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    RecipesManiac.com   >   National + Regional Cookbooks   >   Asian   >   Vietnamese
    RecipesManiac.com   >   National + Regional Cookbooks   >   Pacific Rim   >   Vietnamese

       
     

    How to Cook dishes from Vietnam


    Vietnam Vietnam is a country in Southeast Asia, and home to many spicydishes - Vietnamese food can be a mouth-watering treat! Vietnamese dishes are known for using lemon grass, lime and kaffir lime leaves. Fresh vegetables and fresh herbs are often eaten as side dishes with dipping sauces. Many dishes use meat (principally beef, chicken or pork) or seafood (especially cockles and pork), but there are also many vegetarian dishes.

    Some popular Vietnamese recipes and dishes include:
    • Balut - A fertilized duck or chicken egg containing a nearly developed embryo. The egg is boiled and usually eaten from the shell. Baluts are sometimes claimed to have aphrodisiac properties.

      Balut in hot and sour soup

    • Ban canh - A noodle soup contain thick rice noodles. Chicken, crab, pork, shrimp and spring onions may be used in the soup, and cooked onions sprinkled on top.

    • Banh bao - A steamed dumpling sutffed with mushrooms, onion or vegetables.

    • Banh beo - Small rice pancakes topped with minced shrimp and other ingredients.

    • Banh xeo - Pancakes made from rice flour with either coconut milk or water and turmeric. They are stuffed with beansprouts, pork, and shrimp, and then pan-fried.

    • Banh cuon - A pancake made from rice flour, rolled up and filled with ground pork, and other ingredients.

    • Banh hoi - Extremely thin noodles woven into bundles. It is often eaten with spring onion and a meat dish.

    • Ban xeo - A pancake made from rice flour with turmeric, shrimps in their shells, fatty pork, button mushrooms and sliced onions. It is normally eaten with lettuce and a peanut butter sauce.

    • Bo kho - Beef and vegetable stew.

    • Bo la lot - Spicy beef in a pepper leaf.

    • Bo luc lac - Cubes of cooked marinated beef served over watercress, tomatoes and onions. This dish is usually eaten with rice.

    • Bun cha - Shredded grilled pork and vermicelli noodles over a bed of salad, bean sprouts and herbs. Sometimes chopped up egg rolls, shrimp, and spring onion are added to the dish. Bun cha is usually garnished with roasted peanuts.

    • Bun ho Hue - Spicy beef noodle soup.

    • Bun mang vit - A noodle soup containing duck and bamboo shoots.

    • Bun rieu cua - Tomato broth with crab or shrimp paste. Fried tofu, fermented rice, congealed pig's blood (huyet), water spinach, bana flower, bean sprouts, and other ingredients also form part of the recipe.

    • Bun oc - A noodle soup containing sea snails.

    • Canh chua - A soup containing fish, beansprouts, pineapple, tomatoes and other vegetables. It is flavored with herbs and tamarind.

    • Cháo - A porridge (congee) made from rice, water and pandan leaves. Chicken or other ingredients may also sometimes be added.

    • Chao tôm - Barbecued shrimp paste on a sugar cane stick.

    • Com ga rau thom - Rice chooked in chicken stock, and then topped with shredded chicken flavored with mint.

    • Ga nuong sa - Grilled chicken with lemon grass.

    • Goi du du - A salad made from papaya with shrimp, various meats and herbs.

    • Goi cuon - Rice papper rolls containing pork, shrimp, and rice. Eaten with peanut butter sauce. This dish is sometimes known in English as "salad rolls" or "summer rolls".

    • Mam - Salted fish.

    • Mi xao don - Crispy deep-fried egg noodles topped with seafood and vegetables in a sauce.

    • Nem nuong - Grilled pork meatballs.

    • Pho - Beef noodle soup.

    • Thit heo quay - Barbecued pork. This dish is often eaten at weddings, usually with banh hoi (thin noodles woven into bundles).


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    Vietnamese Cookbooks

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    Vietnamese Food Any Day: Simple Recipes for True, Fresh Flavors [A Cookbook]

    By Andrea Nguyen

    Ten Speed Press
    Released: February 5th, 2019
    Multicolor Hardcover (240 pages)

    Vietnamese Food Any Day: Simple Recipes for True, Fresh Flavors [A Cookbook]
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    Description:
    Vietnamese Food Any Day: Simple Recipes for True, Fresh Flavors [A Cookbook]
    • Manufacturer: Ten Speed Press
    • Brand: Ten Speed Press
    • ISBN: 0399580352
    • EAN: 9780399580352
    • PartNumber: 0399580352_used
    Details:
    • Hardcover
    • Number of Pages: 240
    • Author: Andrea Nguyen
    • Publication Date: February 5th, 2019
    • Release Date: February 5th, 2019
    Physical Description:
    • Size: 9.29 inches by 7.74 inches by 0.95 inches
    • Weight: 1.925 Pounds
    • Color: Multicolor
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    The Little Viet Kitchen: Over 100 authentic and delicious Vietnamese recipes

    By Thuy Diem Pham

    Absolute Press
    Released: April 2nd, 2019
    Hardcover (240 pages)

    The Little Viet Kitchen: Over 100 authentic and delicious Vietnamese recipes
    List Price: $30.00*
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    Description:
    The Little Viet Kitchen: Over 100 authentic and delicious Vietnamese recipes
    • Manufacturer: Absolute Press
    • Brand: Absolute Press
    • ISBNs: 1472936035, 9781472936035
    • EAN: 9781472936035
    • PartNumber: 9781472936035
    Details:
    • Hardcover
    • Number of Pages: 240
    • Author: Thuy Diem Pham
    • Publication Date: April 2nd, 2019
    • Release Date: April 2nd, 2019
    Physical Description:
    • Size: 9.83 inches by 7.6799059 inches by 1.0901553 inches
    • Weight: 2.00400196158 pounds
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    The Pho Cookbook: Easy to Adventurous Recipes for Vietnam's Favorite Soup and Noodles

    By Andrea Nguyen

    Ten Speed Press
    Released: February 7th, 2017
    Multicolor Hardcover (168 pages)

    The Pho Cookbook: Easy to Adventurous Recipes for Vietnam s Favorite Soup and Noodles
    List Price: $22.00*
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    Description:
    The Pho Cookbook: Easy to Adventurous Recipes for Vietnam's Favorite Soup and Noodles
    • Manufacturer: Ten Speed Press
    • Brand: Ten Speed Press
    • ISBN: 1607749580
    • EAN: 9781607749585
    • PartNumber: 9781607749585
    Details:
    • Hardcover
    • Edition: Illustrated
    • Number of Pages: 168
    • Author: Andrea Nguyen
    • Publication Date: February 7th, 2017
    • Release Date: February 7th, 2017
    Physical Description:
    • Size: 9.3 Inches by 8.3 Inches by 0.7 Inches
    • Weight: 1.6755131912 Pounds
    • Color: Multicolor
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    Vietnamese Vegetarian: Simple Vegetarian Recipes From a Vietnamese Home Kitchen

    By Uyen Luu

    Hardie Grant
    Released: May 23rd, 2023
    Hardcover (224 pages)

    Vietnamese Vegetarian: Simple Vegetarian Recipes From a Vietnamese Home Kitchen
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    Vietnamese Vegetarian: Simple Vegetarian Recipes From a Vietnamese Home Kitchen
    • Manufacturer: Hardie Grant
    • ISBN: 1784885517
    • EAN: 9781784885519
    • PartNumber: 9781784885519
    Details:
    • Hardcover
    • Number of Pages: 224
    • Author: Uyen Luu
    • Publication Date: May 23rd, 2023
    • Release Date: May 23rd, 2023
    Physical Description:
    • Size: 10.45 inches by 7.85 inches by 1.05 inches
    • Weight: 2.15612092236 pounds
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    Lemongrass, Ginger and Mint Vietnamese Cookbook: Classic Vietnamese Street Food Made at Home

    By Linh Nguyen

    Rockridge Press
    Released: May 9th, 2017
    Paperback (208 pages)

    Lemongrass, Ginger and Mint Vietnamese Cookbook: Classic Vietnamese Street Food Made at Home
    List Price: $14.99*
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    Lemongrass, Ginger and Mint Vietnamese Cookbook: Classic Vietnamese Street Food Made at Home
    • Manufacturer: Rockridge Press
    • Brand: Rockridge Press
    • ISBN: 1623158370
    • EAN: 9781623158378
    Details:
    • Paperback
    • Number of Pages: 208
    • Author: Linh Nguyen
    • Publication Date: May 9th, 2017
    • Release Date: May 9th, 2017
    Physical Description:
    • Size: 9.25 Inches by 7.5 Inches by 0.5652 Inches
    • Weight: 1.1 pounds
    Click here for more information

    Vietnamese: Simple Vietnamese food to cook at home

    By Uyen Luu

    Hardie Grant
    Released: May 18th, 2021
    Hardcover (208 pages)

    Vietnamese: Simple Vietnamese food to cook at home
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    Description:
    Vietnamese: Simple Vietnamese food to cook at home
    • Manufacturer: Hardie Grant
    • Brand: Hardie Grant
    • ISBN: 1784884235
    • EAN: 9781784884239
    • PartNumber: 9781784884239
    Details:
    • Hardcover
    • Number of Pages: 208
    • Author: Uyen Luu
    • Publication Date: May 18th, 2021
    • Release Date: May 18th, 2021
    Physical Description:
    • Size: 10.05 inches by 7.85 inches by 1.05 inches
    • Weight: 2.1825763938 pounds
    Click here for more information

    Ever-Green Vietnamese: Super-Fresh Recipes, Starring Plants from Land and Sea [A Plant-Based Cookbook]

    By Andrea Nguyen

    Ten Speed Press
    Released: April 25th, 2023
    Multicolor Hardcover (304 pages)

    Ever-Green Vietnamese: Super-Fresh Recipes, Starring Plants from Land and Sea [A Plant-Based Cookbook]
    List Price: $35.00*
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    Description:
    Ever-Green Vietnamese: Super-Fresh Recipes, Starring Plants from Land and Sea [A Plant-Based Cookbook]
    • Manufacturer: Ten Speed Press
    • ISBN: 1984859854
    • EAN: 9781984859853
    • PartNumber: 9781984859853
    Details:
    • Hardcover
    • Number of Pages: 304
    • Author: Andrea Nguyen
    • Publication Date: April 25th, 2023
    • Release Date: April 25th, 2023
    Physical Description:
    • Size: 10.27 Inches by 8.27 Inches by 1.06 Inches
    • Weight: 2.8875 Pounds
    • Color: Multicolor
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    Authentic Vietnamese Cookbook: Genuine Vietnamese Recipes for the Entire Family

    By Daniel Humphreys

    Independently Published
    Released: January 24th, 2019
    Paperback (122 pages)

    Authentic Vietnamese Cookbook: Genuine Vietnamese Recipes for the Entire Family
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    Description:
    Authentic Vietnamese Cookbook: Genuine Vietnamese Recipes for the Entire Family
    • Manufacturer: Independently published
    • Brand: Independently Published
    • ISBN: 1795034343
    • EAN: 9781795034340
    Details:
    • Paperback
    • Number of Pages: 122
    • Author: Daniel Humphreys
    • Publication Date: January 24th, 2019
    • Release Date: January 24th, 2019
    Physical Description:
    • Size: 9.0 inches by 6.0 inches by 0.31 inches
    • Weight: 0.42 pounds
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    An Chua: Simple Vietnamese Recipes That Taste Like Home

    By Julie Mai Tran

    Page Street Publishing
    Released: October 17th, 2023
    Paperback (192 pages)

    An Chua: Simple Vietnamese Recipes That Taste Like Home
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    An Chua: Simple Vietnamese Recipes That Taste Like Home
    • Manufacturer: Page Street Publishing
    • ISBN: 1645679438
    • EAN: 9781645679431
    Details:
    • Paperback
    • Number of Pages: 192
    • Author: Julie Mai Tran
    • Publication Date: October 17th, 2023
    • Release Date: October 17th, 2023
    Physical Description:
    • Size: 8.9499821 inches by 7.7499845 inches by 0.3999992 inches
    • Weight: 0.661386786 pounds
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    Vietnamese And Japanese Cookbook: 2 Books In 1: Learn How To Cook At Home Tasty And Spicy Food From Vietnam And Japan

    By Maki Blanc

    Independently published
    Released: April 14th, 2021
    Paperback (190 pages)

    Vietnamese And Japanese Cookbook: 2 Books In 1: Learn How To Cook At Home Tasty And Spicy Food From Vietnam And Japan
    List Price: $19.99*
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    Description:
    Vietnamese And Japanese Cookbook: 2 Books In 1: Learn How To Cook At Home Tasty And Spicy Food From Vietnam And Japan
    • Manufacturer: Independently published
    • EAN: 9798731814058
    Details:
    • Paperback
    • Number of Pages: 190
    • Author: Maki Blanc
    • Publication Date: April 14th, 2021
    • Release Date: April 14th, 2021
    Physical Description:
    • Size: 9.0 inches by 6.0 inches by 0.43 inches
    Click here for more information


     
     


     
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