African-American Recipes & Cookbooks

In the United States, there are around 39 million African-Americans, that is to say Americans who are ultimately descended from people from sub-Saharan Africa. African-Americans are the largest racial minority in the country.

African-Americans arrived in the United States via a number of different routes. The ancestors of many African-Americans were brought to the country as slaves, during the 19th century or earlier. Other African-Americans immigrated to the US voluntarily, from Africa, from the Caribbean, or from Latin America.

African-American cuisine reflects the nature of the African-American community. Some dishes, particularly what is known "Soul Food", trace their origins to American South, and in particular low-cost foods that were available to slaves. Other African-American dishes, include dishes influenced by Caribbean cuisine, Latin American cuisine, and of course, African cuisine.

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Soul Food Recipes & Cookbooks
USA Recipes & Cookbooks

African-American Cookbooks

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An African American Cookbook: Exploring Black History and Culture Through Traditional Foods

By Phoebe Bailey

Good Books
Released: March 9th, 2021
Paperback (296 pages)

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Description:
An African American Cookbook: Exploring Black History and Culture Through Traditional Foods

Manufacturer: Good Books
Brand: Good Books
ISBN: 1680996452
EAN: 9781680996456
PartNumber: 9781680996456

Details:

Paperback
Edition: Revised, Revised
Number of Pages: 296
Author: Phoebe Bailey
Publication Date: March 9th, 2021
Release Date: March 9th, 2021

Physical Description:

Size: 9.0 inches by 7.5 inches by 0.7 inches
Weight: 1.7 Pounds

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Jubilee: Recipes from Two Centuries of African American Cooking: A Cookbook

By Toni Tipton-Martin

CROWN
Released: November 5th, 2019
White Hardcover (320 pages)

List Price: $35.00^*
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Jubilee: Recipes from Two Centuries of African American Cooking: A Cookbook

Manufacturer: Clarkson Potter
Brand: CROWN
ISBN: 1524761737
EAN: 9781524761738
PartNumber: 9781524761738

Details:

Hardcover
Edition: 1
Number of Pages: 320
Author: Toni Tipton-Martin
Publication Date: November 5th, 2019
Release Date: November 5th, 2019

Physical Description:

Size: 10.3 inches by 8.3 inches by 1.0 inches
Weight: 2.66318412496 Pounds
Color: White

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Sweet Home Café Cookbook: A Celebration of African American Cooking

By NMAAHC

Smithsonian Books
Released: October 23rd, 2018
Multicolor Hardcover (224 pages)

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Description:
Sweet Home Café Cookbook: A Celebration of African American Cooking

Manufacturer: Smithsonian Books
Brand: Smithsonian Books
ISBN: 1588346404
EAN: 9781588346407
PartNumber: 9781588346407

Details:

Hardcover
Format: Illustrated
Edition: Illustrated
Number of Pages: 224
Author: NMAAHC
Publication Date: October 23rd, 2018
Release Date: October 23rd, 2018

Physical Description:

Size: 10.27 inches by 8.78 inches by 0.94 inches
Weight: 2.41185714628 Pounds
Color: Multicolor

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African American Cookbook: Traditional And Other Favorite Recipes

By Phoebe Bailey

Good Books
Released: September 1st, 2002
Spiral-bound (248 pages)

List Price: $19.95^*
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Description:
African American Cookbook: Traditional And Other Favorite Recipes

Manufacturer: Good Books
Brand: Good Books
ISBN: 1561483818
EAN: 9781561483815
PartNumber: 9781561483815

Details:

Product Category: Spiral-bound
Number of Pages: 248
Author: Phoebe Bailey
Publication Date: September 1st, 2002
Release Date: September 1st, 2002

Physical Description:

Size: 9.0 inches by 7.0 inches by 0.9 inches
Weight: 0.925 Pounds

Features:

Used Book in Good Condition

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The Last O.g. Cookbook: How to Get Mad Culinary Skills

By Tray Barker

Houghton Mifflin
Released: April 1st, 2019
Hardcover (224 pages)

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The Last O.g. Cookbook: How to Get Mad Culinary Skills

Manufacturer: Harvest
Brand: Houghton Mifflin
ISBN: 0358117615
EAN: 9780358117612
PartNumber: Illustrations, unspecified

Details:

Hardcover
Edition: Illustrated
Number of Pages: 224
Author: Tray Barker
Publication Date: April 1st, 2019
Release Date: April 1st, 2019

Physical Description:

Size: 10.0 inches by 8.0 inches by 0.904 inches
Weight: 2.35 Pounds

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African-American Recipes: The Best "Soul Food" Southern U.S. Dish Ideas!

By Allie Allen Kindle Edition (86 pages)	Lowest New Price: $3.95^* Available for download now^* ^(As of 22:48 Pacific 30 Apr 2024 More Info) Click Here*
Description: African-American Recipes: The Best "Soul Food" Southern U.S. Dish Ideas! Details: Kindle Edition Format: Kindle eBook Number of Pages: 86 Author: Allie Allen Click here for more information

Juke Joints, Jazz Clubs, and Juice: A Cocktail Recipe Book: Cocktails from Two Centuries of African American Cookbooks

By Toni Tipton-Martin

Clarkson Potter
Released: November 14th, 2023
Black Hardcover (256 pages)

List Price: $30.00^*
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Description:
Juke Joints, Jazz Clubs, and Juice: A Cocktail Recipe Book: Cocktails from Two Centuries of African American Cookbooks

Manufacturer: Clarkson Potter
ISBN: 0593233824
EAN: 9780593233825
PartNumber: 9780593233825

Details:

Hardcover
Number of Pages: 256
Author: Toni Tipton-Martin
Publication Date: November 14th, 2023
Release Date: November 14th, 2023

Physical Description:

Size: 9.32 inches by 7.32 inches by 1.04 inches
Weight: 2.2375 Pounds
Color: Black

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An African American Cookbook, Revised and Updated: Traditional and Other Favorite Recipes

By Phoebe Bailey

Good Books
Released: October 20th, 2015
Paperback (296 pages)

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Description:
An African American Cookbook, Revised and Updated: Traditional and Other Favorite Recipes

Manufacturer: Good Books
Brand: Good Books
ISBN: 1680990543
EAN: 9781680990546
PartNumber: Color photos throughout

Details:

Paperback
Edition: Revised
Number of Pages: 296
Author: Phoebe Bailey
Publication Date: October 20th, 2015
Release Date: October 20th, 2015

Physical Description:

Size: 9.0 inches by 7.0 inches by 0.7 inches
Weight: 1.56 Pounds

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Recipes for Respect: African American Meals and Meaning (Southern Foodways Alliance Studies in Culture, People, and Place Ser.)

By Rafia Zafar

University of Georgia Press
Released: March 15th, 2019
Paperback (148 pages)

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Description:
Recipes for Respect: African American Meals and Meaning (Southern Foodways Alliance Studies in Culture, People, and Place Ser.)

Manufacturer: University of Georgia Press
Brand: University of Georgia Press
ISBN: 0820353671
EAN: 9780820353678

Details:

Paperback
Number of Pages: 148
Author: Rafia Zafar
Publication Date: March 15th, 2019
Release Date: March 15th, 2019

Physical Description:

Size: 9.0 inches by 6.0 inches by 0.37 inches
Weight: 0.52690480618 Pounds

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African-American Heritage Cookbook: Traditional Recipes And Fond Remembrances From Alabama's Renowned Tuskegee Institute

By Carolyn Q. Tillery

Dafina
Released: January 23rd, 2024
Red Hardcover (272 pages)

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Description:
African-American Heritage Cookbook: Traditional Recipes And Fond Remembrances From Alabama's Renowned Tuskegee Institute

Manufacturer: Dafina
ISBN: 1496742907
EAN: 9781496742902
PartNumber: 9781496742902

Details:

Hardcover
Number of Pages: 272
Author: Carolyn Q. Tillery
Publication Date: January 23rd, 2024
Release Date: January 23rd, 2024

Physical Description:

Size: 9.77 inches by 8.62 inches by 1.07 inches
Weight: 1.675 Pounds
Color: Red

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African-American Recipes & Cookbooks

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How to Cook dishes from African-American tradition