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    RecipesManiac.com   >   National + Regional Cookbooks   >   Irish

       
     

    How to Cook dishes from Ireland


    Ireland Ireland is known for its lush green lands, which are of course excellent for the growing of crops and the grazing of livestock. Traditional Irish food is hearty, wholesome, fare made from local produce - recipes may be simple but they are both tasty and satisfying!

    Potatoes are also a prominent feature of Irish cooking. They were introduced in the late 17th century, and have become the staple crop of Ireland. Oats and barley are also grown, and have been for many centuries. Popular meats include lamb and pork.

    Of course, with the island of Ireland being surrounded by sea, fish and seafood is also popular. Ireland is particularly known for its langoustines (known as "Dublin Bay prawns") and oysters, the latter often eaten with Guinness at the many oyster festivals around the country each year. Popular types of fish include salmon and cod.

    Some popular traditional Irish recipes and dishes include:
    • Bacon and cabbage - Irish Americans often make a similar dish from corned beef and cabbage.

    • Champ - Mashed potatoes with chopped spring onions, butter and milk.

    • Coddle - Boiled pork sausages with bacon, potatoes, onions and optionally barley. The ingredients are cooked in the stock that comes from the sausages and bacon. Salt, pepper, and parsley are added for flavor.

    • Colcannon - Mashed potatoes with garlic, cabbage or kale (a type of cabbage closer to the plant's wild origins).

    • Irish stew (Irish Gaelic: Stobhach Gaelach) - A stew made from lamb or mutton, with potatoes, onions and parsley. Barley, carrots, parsnips or turnips may also be added in some variants of the recipes. Irish communities in other countries (such as the United States), have adapted to use locally available meats (for example, substituting beef for lamb), or by adding extra ingredients (such as Guinness or paprika) to create new flavors.
    Ireland is also home to its own unique types of bread. These include:
    • Blaa - A very soft white bread roll, covered in layers of flour, that is unique to Waterford City.

      Blaa - Soft white bread rolls from Waterford City, Ireland

    • Barmbrack (Irish: Báirnín Breac) - This is an Irish sweet bread made with sultanas and raisins embedded in it, and often eaten toasted with butter. On Halloween, it traditionally contains various items baked in the bread, which are used for a fortune-telling game (what you get in your slice, tells your fortune).

    • Irish potato bread (also known as "fadge", "potato cake", "potato farls", "slims" or "tatie bread") - Unleavened bread made from a combination of potatoes and wheat flour.

    • Soda bread - A bread made using baking soda instead of yeast. Whole wheat soda bread is known as "wheaten".


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    Clodagh's Suppers: Suppers to celebrate the seasons

    By Clodagh McKenna

    Kyle Books
    Released: 2019-03-12
    Hardcover (208 pages)

    Clodagh s Suppers: Suppers to celebrate the seasons
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    As Clodagh says, 'My biggest passion is to host suppers at my Coach House in London. Whether it's for friends, family or strangers, my heart fills with joy when I see everyone sat around my table enjoying my food. For me this is what cooking is all about; sharing a memorable moment together'. With Clodagh's expert advice and experience you too can create stunning suppers that take advantage of the best seasonal produce. Including the best ways to prepare, what to serve and her handy tips for finishing your meal in style the book covers:

    • Part 1 - how to create a well-balanced and delicious menu, writing your shopping lists and creating a beautiful table to set the scene
    • Part 2 - 120 recipes to take you through the year from Wild Garlic & Potato Soup to start a spring supper to autumnal comfort food like Roast Butternut Squash, Cashel Blue & Saffron Pappardelle and warming winter treats such as Marmalade Rice Pudding
    • Part 3 - ideas for easy nibbles to serve as soon as guests arrive, simple cocktails and even edible gifts to ensure everyone leaves with something to remember the evening by.

    Instant Pot Cookbook: 550 Easy and Delicious Mouthwatering Instant Pot Recipes For Fast and Healthy Meals

    By Amanda Robbins

    Independently published
    Paperback (233 pages)

    Instant Pot Cookbook: 550 Easy and Delicious Mouthwatering Instant Pot Recipes For Fast and Healthy Meals
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    Enjoy 550 Easy and Most Delicious, Foolproof, Hand-Picked Instant Pot Recipes. Anyone Can Cook.


    ★★BONUS★★ (click < Read more)

    Buy a paperback copy of this book NOW and you will receive the Kindle version Absolutely FREE...


    Learn how to become a great chef in the kitchen and impress your guests, friends, and family with your newly acquired Instant Pot Cooking Skills! This ultimate cookbook is here to give you useful information about the Instant Pot pressure cooker as well as the step-by-step easy and quick way to cook perfect delicious recipes.

    Throughout the pages of this book, you will discover а variety of sweet, savory, salty, and other delicious recipes. These flavorful dishes are hand-picked to ensure you have а hearty collection of the best recipes on hand at all times. 

    As а result, this cookbook is the ultimate companion to your Instant pot. You are guaranteed to find а wonderful selection of traditional, modern and alternative recipes inside to suit any palette.

    Pick the best recipes you like and start cooking with Instant pot now. You will be amazed at how simple it is to use. 

    You'll discover the 550 Easy & Delicious Instant Pot Recipes under various categories such as:

    • Breakfasts
    • Poultry Recipes 
    • Meat Recipes 
    • Fish and Seafood 
    • Soups and Stews
    • Side Dishes 
    • Vegetable Recipes 
    • Snacks and Appetizers
    • Beans and Grains 
    • Rice Recipes 
    • Egg Recipes 
    • Yogurt Recipes
    • Sauce Recipes 
    • Desserts 

    Check out some of the recipes you are about to discover:

    • Carrot Oatmeal Breakfast
    • Easy Egg Muffins 
    • Cheering Chicken Wings 
    • Vanilla Steel Cut Oats.
    • Barbeque Honey Chicken 
    • Sesame Chicken Recipe
    • Creamy Pork Chops 
    • Stuffed Chicken Breast 
    • Pulled Pork Recipe
    • Pork Chops & Brown Rice 
    • Tuna & Pasta Casserole
    • Chicken Meatball Soup 
    • Sweet Potato and Turkey Soup 
    • Brussels Sprouts & Potatoes Dish
    • Black Beans and Chorizo 
    • Chocolate Lava Cake 
    • Pumpkin Chocolate Cake
    • Delicious Apple Cake 
    • Ginger and Pineapple Risotto

    The recipes are easy to follow and can be used by anyone regardless of their background. Go ahead and explore an incredible variety of nutritious and delicious recipes that you make with the magical Instant Pot.

    Don’t wait for another second to get this life-changing book. Get fit, happy, and stress-free life by ordering your copy right away!





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    From Barley to Blarney: A Whiskey Lover's Guide to Ireland

    By Sean Muldoon & Tim Herlihy

    Andrews McMeel Publishing
    Released: 2019-04-16
    Hardcover (272 pages)

    From Barley to Blarney: A Whiskey Lover s Guide to Ireland
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    This comprehensive field guide to Ireland's robust and growing whiskey scene is the ultimate itinerary for whiskey beginners and connoisseurs, alike.

    An Irish whiskey guru, two bartender behemoths, and an adept writer combine forces to create this comprehensive guide to Irish whiskey. The book begins with an in-depth introduction to whiskey and its history in Ireland, including what makes each style of Irish whiskey unique. What follows is a detailed tour, including photographs, around the four Irish provinces, and of the 22 different distilleries and the unique Irish whiskeys each produces, as well as a discussion of the booming present and promising future for Irish whiskey producers. Each province also highlights the best of Ireland's 50 iconic bars and pubs, linking past to present and providing the ultimate whiskey tourist itinerary. The fun really begins when the masterminds behind 2015’s “World’s Best Bar,” Dead Rabbit Grocery and Grog, share 12 original mixed-drink recipes tailor-made for Irish spirits.

    The Complete Irish Pub Cookbook (For the Love of Food)

    By Parragon Books

    Parragon
    Released: 2019-01-15
    Hardcover (176 pages)

    The Complete Irish Pub Cookbook (For the Love of Food)
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    Pubs in Ireland are the cornerstone of their communities, relaxed places where locals and visitors can experience the best of traditional Irish hospitality. Many pubs have also become the place to go for a great meal, with a choice of both traditional and contemporary dishes. In recent years Irish cooking has been transformed, with skillful cooks making the most of wonderful fresh local produce to create delicious new dishes and giving a twist to many classics. This collection includes the best of both worlds - with best-loved favorites such as Irish Stew and Split Pea and Ham Soup and also newer recipes, like Scallop Chowder or Oatmeal and Raspberry Cream to set your taste buds tingling. So just open this book to enjoy the best of traditional and contemporary Irish pub cooking.

    CLASSIC TRADITIONAL AND CONTEMPORARY RECIPES: The best of traditional and contemporary Irish cooking for all occasions. St. Patrick's Day, hearty family suppers or special celebrations, there is a perfect, well-loved recipe for every get-together.

    FOUR COURSE MEAL RECIPES: The four chapters in this book follow the course of a typical meal in an Irish Pub:
    Appetizers & Snacks: Potted Crab, light salad with Ireland's famous seafood and hearty winter soups.
    Entree: Traditional dishes like Irish Stew or Fisherman's Pie as well as more contemporary meals whole baked sea trout.
    Vegetables & Sides: No Irish meal is complete without delicious sides like soda bread or red cabbage.
    Desserts & Drinks: The best of Irish baking including Bread Pudding and Rhubarb Crisp as well as delicious traditional drinks like Irish Coffee or a Black Velvet.

    RECIPES & PHOTOS: Recipes for every mood and occasion and beautiful photos for each recipe will keep enthusiasts excited to continue to try new Irish recipes every week.

    MAKES A GREAT GIFT: Birthdays, holidays, Mother's/Father's Day and more, The Complete Irish Pub Cookbook makes a great gift for any occasion.

    Simply Delicious the Classic Collection: 100 recipes from soups & starters to puddings & pies

    By Darina Allen

    Kyle Books
    Released: 2019-02-05
    Hardcover (192 pages)

    Simply Delicious the Classic Collection: 100 recipes from soups & starters to puddings & pies
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    The best 100 recipes from Darina Allen's iconic Simply Delicious books fully revised and updated with new photography. From soups and starters to her favourite desserts, Darina covers meat, poultry, fish and vegetable dishes that have stood the test of time over the nearly 30 years since the books were originally published.

    Nearly 30 years after the original Simply Delicious book and TV series, Darina Allen brings together 100 of her timeless, tried and trusted recipes.

    With chapters on Soups & Starters, Meat, Poultry, Fish, Vegetarian, Salads and puddings, recipes include such Darina Allen classics as: Winter Leek & Potato Soup, Ballymaloe Irish Stew and Ballymaloe Fish Pie, Farmhouse Chicken, Warm Winter Salad with Duck Livers & Hazelnut Oil Dressing, and Country Rhubarb Cake.

    This classic collection of traditional recipes is accompanied by beautiful new photography.

    Keto Diet Instant Pot Cookbook: 1000 Day Keto Diet for Beginners: Instant Pot Ketogenic Diet Cookbook: Low-Carb Keto Cookbook: Easy Keto Diet Recipes: Keto Meal Prep Recipes:Ketogenic Diet Recipe Book

    By Katie Banks

    World Good Foods
    Paperback (64 pages)

    Keto Diet Instant Pot Cookbook: 1000 Day Keto Diet for Beginners: Instant Pot Ketogenic Diet Cookbook: Low-Carb Keto Cookbook: Easy Keto Diet Recipes: Keto Meal Prep Recipes:Ketogenic Diet Recipe Book
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    A Tailored Solution for Instant Pot Keto Diet lovers: Create your own Keto Diet ALL RECIPES WITH COLOUR PICTURES: Create a Bespoke Keto Diet for Beginners

    You may be wondering, but how is this possible? How? Thinking of starting a Keto Diet of are already in one? This is your book. Why? Read on…  

    A Keto Diet Instant Pot Cookbook for Beginners and Advanced users: 1000 Days of Instant Pot Keto Diet Recipe Cookbook

      You may be wondering how to take a keto diet, or maybe you feel a bit lost with so much information out there, and cookbooks with incomplete instructions, recipes that do not cover your needs, and most annoyingly, never ending blurb that never gets to the point.   This is over because in the 1000 Day Keto Diet for Beginners you have covered:   • A guide on how to get your Keto diet Calories and Macros calculated bespoke to your needs. • 1000 Days’ worth of ketogenic diet schedules for a variety of needs that will cover your requirements. • FULL COLOUR professionally taken pictures. All recipes include beautifully shot images. • Recipes including two cooking versions: You will not stop cooking because a recipe does not fit to your needs. • Nutritional values for all recipes and snacks included and summarized in detailed tables. • Beautiful layout: Easy to follow recipes with all the info you need, including replacement for certain ingredients • Macros and calories detailed, so you never have any doubts about what to eat. • The added eating schedules include a wide range of calorie requirements and nutritional needs.   Why is this book better but most importantly different to the rest?   If you do a quick search online or in libraries, most Keto recipe cookbooks fall in two categories:   • Cheaply made cookbooks: with NO PICTURES and no explanation as to how to approach the diet. Oftentimes just include a long list of recipes with high fat content with little or no focus on how to get recipes matching your needs. • The Usual Best Sellers: These ones are made to draw your attention and will have pictures, although most of the times not for every single recipe. They give loads of broad advice and usually end up with 21-day challenges Not fitting to your needs.   Readers deserve to learn, so in this cookbook:   1) You will be told about how to calculate your keto macros and calorie requirements within the first pages of the book. 2) Once you have your objectives set, you will be able to go straight to carefully designed schedules, choose one and get started. 3) A list of the required number of recipes is summarized for every combination of 2 week blocks of schedules, so you can buy your ingredients ahead, start cooking, storing and stop thinking. 4) The recipes included have full colour pictures, in-depth instructions on how to cook them and most of them display two different versions of the same recipe. 5) You can create your own schedules because recipes have different versions, allowing for flexibility when choosing recipes that add up to your required needs, should you choose building a schedule on your own.   Katie Banks  

    Clodagh's Irish Kitchen: A Fresh Take on Traditional Flavors

    By Clodagh McKenna

    Kyle Books
    Released: 2015-03-07
    Hardcover (256 pages)

    Clodagh s Irish Kitchen: A Fresh Take on Traditional Flavors
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    With such a rich culinary history, it's understandable that internationally recognised dishes such as Colcannon and Soda Bread should form a part of the country's identity. But there is far more to discover about Irish cooking.

    As Clodagh says, 'Life happens over a simmering pot in Ireland'.

    Let Clodagh guide you through this tempting collection of 150 recipes, as she takes her favourite dishes and brings them up to date with her own unique twist. Potato Dumplings are reinvigorated with a Spicy Cashel Blue Sauce, whilst the famous Irish Breakfast is given a new lease of life as a Tortilla. With everything from soups and stews to preserves and sophisticated dinner party dishes inspired by those she cooked for the Taoiseach of Ireland, Clodagh's Irish Kitchen is a mouthwatering adventure around this sumptuous cuisine.

    The Blue Bloods Cookbook: 120 Recipes That Will Bring Your Family to the Table

    By Wendy Howard Goldberg

    St Martin s Press
    Released: 2015-11-03
    Hardcover (288 pages)

    The Blue Bloods Cookbook: 120 Recipes That Will Bring Your Family to the Table
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    ERIN REAGAN: How many times have you and I been setting the table together for Sunday dinner?

    NICKY REAGAN: A million.

    Anyone who has ever seen the hit TV show Blue Bloods knows that the family dinner is the centerpiece of every episode. And there are really only three things that Blue Bloods-and everyone else-need to make a successful family dinner: family, love and food. Bring the first two to the table and The Blue Bloods Cookbook will provide the third!

    Bridget Moynahan, the show's star, invites you to partake in that sacred family ritual, offering food lovers more than 100 delectable recipes and bringing you Irish/Italian comfort food that will make you feel right at home, including:

    -Clam Chowder (Manhattan, of course!)
    -Arthur Avenue Spaghetti and Meatballs
    -Chicken Francese
    -Pizza, Reagan Style
    -Standing Rib Roast with Cippolini Onion Sauce
    -Cheesecake with NYPD Blue Topping

    Just as there is a chair around the table for every family member, there is a recipe in this cookbook sure to make any eater happy to be home again. Hearty and soulful, The Blue Bloods Cookbook will make you say, "Amen, now pass the potatoes!"

    Air Fryer Cookbook: 550 Recipes For Every Day. Healthy and Delicious Meals. Simple and Clear Instructions.

    By Michelle Sanders

    CreateSpace Independent Publishing Platform
    Paperback (395 pages)

    Air Fryer Cookbook: 550 Recipes For Every Day. Healthy and Delicious Meals. Simple and Clear Instructions.
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    • For all our books; Cargo will be delivered in the required time. 100% Satisfaction is Guaranteed!
    Product Description:

    MASTER YOUR AIR FRYER

    Delicious, Nutritious Recipes That Teach you How to Use Your Air Fryer to Its Maximum Potential

    You will be amazed at how it is easy to cook your favorite dishes with the Air Fryer
    The first thing you need to know: You can cook almost everything you want with the Air Fryer
    The second thing : Only high-quality recipes will reveal the whole aroma and taste of dishes cooked in an Air Fryer
    And the third: With this cookbook, you will cook better, tastier and faster meals for yourself and your family.
    In this book you will find the best:
    Breakfast Recipes
    Appetizers Recipes
    Lunch and Dinner Recipes
    Side Dish Recipes
    Fish and Seafood Recipes
    Poultry Recipes
    Beef Recipes
    Pork and Lamb Recipes
    Vegetable Recipes
    Dessert Recipes

    This Air Fryer recipes cookbook is filled with nutritious and delicious recipes.

    There are many VEGAN recipes (150+) in this cookbook too.

    Ketogenic Air Fryer Cookbook For Beginners: Simple, Quick and Easy Ketogenic Diet Air Fryer Recipes That Will Help You Burn Fat Forever (Complete Keto Cookbook for Beginners)

    By Dr. Anna Wiggins

    Independently published
    Paperback (67 pages)

    Ketogenic Air Fryer Cookbook For Beginners: Simple, Quick and Easy Ketogenic Diet Air Fryer Recipes That Will Help You Burn Fat Forever (Complete Keto Cookbook for Beginners)
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    Do you want to lose weight (and lose fat in particular)? 

    We all want to look gorgeous. But to make dreams come into reality, it takes a lot of determination, self-discipline, and effort. 

    This Ketogenic air fryer cookbook will be yours!


    The king of diets, The Ketogenic Diet will ensure that you lose weight, feel better, look better, have more energy, gain a boosted sex drive and also prevent disease by boosting your immune system in a healthy and delicious way! 

    Benefits You Will Get From The Ketogenic Diet:


    • Healthy Fat Loss off all those stubborn areas!

    • Rapid weight loss within weeks that really stays lost

    • Elevated Energy for your daily work and play

    • Greater appetite control to Free yourself from Hunger

    • Freedom from sugar cravings for better blood sugar control

    • Be in the Party that gets to eat savoury food and still lose weight! And Much More!

    • In this Ketogenic air fryer cookbook, you will find delicious recipes which are categorized under various chapters:

    • Poultry Recipes
    • Pork Recipes
    • Beef Recipes
    • Fish and Seafood
    • Snacks and Appetizers
    • Vegan & Vegetarian
    • Desserts

    • Get a copy of this fantastic book and lose weight while taking much of the hard work out of cooking at the same time.



    America's Restaurant Recipes

     
     


     
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