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How to Cook dishes from the Pacific Rim
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Nicholas Zhou's cookbook "Real & Healthy Chinese Cooking" - 500+ low carb and low fat recipes with 170+ colorful pictures. Based on a master chef's 40 years of cooking practice and 4 years of writing and research. All the secret copy cat recipes in ONE cookbook.
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The Pacific Rim is the name used to refer to the regions and countries
bordering the Pacific Ocean. It is as vast and very diverse area
that includes lands on four different continents
(Asia, Australasia, North America and South America). The people
of the Pacific Rim have many diverse traditions, cultures, religions,
and, of course, cuisines.
Or you can select from one of the more specialist recipe subcategories:
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By Pro Chief Cre8tive Press
Independently published Released: October 16th, 2021 Paperback (108 pages)
 | Lowest New Price: $6.95* In Stock.* *(As of 11:20 Pacific 18 May 2022 More Info)
Click Here | Description: Cooking, Pacific Rim Ruled Notebook, Professional Notebook, Writing Journal, Daily Notes, Large 8.5” x 11” size, 108 pages, Glossy cover- Manufacturer: Independently published
- EAN: 9798497655964
Details:- Paperback
- Number of Pages: 108
- Author: Pro Chief Cre8tive Press
- Publication Date: October 16th, 2021
- Release Date: October 16th, 2021
Physical Description:- Size: 11.0 Inches by 8.5 Inches by 0.25 Inches
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By Roy Yamaguchi
Ten Speed Press Released: June 1st, 2005 White Hardcover (248 pages)
![Roy s Fish and Seafood: Recipes from the Pacific Rim [A Cookbook]](https://m.media-amazon.com/images/I/41O037k5KZL._SL160_.jpg) | List Price: $35.00* Lowest New Price: $24.52* In stock. Usually ships within 4 to 5 days.* *(As of 11:20 Pacific 18 May 2022 More Info)
Click Here | Description: Roy's Fish and Seafood: Recipes from the Pacific Rim [A Cookbook]- Manufacturer: Ten Speed Press
- Brand: Ten Speed Press
- ISBN: 1580084826
- EAN: 9781580084826
- PartNumber: 9781580084826
Details:- Hardcover
- Edition: 52508th
- Number of Pages: 248
- Authors: Roy Yamaguchi, John Harrisson
- Publication Date: June 1st, 2005
- Release Date: June 1st, 2005
Physical Description:- Size: 10.74 Inches by 8.29 Inches by 0.82 Inches
- Weight: 2.44933573082 Pounds
- Color: White
Features:- Used Book in Good Condition
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By Roy Yamaguchi
Brand: Ten Speed Press Released: March 14th, 2003 Hardcover (176 pages)
 | Lowest New Price: $39.99* In Stock.* *(As of 11:20 Pacific 18 May 2022 More Info)
Click Here | Description: Hawaii Cooks: Flavors from Roy's Pacific Rim Kitchen- Manufacturer: Ten Speed Press
- Brand: Brand: Ten Speed Press
- ISBN: 1580084540
- EAN: 9781580084543
Details:- Hardcover
- Number of Pages: 176
- Authors: Roy Yamaguchi, Joan Namkoong
- Publication Date: March 14th, 2003
- Release Date: March 14th, 2003
Physical Description:- Size: 9.8 Inches by 8.5 Inches by 0.7 Inches
- Weight: 0.93916923612 Pounds
Features:- Used Book in Good Condition
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By Jackson Speed
Createspace Independent Publishing Platform Released: August 7th, 2014 Paperback (364 pages)
 | Lowest New Price: $63.66* In Stock.* *(As of 11:20 Pacific 18 May 2022 More Info)
Click Here | Description: Australian-American Cookbook: Cooking for Two- Manufacturer: CreateSpace Independent Publishing Platform
- Brand: Createspace Independent Publishing Platform
- ISBN: 1500660698
- EAN: 9781500660697
- PartNumber: colour illustrations
Details:- Paperback
- Number of Pages: 364
- Author: Jackson Speed
- Publication Date: August 7th, 2014
- Release Date: August 7th, 2014
Physical Description:- Size: 11.0 Inches by 8.5 Inches by 0.86 Inches
- Weight: 2.55 Pounds
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