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Crawfish
Crawfish (also known as "crayfish") are freshwater crustaceans
resembling, and related to, lobsters
(although in
Australia
and
New Zealand
the word "crayfish" is used to refer to
spiny lobster (langoustes)).
Lobsters are eaten in many places around the world, including
in
Cajun and Creole cuisine,
Scandinavian cuisine,
and traditional Mexican cuisine.
Here are some crawfish products:
These web sites may also be of interest:
Related pages on this web site:
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please read any applicable legal Terms & Conditions or disclaimers on
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| Crawfish Food, Ingredients & Other Products |
IMPORTANT: Please read the "Important Notice" above, before reviewing these items.
Disclosure: Products details and descriptions provided by Amazon.com. Our company may receive a payment if you purchase products from them after following a link from this website.
Charleston Seafood
Misc.
 | List Price: $18.55*
Lowest New Price: $33.14*
*(As of 10:05 Pacific 18 Mar 2010 More Info)
Click Here | |
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Charleston Seafood
Misc.
 | List Price: $48.45*
Lowest New Price: $65.99*
*(As of 10:05 Pacific 18 Mar 2010 More Info)
Click Here | - 3 lbs. Seasoned Crawfish
- Always Fresh, Never Frozen
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Alaskan Harvest Seafood
Misc.
 | | Product Description:
Sweet crawfish tail meat is gently mixed with bread crumbs, whole egg mayonnaise, cream, green onions and traditional spices. Pass the Louisiana hot sauce for those born-on-the-bayou aficionados! |
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Alaskan Harvest Seafood
Misc.
| | Product Description:
Sweet crawfish tail meat is gently mixed with bread crumbs, whole egg mayonnaise, cream, green onions and traditional spices. Pass the Louisiana hot sauce for those born-on-the-bayou aficionados! |
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Cookwell & Company
Misc.
 | Lowest New Price: $11.99*
*(As of 10:05 Pacific 18 Mar 2010 More Info)
Click Here | - Two Step Gumbo Mix
- Add Shrimp, crawfis, sausage, chicken or your other favorite meats
- 34 ounces
Product Description:
Who has the time to make a true roux? Well not most of us after a long days work. But, the chefs of Cookwell & Company have prepared this Gumbo mix with a complex, rich, slightly smoky roux. To this roux they have added the necessities of terrific gumbo, tomatoes, okra, onion, celery and blended with their secret blend of herbs and spices. Just add shrimp, chicken, sausage, crawfish or whatever you desire... Warm and serve over rice yummm!!!!!!! |
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