product!
    Product Description:
    #1 NEW YORK TIMES BESTSELLER

    Throughout the years that she has lived and worked in East Hampton, Ina Garten has catered and attended countless parties and dinners. She will be the first to tell you, though, that nothing beats a cozy dinner, surrounded by the people you love most, in the comfort that only your own home can provide. In Barefoot Contessa at Home, Ina shares her life in East Hampton, the recipes she loves, and her secrets to making guests feel welcome and comfortable.

    For Ina, it’s friends and family–gathered around the dinner table or cooking with her in the kitchen–that really make her house feel like home. Here Ina offers the tried-and-true recipes that she makes over and over again because they’re easy, they work, and they’re universally loved. For a leisurely Sunday breakfast, she has Easy Cheese Danishes or Breakfast Fruit Crunch to serve with the perfect Spicy Bloody Mary. For lunch, she has classics with a twist, such as Tomato, Mozzarella, and Pesto Paninis and Old-Fashioned Potato Salad, which are simply delicious. Then there are Ina’s homey dinners–from her own version of loin of pork stuffed with sautéed fennel to the exotic flavors of Eli’s Asian Salmon. And since Ina knows no one ever forgets what you serve for dessert, she includes recipes for outrageously luscious sweets like Peach and Blueberry Crumble, Pumpkin Mousse Parfait, and Chocolate Cupcakes with Peanut Butter Icing.

    Ina also lets readers in on her time-tested secrets for cooking and entertaining. Get the inside scoop on everything from what Ina considers when she’s designing a kitchen to menu-planning basics and how to make a dinner party fun (here’s a hint: it doesn’ t involve making complicated food!).

    Along with beautiful photographs of Ina’s dishes, her home, and the East Hampton she loves, this book is filled with signature recipes that strike the perfect balance between elegance and casual comfort. With her most indispensable collection yet, Ina Garten proves beyond a shadow of doubt that there truly is no place like home.

    The Barefoot Contessa Cookbook

    By Ina Garten

    Ina Garten
    Released: 1999-04-06
    Hardcover (256 pages)

    The Barefoot Contessa Cookbook
    List Price: $35.00*
    Lowest New Price: $12.21*
    Lowest Used Price: $2.05*
    Usually ships in 24 hours*
    *(As of 01:15 Pacific 17 Dec 2017 More Info)


    Click Here
    • The Barefoot Contessa Cookbook
    Product Description:
    Ina Garten and The Barefoot Contessa Cookbook provide the perfect recipe for hosting parties that are easy and fun for everyone--including the cook.

    For more than twenty years Ina Garten's, Barefoot Contessa, the acclaimed specialty food store, has been turning out extraordinary dishes for enthusiastic customers in the Hamptons. For many of those years, people have tried to get the exuberant owner, Ina Garten, to share the secrets of her store. Finally, the energy and style that make Barefoot Contessa such a special place are shown here, with dozens of recipes and more than 160 breathtaking photographs, in The Barefoot Contessa Cookbook.
            
    Ina's most popular recipes use familiar ingredients and yield amazing results. Her Pan-Fried Onion Dip is the real thing, with slowly caramelized onions and fresh sour cream. Tomato soup is created from oven-roasted tomatoes and fresh basil to intensify the flavors. Meat loaf is as good as your grandmother's, but it's healthier because it's made with ground turkey and fresh herbs. The light and flaky Maple-Oatmeal Scones are baked with rolled oats, whole wheat, and real maple syrup. Now these and other famous Barefoot Contessa recipes can be prepared at home.
            
    Ina says that before she owned a specialty food store she often spent a week making dinner for six friends. Her experience at Barefoot Contessa has given her hundreds of ideas for creating wonderful parties in a few hours. And they're all in this book. Crab Cakes with Rémoulade Sauce can be stored overnight in the refrigerator and sautéed just before the guests arrive. Cheddar Corn Chowder can be made days ahead, reheated, and served with a salad and bread for a delicious autumn lunch. The ingredients for Grilled Salmon Salad can all be prepared ahead and tossed together before serving. The batter for the Raspberry Corn Muffins can be mixed a day before and popped into the oven just before breakfast.
            
    Ina Garten teaches us how to entertain with style, simplicity, and a relaxed sense of fun. There are notes throughout the book for giving cocktail parties, lunches, and dinner parties where everything is done before the guests arrive. And there are easy instructions for creating gorgeous party platters that don't even require you to cook!

    Homegrown: Cooking from My New England Roots

    By Matt Jennings

    Artisan
    Hardcover (352 pages)

    Homegrown: Cooking from My New England Roots
    List Price: $35.00*
    Lowest New Price: $20.56*
    Lowest Used Price: $17.84*
    Usually ships in 24 hours*
    *(As of 01:15 Pacific 17 Dec 2017 More Info)


    Click Here
    Product Description:
    Named a Best Cookbook to Give and Get by the Los Angeles Times, the Atlanta Journal-Constitution, the Boston Herald, and Fine Cooking
     
    “Simple, approachable, and delicious recipes. . . . Matt finds the perfect balance between honoring New England’s influential landscape and rich history while also providing a fresh twist on classic dishes, including influences from his wide travels and infinite repertoire.”
    —Mario Batali, chef, author, philanthropist

     
    A Game-Changing Chef Redefines a Classic American Cuisine

    In his debut cookbook, chef Matt Jennings honors the iconic foods of his heritage and celebrates the fresh ingredients that have come to define his renowned, inventive approach to cooking. With four James Beard Award nominations for Best Chef: Northeast, three Cochon 555 wins, and a spot on Food & Wine’s 40 Big Food Thinkers 40 and Under list, Jennings is a culinary innovator known for his unexpected uses of traditional northern ingredients (maple syrup glazes a roasted duck; a molasses and cider barbecue sauce makes the perfect accompaniment to grilled chicken wings; carbonara takes on a northern slant with the addition of razor clams). With over 100 vibrant, ingredient-driven recipes—including modern spins on New England staples like clam chowder, brown bread, and Boston cream whoopie pies, as well as beloved dishes from Jennings’s award-winning restaurant, Townsman—Homegrown shines a spotlight on a trailblazing chef and pays homage to America’s oldest cuisine. 

    Barefoot Contessa, How Easy Is That?: Fabulous Recipes & Easy Tips

    By Ina Garten

    Clarkson Potter
    Released: 2010-10-26
    Hardcover (256 pages)

    Barefoot Contessa, How Easy Is That?: Fabulous Recipes & Easy Tips
    List Price: $35.00*
    Lowest New Price: $13.56*
    Lowest Used Price: $3.09*
    Usually ships in 24 hours*
    *(As of 01:15 Pacific 17 Dec 2017 More Info)


    Click Here
    • Great product!
    Product Description:
    Ina Garten, bestselling cookbook author and beloved star of Barefoot Contessa on Food Network, is back with her easiest recipes ever.
     
    In Barefoot Contessa How Easy Is That? Ina proves once again that it doesn’t take complicated techniques, special equipment, or stops at more than one grocery store to make wonderful dishes for your family and friends. Her newest must-have cookbook is all about saving time and avoiding stress while having fun in the kitchen.

    These are not recipes with three ingredients thrown together in five minutes; instead home cooks will find fantastic Barefoot Contessa recipes that are easy to make but still have all that deep, delicious flavor Ina is known for—and that makes a meal so satisfying. Think Pink Grapefruit Margaritas served with Smoked Salmon Deviled Eggs—two classics with a twist. For lunch, Ina makes everyone’s favorite Ultimate Grilled Cheese sandwich and Snap Peas with Pancetta. For dinner, try Jeffrey’s Roast Chicken (tried and true!); Steakhouse Steaks, which come out perfectly every time and—with Ina’s easy tip—couldn’t be simpler; or an Easy Parmesan “Risotto” that you throw in the oven instead of stirring endlessly on the stovetop. Finally, Ina’s desserts never disappoint—from Red Velvet Cupcakes to Chocolate Pudding Cream Tart.

    To top it all off, Ina also shares her best tips for making cooking really easy. She leaves bowls of lemons and limes on the counter not only because they look great but because they also remind her that a squeeze of lemon in a dish brightens the flavors. She shows us the equipment that makes a difference to her—like sharp knives, the right zester, an extra bowl for her electric mixer—and that can help you in your kitchen, too.

    Filled with 225 gorgeous full-color photographs, Barefoot Contessa How Easy is That? is the perfect kitchen companion for busy home cooks who still want fabulous flavor.

    Barefoot Contessa Parties! Ideas and Recipes for Easy Parties That Are Really Fun

    By Ina Garten

    Clarkson Potter
    Released: 2001-03-27
    Hardcover (264 pages)

    Barefoot Contessa Parties! Ideas and Recipes for Easy Parties That Are Really Fun
    List Price: $35.00*
    Lowest New Price: $12.63*
    Lowest Used Price: $2.93*
    Usually ships in 24 hours*
    *(As of 01:15 Pacific 17 Dec 2017 More Info)


    Click Here
    • Great product!
    Product Description:
    After more than twenty years of running Barefoot Contessa, the acclaimed specialty food store, Ina Garten published her first collection of recipes. The Barefoot Contessa Cookbook was an overnight sensation, but it's the kind of success that can only be grounded in years of experience. In it, Ina shared her ideas for familiar food but with outstanding flavor and -- most important of all -- recipes that really work.

    Now, with Barefoot Contessa Parties! Ina shares secrets she has gleaned from her years not only as a caterer but as a dedicated party giver. The keyword here is fun. Ina's parties are easy to prepare and fun for everyone, including the host. Forget those boring Saturday-night dinners that just won't end. With Ina's advice, you're certain to have all your friends saying, "Wasn't that fun!"

    Ina has packed Barefoot Contessa Parties! with plans for pulling off parties like a pro, stories about her own parties, and tips on assembling food (rather than cooking everything) and organizing like a caterer. In the spring you can invite your friends to a party where they all make their own pizzas. Come summer, it's into the garden for a lunch with grilled lamb and pita sandwiches that guests assemble themselves. In the autumn, when it's not Thanksgiving, Ina roasts a fresh turkey, which her friends enjoy with popovers and a creamy spinach gratin. And on a snowy winter's day, everyone is invited for a lunch buffet with seafood chowder and butternut squash and apple soup.

    Ever since Ina published her first book, people write, e-mail, and stop her on the street to say how much they love the food. She's reached new heights here with recipes like sour cream coffee cake--the ultimate breakfast treat. Salads? The red lettuce, balsamic onions, and blue cheese; Chinese chicken salad; and panzanella may be the best you've ever tasted. Filet of beef is easy to make for a fancy dinner with oh-so-good gorgonzola sauce, or sliced into sandwiches and served with lobster rolls for a Superbowl party. And fans of The Barefoot Contessa Cookbook will be delighted to find the recipe for the Lemon Cake they drooled over but only saw pictured, right here in this book.

    With so many great ideas and recipes in these pages for you to use, your friends will start to wonder why your parties are always so much fun.

    Keto Diet for Beginners: TOP 51 Amazing and Simple Recipes in One Ketogenic Cookbook, Any Recipes on Your Choice for Any Meal Time

    By Amanda Lee

    Independently published
    Paperback (67 pages)

    Keto Diet for Beginners: TOP 51 Amazing and Simple Recipes in One Ketogenic Cookbook,  Any Recipes on Your Choice for Any Meal Time
    List Price: $5.45*
    Lowest New Price: $5.45*
    Usually ships in 2 days*
    *(As of 01:15 Pacific 17 Dec 2017 More Info)


    Click Here
    Product Description:

    Dear reader!

    Thank you for your interest to my book. Before you start reading, I'd like to tell you a little about what awaits you on the pages of the book.

    Do you suffer from obesity? The rising incidence of obesity is taking its toll on the health of a large population segment. While we do believe that people of all sizes are beautiful, you must pay heed to a growing waistline because being overweight is never healthy.

    There are countless methods to lose weight, but traditional crash diets and starving yourself are definitely the wrong routes to pursue. This is why we want to introduce you to the ketogenic diet. It's a healthy way of shedding extra pounds because it doesn’t deplete muscle, but simply works on the extra unwanted layers of fat and discards them.


    Here, are 51 great recipes to ensure you'll be able to enjoy food, despite dieting. We'll be sharing recipes for breakfast, snacks, lunch, and dinner so you can keep munching a bit whenever you want.


    Also, don't forget to take your FREE BONUS: 'TOP10 Ketogenic Smoothie and Dessert Recipes'


    In this book we're going to provide you comprehensive details regarding what the keto diet entails and how you can stick to it, all while enjoying your meals and shedding the extra pounds that seem to have piled on. 

    Does it sound too good to be true? Let’s get to facts and prove the benefits to you. Click "Buy now" and start your new life!


    America's Restaurant Recipes

     
     


     
    Our sites use cookies, some of which may already be set on your computer. Use of our site constitutes consent for this. For details, please see Privacy.

    Contact Us     Privacy     Terms Of Use     Advertising/Endorsements Disclosures

    Copyright © 2005-2015, Answers 2000 Limited
     
     
      Disclosure: Our company's websites' content (including this website's content) includes advertisements for our own company's websites, products, and services, and for other organization's websites, products, and services. In the case of links to other organization's websites, our company may receive a payment, (1) if you purchase products or services, or (2) if you sign-up for third party offers, after following links from this website. Unless specifically otherwise stated, information about other organization's products and services, is based on information provided by that organization, the product/service vendor, and/or publicly available information - and should not be taken to mean that we have used the product/service in question. Additionally, our company's websites contain some adverts which we are paid to display, but whose content is not selected by us, such as Google AdSense ads. For more detailed information, please see Advertising/Endorsements Disclosures

    In Association With Amazon.com
    Answers 2000 Limited is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com.
    In Association With Amazon.co.uk
    Answers 2000 Limited is a participant in the Amazon EU Associates Programme, an affiliate advertising programme designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.co.uk.

    CERTAIN CONTENT THAT APPEARS ON THIS SITE COMES FROM AMAZON SERVICES LLC. THIS CONTENT IS PROVIDED 'AS IS' AND IS SUBJECT TO CHANGE OR REMOVAL AT ANY TIME.
    CERTAIN CONTENT THAT APPEARS ON THIS SITE,COMES FROM AMAZON EU S. r.l. THIS CONTENT IS PROVIDED 'AS IS' AND IS SUBJECT TO CHANGE OR REMOVAL AT ANY TIME.

    All trademarks are property of their respective owners.
    All third party content and adverts are copyright of their respective owners.

    Some graphics on our web sites are Copyright (C) 1997-2000 Hemera Technologies Inc., and used under license. All such pictures are provided for viewing purposes only and are not to be saved or downloaded. All such pictures of recognizable individuals are models and used for illustrative purposes only, and not meant to imply any association or endorsement of said individual with any product or service.