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Sardines
Sardines, also known as "pilchards" are oily fish related
to herring. They are
rich in omega-3 fatty acids, protein, calcium, and are also a source of vitamins B12 and D.
Sardines are often sold in supermarkets in cans, often in oil or a sauce,
however can varieties of "sardines" may in some cases contain
other types of fish.
Sardines are food in many countries cuisines, including
Croatian cuisine,
Indian cuisine (in Kerala),
Portuguese cuisine, and
Spanish cuisine.
Here are some sardine products:
These web sites may also be of interest:
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| Sardines Food, Ingredients & Other Products |
IMPORTANT: Please read the "Important Notice" above, before reviewing these items.
Disclosure: Products details and descriptions provided by Amazon.com. Our company may receive a payment if you purchase products from them after following a link from this website.
Matiz Gallego Misc.
 | Lowest New Price: $2.99* *(As of 16:31 Pacific 11 Mar 2010 More Info)
Click Here | Product Description: Matiz Gallego sardines are harvested off the coast of Galicia, known for its exceptional seafood. Traditional methods are used that respect the biological cycles of the species, as well as avoiding harm to other sea creatures. Lights are used to attract s |
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Los Peperetes Misc.
 | Lowest New Price: $19.95* *(As of 16:31 Pacific 11 Mar 2010 More Info)
Click Here | - A wonderful delicacy, well worth the careful detail
- 16 to 20 per tin
Product Description: These celebrated sardines from Galicia are caught by net along the shores of the Rianxo fjords. Once they are cleaned, they are washed in fresh seawater and then sautéed in extra virgin olive oil to give the fish a firm texture. Then they are cooled and drained of any excess olive oil. One by one, they are layered in the tin. The size of the little fish depends when they are caught during the months of June through September. Later in the season, they grow a little larger. |
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Conservas de Cambados Misc.
 | Lowest New Price: $8.95* *(As of 16:31 Pacific 11 Mar 2010 More Info)
Click Here | - Extra tiny, delicate sardines
- 4 oz/111g tin
Product Description: We have never tried a sardine more delicate and mild than those of Galicia. They are harvested in small batches from the cool waters of the Rias, tidal rivers in north western Spain. They are carefully prepared and packed by hand in olive oil. The result is a tender, mild sardine, with the delicate taste of the sea but without any strong fishy flavors. The seas off the coast of Galicia in Northwest Spain are cool and rich in nutrients, making them an incredible fishing ground. Conservas de Cambados is located close to one of Spains largest Rías (estuaries), known as the 'Ría de Arousa'. Their facilities are very close to where the seafood is harvested, so they are able to use the freshest fish and shellfish available. |
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Casa Oliver Misc.
 | Lowest New Price: $3.50* *(As of 16:31 Pacific 11 Mar 2010 More Info)
Click Here | - Traditionally hand-packet sardines from Galicia. Ingredients: Sardines, olive oil, salt. 4.2oz.tin
Product Description: These sardines are harvested of the Coast of Galicia. Packed in the finest Spanish olive oil, are hand-packed according to traditional methods using carefully selected fresh fish harvested off the Cantabrian Coast in the north of Spain. Keeping a sardine moist tender and uncommonly flavorful. |
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GourmetFoodStore Misc.
 | Lowest New Price: $13.25* *(As of 16:31 Pacific 11 Mar 2010 More Info)
Click Here | - PRODUCT SIZE: 1 x 4 oz - single unit
Product Description: A limited edition product, Sardines D'Argent (Silver Sardines) from Connetable, a traditional cannery founded in France in 1853. Using artisan fishing and canning techniques they constantly deliver superb quality products. This vintage label is based on m |
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Matiz Misc.
 | Lowest New Price: $9.75* *(As of 16:31 Pacific 11 Mar 2010 More Info)
Click Here | - All Natural - Hand Packed
- Delicious addition to salads or tapas
- Three 4.2 oz/120g tins
Product Description: Harvested off the coast of Galicia, these sardines with lemon by Matiz Gallego are a tender and delicate treat. Located in the northwest of Spain, Galicia is known for its extraordinary seafood and these sardines are no exception. Matiz hand prepares and packs the sardines using only the highest quality ingredients. Their attention to detail produces a moist, tender and flavorful fish with a light hint of lemon flavor. Matiz sardines with lemon are fantastic served atop salads or as a tapa stacked with piquillo peppers and crackers or crusty Galician bread. No added colors or preservatives. Refrigerate upon opening. |
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Cuoco Misc.
 | Lowest New Price: $6.00* *(As of 16:31 Pacific 11 Mar 2010 More Info)
Click Here | Product Description: This is a traditional Sicilian sauce for pasta. Made with sardines, shaved baby fennel, gold raisins, and parsley. Eat this sauce by its self, or combine with fresh parsley and fresh tomatoes to create a delectable pasta sauce. |
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GourmetFoodStore Misc.
 | Lowest New Price: $5.00* *(As of 16:31 Pacific 11 Mar 2010 More Info)
Click Here | - PRODUCT SIZE: 1 x 4.2 oz - single unit
Product Description: We love this product for two very important reasons: it's delicious AND environmentally friendly. Plump sardines from the north coast of Galicia are preserved in the classic preparation of salt and olive oil. Very simple and very flavorful. Slightly greasy and salty, sardines are great when fried. Pair with a garlic sauce for an appetizer. Matiz Gallego uses traditional methods that respect the biological cycles of the species, as well as avoiding harm to other sea creatures. Lights are used to attract schools of sardines to the surface, where small nets await to bring them aboard the fishing vessel. They have conquered our taste buds and our conscience! Imported from Spain. Ingredients: Sardines, salt and olive oil. No preservatives or chemical additives. |
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GourmetFoodStore Misc.
 | Lowest New Price: $10.75* *(As of 16:31 Pacific 11 Mar 2010 More Info)
Click Here | - PRODUCT SIZE: 1 x 7 oz - single unit
Product Description: A fresh combination! Salty sardine fillets marinated in fresh basil. |
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